Composition on saving grain (article 1) "Cut grain at noon, and sweat drips it into the soil. Who knows that the Chinese food on the plate is hard. " This poem by Li Shen, a poet of the Tang Dynasty, has been ringing in our ears since childhood. In order to arouse people's awareness of cherishing and cherishing food, on the occasion of World Food Day on June 10, I called for "saving food from me".
China has a large population, and one out of every five people in the world comes from China. And what about the cultivated land area in China? It only accounts for 7% of the world's arable land, but it feeds 22% of the world's population. The problem of feeding many people has become the biggest problem in China. Someone has made such a metaphor that the combined mouth of 654.38+200 million people is bigger than Tiananmen Square, the largest square in the world. What a big mouth! Therefore, increasing grain production and saving grain are of great significance to our country. Turn caring for and saving food into your own actions in a down-to-earth manner.
I used to waste a lot of food. Every time I leave some rice in the bowl, there is still a lot of rice on the table. Have breakfast in the morning, and sometimes the steamed stuffed bun is thrown away after eating half. Ever since I watched a TV show about how farmers' uncles worked hard to grow food, and there were still many people starving in the world, I decided to save food. Not only did I make it myself, but I also noticed that my parents found themselves wasting it, so I used a folk song to warn them that "it's not easy to think about porridge and rice, but it's hard to stick to it if you think about it" and so on. Mom and dad also came to supervise me. When they find that I am wasting, they always use the phrase "mow the grass at noon and sweat drips down the soil". Who knows that every meal is difficult "to remind me. With such mutual supervision, our family can scrimp and save now.
I think that although our family's savings are limited, if we save a little, even a grain of rice will be a lot. World Food Day is coming. Let's act quickly and greet World Food Day with our own practical actions.
When I was eating in the restaurant, I saw many students throw out the endless steamed bread, vegetables and other foods, and I couldn't help thinking: What a waste! As a middle school student, we must carry forward the traditional virtue of "saving grain"!
"When weeding at noon, sweat drips down the soil." Glittering steamed bread, flower rolls, oil cakes, etc. Now on our dining table, it's all the fruits of a year's hard work of farmers' uncles with their backs to the loess.
In the spring season, farmers' uncles work hard to sow seeds in the fields, giving them the right amount of water, sufficient air and suitable temperature, so that they can grow up in a happy environment.
In the hot summer, the sun is like fire, shining on every corner and burning people's bodies. The farmer's uncle is still weeding, fertilizing and spraying pesticides in the fields under the scorching sun, so that the seedlings have a comfortable and natural living space!
In a blink of an eye, during the autumn harvest season, the farmer's uncle showed an amiable smile on his face. As far as the eye can see, he saw the red sorghum in the field and his face turned red with laughter. Cotton's mouth showed white teeth. From a distance, it seems that there has just been a heavy snow, layer after layer, covered with white snow, and the rice in the field is folded with a smile, as well as golden soybeans, which are also everywhere. This is the result of our working people. "
Time flies, and the cold winter is coming, but the farmer's uncle still has no rest. He also has to soil them, turn over and water them, so that they can breathe fresh air, have the right temperature and water. Create better skin and make full preparations for the coming year.
In this way, day after day, year after year, there is a wealth of food on the table. Now, when we eat in a restaurant, some students throw steamed bread in the ground because of its black and white color, and some students throw it away because of the discomfort of food. Have you thought about hard-won dishes before you cook this yourself? People who waste food will never understand without personal experience! On today's earth, how many people starve to death because of lack of food!
Save food!
Comments:
The article has positive ideological significance and clear structure. The little author has aroused his own reflection on a "trivial matter" in life, and wants to "save food and use it sparingly", and thus thinks that food is hard to come by. Through the four seasons of "spring, summer, autumn and winter", he shows the hard work of farmers' uncles for one year, and then puts forward his own comments and calls for "saving food and use it sparingly".
Composition on Saving Grain (Part III) Who knows that every grain is hard? From this poem, we know that our food is hard-won and cannot be wasted.
Once I went to lunch with my mother. My mother and I ordered two meals and fish, just enough for us to eat. I saw an uncle order a lot of dishes, including fish, shrimp, chicken and duck ... We were full and my mother paid for it. I heard my uncle say, "this fish is not delicious, the shrimp is too spicy and the chicken is too old." Nothing tastes good. " There is half of the rice left on his desk.
I went over and said, "Uncle, you wasted a lot of food. You ordered so many dishes and left without eating them. Even if they are bad, you should eat them. " My uncle said, "I can eat as much as I want." It's none of your business. " I said, "don't you know that farmers' uncles only have food when they farm in hot and cold weather?" My uncle said, "It's none of my business that they farm." I said, "Do you know how hard they work? They want to cultivate land, select seeds, sow seeds, then weed and kill insects, and finally harvest food and put it in storage. After these steps, it can become rice on our table. Do you know? " My uncle's face turned red.
