Pack cherries in foam boxes. When wrapping, cover the bottom of the foam box with a layer of soft paper and put some ice packs. Because when the cherries are ripe, the weather is already very warm. During transportation, the ice pack can not only keep the cherries fresh, but also prevent them from rotting.
The outer layer is packed in cartons, which can relieve the squeezing of cherries during express delivery and prevent the packaging from being damaged during handling.
In summer, the foam box needs ice bags, and in winter, the foam box needs thermal insulation cotton. Cherry needs to be filled when it is sent by express delivery, so as to avoid damaging the skin when the cherry bumps.
It is recommended to send cherries by air, which can be handled directly at the airport. In this way, the big cherry will arrive in a few hours and can be kept fresh. Personal handling will also pay attention to handling with care to reduce the damage to the big cherry.
Preservation of cherries:
Cherry is usually stored for 3 ~ 7 days at most, and it will rot easily after more than a week. It is recommended not to use plastic bags or plastic boxed cherries, because the air permeability is not good, and it is best to pack them in cartons.
In addition, cherries are afraid of heat, and the suitable temperature is 2℃ ~ 5℃, so it is best to store them in the refrigerator to keep fresh and tender taste. It should be stored with fruit stalks, otherwise it will rot easily.
If you can't finish eating fresh cherries, you can also use some of them to soak wine, make jam, can or freeze. In this way, even in the cold winter, you can taste delicious cherries.
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