Current location - Quotes Website - Collection of slogans - The turnover rate of Haidilao dropped to three years ago. What is the main reason?
The turnover rate of Haidilao dropped to three years ago. What is the main reason?
The rise of major catering brands, coupled with the impact of previous epidemics, is one reason for the impact on Haidilao.

Now a report from Haidilao shows that the turnover rate of Haidilao has also dropped to three years ago. There are many reasons for this. For example, the latest epidemic occurred last year, especially Haidilao, a store with less take-away, which was also greatly affected. During the epidemic, everyone tried to reduce going out as much as possible, so major catering brands were generally seriously affected.

In addition to this reason, other catering brands have sprung up, such as the well-known Banu hot pot and Haidilao, which are also very popular. Banu has also created his own slogan for Haidilao's service, and there are other catering brands with good tastes and services, so there is certain competitive pressure in Haidilao's business.

Customers are tired of eating Haidilao, and the service of Haidilao is not too new. Because Haidilao also broke the traditional catering service and became a new army of hot pot. However, with the development of these years, people often go to Haidilao for dinner. Many people are used to these services and want to try other catering, so this is also a problem encountered in the development of Haidilao.

As college students, we are still very keen to eat Haidilao, because Haidilao has certain discounts for students, and the students' own economic strength is not very good. Such a discount also saves our expenses. In addition, Haidilao's excellent services and free services, such as manicure and shoeshine, have saved us a lot of expenses.

Therefore, individuals still recognize Haidilao, and the food tastes good, so everyone recognizes Haidilao. Of course, in recent years, Haidilao has been constantly innovating, updating some of its own dishes and constantly bringing us new dining experiences. I believe that Haidilao will get better and better.