Who knows that every grain of Chinese food is hard? We will read this poem and apply its meaning to our lives, truly understand the hardships of farmers' uncles and understand the preciousness of food. Our food is hard-won and cannot be wasted. Save food, start with me.
The composition on "CD-ROM Walking" about saving food (Article 4) is in full swing. "CD" means eating all the food on the plate. However, in real life, many people do not have this kind of consciousness.
Just like me, I just finished eating a few days ago and took a copy of Laughing Campus and read it with relish. Suddenly, I heard a voice: "Liu Chang! Come here! " Dad shouted so loudly that I dropped all my books. I don't know what I have committed. It seems that "Dad TV" is going to express its opinions again.
I walked gingerly to the restaurant, only to see my father, who was still sunny when eating, but now it is overcast and there seems to be a stone hanging in my heart.
"Look at yourself, you've lost so much food, and it's like chickens pecking at rice everywhere!" "Hum, actually for this matter, is it not a few grains of rice! Do you need this? " I don't know what I said added fuel to the fire and burned my father's anger. "What is your position? Do you know that if one person loses one grain of rice a day, the whole country will lose 654.38+03 billion grains of rice a day? This extravagance is enough for one person to eat for 6xx years! " I listened, my mouth wide open. I feel very ashamed when I think about what I just did. Dad added, "Well, go to the living room and recite" Compassion for Farmers "five times." "After cutting the grain at noon, sweat dripped into the soil. Who knows the Chinese food on the plate ... "In this way, I slowly finished reciting it.
Through this lesson, I deeply understand that we should save food and strive to become a "CD family". Students, you can't spread food like me! Extravagance and waste are shameful, but saving glory.
I want to appeal loudly: "save food, start with me!" " "Saving is a virtue and a responsibility. Friends, food is hard to come by, hurry up! Cherish food, from now on, start from us, have a civilized meal, try to be a thrifty person and join the "CD family"!
People often say: "Saving glory, extravagance and waste is shameful." This is a sentence that we all know. However, how many people have saved this in their lives?
At the garbage station next to my home, we often see a lot of discarded meals. Those meals are not only difficult to handle, but also give off an unpleasant smell. In restaurants, we can often see some people leave in a hurry before they finish their food, and then a waiter comes in a hurry and pours half-eaten food into the bucket. I always feel sad when I see these scenes. Don't these people know that the food they eat is hard to come by? How can you waste the hard-earned money of the farmer's uncle like this? According to statistics, China spends 20xx billion yuan on food every year. If it is 6,543,800 yuan per hope primary school, there can be 200,000 hope primary schools. If we give 300 yuan to every dropouts, how many dropouts can we bring back to school? Look at these shocking figures. Is it a trivial matter to save food?
Think back decades ago, when the revolutionary ancestors were on the Long March, how many Red Army soldiers starved to death because of lack of dry food, and how many old people starved to death because of lack of food in three years of natural disasters. In those years, many people felt that eating a good meal was a luxury, and many people were often dizzy and weak because of hunger.
Comparing people's past lives with their present lives, how happy and lucky we are. We are now in this era of food and clothing, and we can eat and wear warm clothes. Shouldn't we scrimp and save, cherish food and cherish the happy life now?
At noon in summer, the sun is very hot, farmers are still working, and beads are dripping into the soil. Who knows that every grain of Chinese food is hard? Yes, all the food we eat comes from the hard work of the farmer's uncle. How much effort did they make from sowing in spring to harvesting in autumn? We should cherish the fruits of their labor and form a good habit of saving food.
Grain Saving Composition (Chapter VI) Today, we have an argumentative essay. I felt guilty right after class.
What the teacher said today is to start with a grain of rice and teach us to save. I thought of a poem "Benevolence is Agriculture", and every Chinese food in the poem made me think deeply.
Caring for food should be our traditional virtue. Do you know that?/You know what? If each of us wastes a grain of rice every day, then I can tell you that our country wastes 65.438+0.3 billion grains of rice every day, about 26 tons, which can hold a large truck full of dozens of tons! But do we really waste only one grain of rice a day? Don't! We wasted at least dozens, hundreds or even thousands of grains of rice. There are still 23.65 million people in China who have not solved the problem of food and clothing.
In fact, there are many such problems, such as electricity, water, trees and minerals.
Shouldn't we save these resources? Some people say that our country is rich, but are we really rich? We are not rich. Many people in our country have no food. We must economize.
Everyone in every country has not solved the problem of food and clothing. Few people in Africa solve the problem of food and clothing. People are skinny and the food crisis is getting worse. Some people have started eating mud cakes, which are made of mud.
In fact, we can all eat, but we waste a lot of food.
