Braised beef offal100g

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Cut a little more with a knife.

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500 grams of water, pour into the pot.

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Pour in the beef offal and cook for a while.

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Add various seasonings.

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Just cook for a while. The taste is natural and not complicated.

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Add some sweet potato powder.

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I always feel that the spicy taste is not enough. I add some shredded peppers at home.

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Almost this kind

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It's done. It tastes a little spicy and sour, similar to porridge stalls.

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