Take what we often see around us, many restaurants have lost their original "side dishes" and "half-price dishes"; Some government agencies, universities, canteens, leftovers abound; In the canteen, there are not a few diners with big eyes and small bellies; The atmosphere of weddings, funerals, extravagance and waste still exists ... What is even more worrying is that in the face of bad social atmosphere, many people accept it and take it for granted.
It can be seen that changing customs is not an easy task, which also warns people that it is difficult to practice economy and oppose waste overnight, and it will take a long time to make achievements. Shouting slogans may be effective for a while, but after a long time, they will be numb and deaf. In fact, it is not difficult to understand the truth of "preserving honor and abolishing shame", but it is easier said than adhered to.
How can we make "CD" become the conscious action of the whole society? "CD Action" is a systematic project, which requires the joint efforts of health supervision departments, catering industry, consumers and media. , so that the incentive mechanism can be strengthened, the punishment measures can be hardened, and the publicity efforts can be increased.
All relevant departments should take it as a key task and always pay close attention to it. Objectively speaking, catering enterprises lack motivation to advocate "CD Action" and are often thankless. To give a simple example, some restaurants have launched "half dishes" in response to the "CD Action" before, but why has it quietly disappeared now? Catering businesses have to complain that "half a dish" consumes a lot of work, time and manpower, and even increases costs, which is not cost-effective. If the health department, together with the civilization office and the media, commend the hotels and customers who have done well in the "CD Action" and criticize and expose the serious waste, restaurants will feel pressure. In fact, some people are extravagant because there are no hard and fast constraints. Therefore, praise and patting bricks are equally indispensable.
Of course, good consumption habits cannot be achieved overnight. The mainstream media should further strengthen the guidance of public opinion, speak out loudly, often speak out, and create a good atmosphere of advocating "CD". What do you mean? Talk about frugality, talk about the dangers of extravagance and waste, make it clear and go deep. For example, extravagance and waste will not only set a bad example for the next generation, but also "grab food" with the next generation to some extent. Some children have no worries about food and clothing since childhood. Without proper guidance, even parents are "extravagant" in their daily lives, which can easily lead children to follow suit. Moreover, China is a country with a large population, and the per capita arable land resources are not rich, so the huge waste of resources will affect future generations. The media has explained the truth thoroughly, and people's ideas have been updated, so naturally they will not turn a blind eye to waste.
Catering enterprises should also play a more active role in guiding customers' rational consumption and take the initiative to assume social responsibilities. Restaurant waiters have the obligation to take the initiative to remind customers to order in moderation without setting minimum consumption restrictions; Appropriate rewards should be given to "CD-ROM" customers, and involuntary customers should be clearly stopped.
"CD action" is not only a spur to "waste on the tip of the tongue", but also a promotion of thrift and environmental protection values. I hope that "CD Action" will become the conscious action of the whole society as soon as possible.
Cherish food and refuse to waste it.