Save food, start with me.
China is a big country with agriculture as its main industry. When it comes to agriculture, most people think of the food problem in China. With the rapid increase of population and the decrease of grain output in China, the grain problem is not a new topic, and "saving grain" is a word that we have been familiar with since childhood. From the ancients' "pulling weeds until noon every day" to the accurate statistics of people now, it shows that food is hard to come by. How many processes are there from sowing to harvesting, how much hard work and sweat, and how many pairs of hungry eyes are eager. ...
In retrospect, how many people who don't care about food pour hot steamed white rice into garbage bags? What a waste! Some people grow food for a living. Where can we get food when we are short of food? The population of China has exceeded 12. 500 million, with an annual net increase of 65.438+0.2 million; The per capita arable land area is 1. 2 mu, which is the world average1/4; At present, the cultivated land area is decreasing at a rate of more than 300,000 mu per year. During the period of 198 1- 1995, the cultivated land in China decreased by 8 1 10,000 mu, and the grain output decreased by 50 billion Jin every year. And now this reduction rate is still accelerating. Random occupation of cultivated land, dredging, declining land quality, desertification and other phenomena are eroding cultivated land. The reality is absolutely not optimistic! Saving food is the duty of every citizen. Will we cherish our steamed bread and rice when we become a weak country with hunger and cold?
Saving food is not only a slogan, but also a call and appeal for us and everyone. We hope it is a kind of complex, cast in our hearts, so as to save food consciously.
"It is easy to be frugal, but difficult to be frugal." "Save honor and waste shame." "A gentleman can overcome difficulties by frugality." "Who knows that every grain of Chinese food is hard?" "whoever scrimps and saves on weekdays will easily tide over the difficulties when he is poor; Whoever is rich is extravagant, and poor is hungry and cold. " "If you were a drop of water, would you moisten an inch of land? If you were a ray of sunshine, would you light up a little darkness? If you are a grain, have you ever given birth to useful life? If you were the smallest screw, would you stick to your life forever? "
We should make saving a life attitude. Diligence and thrift are the traditional virtues and pride of the Chinese nation. However, for some time, saving is no longer regarded as a virtue, but as stingy and stingy. Actually, it is not. In many cases, participating in the construction of an economical society is achieved by cultivating good modern living habits.
Marx said: "Saving is equal to increasing production. The proposal of building a conservation-oriented society is based on a clear understanding of China's national conditions and family background. No matter from the per capita resources or the financial situation of the government, enterprises and families, we are actually short of money. In a country that is not rich, whether it can enter a higher realm of life on economic issues is related to social harmony and even to the future of China society. Every little makes a mickle. Only when the economy becomes a life attitude, a way of life and an inner need will we be not far from a truly economical society. "
The composition on saving food (Article 8) can be seen everywhere in daily life. Maybe we don't realize that we are wasting.
When my father and I walked into the luxurious hotel, I was greeted by all kinds of delicious food on the smooth glass table. Jia Peng around the table was laughing, and people clinked glasses and talked happily. After a while, no one handed me a moving chopstick. Looking at the mess of the table, the dazzling beauty of the stone was beyond recognition. The rice beside the goblet cries for the futility of life, the vegetables under the table sigh for the short life, and a bowl of soup is full of customers' patronage ... Perhaps in some corner of the world, some old people kneel on the street begging, some children are sallow and emaciated, and what is more terrible is the bones struggling by the roadside.
Unconsciously, the banquet was over and people burst into laughter. I looked back at the leftovers for a long time and didn't want to leave. I wanted to pack them up and go home, but I couldn't say anything. Finally, my father waved them away. When I got home, I couldn't calm down for a long time and felt guilty. The shapes of those particles are always displayed in front of my eyes. I am deeply ashamed of my behavior. I think my ostentation is a "crime" in a sense.
Maybe I can't stop wasting, but I can end my own waste with my meager strength. The important thing in everything is persistence. In the long run, saving will be internalized into my behavior habit.
"composition on saving food" (article 9) "it was noon when weeding, and sweat dripped into the soil. Who knows that the Chinese food on the plate is hard. " This is an ancient poem that I can recite when I was very young. My father told me earnestly that the meaning of this poem is: every grain is hard to come by. I hope everyone will cherish the fruits of the farmer's uncle's labor and save every grain. Oh, I see. I must save food.
I clearly remember that when I was a child, whenever I encountered bad food, I would pick them out and throw them into the trash can. Once, my father found out and criticized me very severely: "Why did you throw away your food?" You're wasting food, you know that? "I looked at my father wronged and said," It's not delicious. I don't want to eat it. " Dad pulled me to my side and said to me seriously: "Dad told you from an early age to cherish the fruits of the farmer's uncle's labor. Every grain is bought by the farmer's uncle with sweat. Have you forgotten? "Dad went on to say," Do you know that there are many children in the mountainous areas who still don't have enough to eat and have to go to school hungry every day? Do you want these children to eat their stomachs and study as hard as you do? " I nodded vigorously and answered loudly: "Yes, I want them to have a full stomach like me before going to school, so that they can study hard!" " "Dad tapped my head with his hand happily, and then said to me," OK, let's be good babies who save food together. " From then on, my father and I really started from small things and saved every grain. Gradually, I formed a good habit of saving food.
