Of course, the skin of green raisins is edible, and the skin and pulp of raisins are closely connected, so it is not easy to peel them off, which has little effect on the taste and can be eaten together. It's better to eat green raisins without peeling them. As a kind of raisin, most of the nutritional components of this fruit are in the skin and seeds, and the nutritional value of the skin will be higher.

Green twips can be eaten directly, but they need to be washed before they can be eaten directly, otherwise there will be pesticide residues on them, and it is not suitable for eating on an empty stomach, nor for eating too much, so pay more attention.

Clear body tape measure

Of course, the skin of green raisins is edible, and the skin and pulp of raisins are closely connected, so it is not easy to peel them off, which has little effect on the taste and can be eaten together.

It's better to eat green raisins without peeling them. As a kind of raisin, most of the nutritional components of this fruit are in the skin and seeds, and the nutritional value of the skin will be higher.

Eat green husk

Green husk is edible, as long as it is washed clean, and it has many nutritional values, such as:

1, antivirus: Green tangerine peel contains natural polyphenols, which can inhibit the activity of viruses in human body, kill bacteria, make them lose infectivity, and achieve antiviral effect.

2, anti-cancer: Green tangerine peel also has the function of anti-cancer, in which resveratrol is an important anti-cancer component, which can effectively prevent the production of carcinogens in the human body after being absorbed by the human body.