Year after year, day and night. Day after day, year after year. How time flies! In an instant, I went to primary school. We have lunch at school. Every time I eat, I will eat the dishes in the bowl as clean as at home, without wasting a grain. Once, several classmates laughed at me and said, "Haha, you can give your rice bowl to others without brushing!" " "I looked at them and asked seriously," Don't you eat clean jobs? "? Why waste the grain that farmers' uncles have worked so hard to grow? "When I asked them, they were speechless. A naughty classmate smiled and said, "It shouldn't matter if you waste some food!"! ""I said to them, "If we waste a little every day, we may waste several pounds of food a year later!" ! It would be great if these wasted grains were saved and given to children in mountainous areas so that they could go to school with a full stomach like us! "Several students stopped talking." Let's save food together! "I seriously said to them," from now on, we will save a little every day, and all of us will save a lot of food in a year! """Well, let's save food together and give the saved food to hungry children in the future." The students shouted together.
"The food is not good, but hunger can be satisfied; But China; You can cover yourself. " "A grain of rice, a thousand drops of sweat, a grain of sweat." "Food is used to satisfy food and clothing, not to waste." "Food is life, and knowledge saves the soul." If there is no more food in the world, we will not live long! We must save food and don't waste every grain!
Regarding the composition on saving grain (article 10), I think, "When weeding is in the afternoon, sweat drips down the soil. Who knows that the Chinese food on the plate is hard. " This poem should be familiar to all of us.
Although our motherland is very prosperous now, there are some distant places in the great rivers and mountains of the motherland, which are poor mountainous areas. In poor mountainous areas, people do not have enough to eat and wear, and children have no place to go to school. People eat wild vegetables, sweet potatoes and mushrooms in the mountains every day, and there is not much rice, let alone meat. I would appreciate it if I could eat meat once every two or three weeks.
Oh, what a pity! Look at us again. Every day we have everything, big fish, big meat, vegetables and fruits, but we don't know whether we are blessed or not, and we waste it everywhere. How many students have lost their endless meals at school? Maybe his family is rich, maybe he has enough food at home. Cherishing food and saving food are the traditional virtues of our Chinese nation, and we must not lose our roots. If children in poor mountainous areas see their classmates do this, they will feel heartache and blame their classmates. In the restaurant, some people order a table of food to show off how generous and rich they are. If they can't finish eating, they will be taken away by the boss in the shop. In fact, leftovers can be packaged and eaten, which is also a kind of saving. As long as you have a sense of saving, it's actually very simple to do: eat as much as you can when you eat, and don't throw away the leftovers.
Students, let's take action, cherish food, start from me, never dump leftovers indiscriminately, be proud of saving, be ashamed of wasting, and consciously form a good habit of cherishing and saving food. Because every grain is soaked with the hard work of the farmer's uncle.
Composition on saving grain (1 1) I am a piece of bread, cheap and ordinary bread. My responsibility is to be eaten by people and give them energy and nutrition. Humans, what you did forced me to fail my duty.
On that day, my friends and I were neatly placed on the bread rack. Soon, people came in to buy bread. Seeing their partners being bought off one by one, I hope I can serve mankind as soon as possible. Waiting and waiting, finally a boy in a school uniform came to pick me up, paid the money and hurried to school.
When he got to school, the boy had just taken two bites when the bell rang. He had no time to eat, so he threw me into the dark desk.
After class, I thought that boy would take me out and eat me, but who knows that he skipped to play with his classmates. I just lay alone at my desk, waiting quietly.
After school, the students packed their schoolbags and went home one after another. The boy also closed the classroom door with his deskmate and went home. The wind blew in from outside the open window, which cooled my body and my heart. I was forgotten.
The next day, the boy came to school as usual and found me moldy in the desk. He looked at me in disgust without a trace of regret. Suddenly, he picked me up and threw me on the floor of the classroom. I squatted on the ground and shouted, "Please pick me up!" However, no one can hear my dissatisfaction. Later, the students on duty saw that I was dirty. Without saying anything, they picked me up and threw me into the trash can, leaving me struggling and shouting in the trash can. ......
Dude, I just want to make a conscientious bread. Why can't you even satisfy this little wish? Don't you really want to learn to save again in the famine? Don't you have enough food to spoil at will now? Here, on behalf of my partner-all the food, I say to you: Please save food!