1, oysters are also called oysters when cooked. In fact, oysters are just the name of this species, and oysters have a more formal name called "Oyster". Oyster is the most common name in southern China, so people usually call it "Oyster". Other regions also have different names. For example, Cantonese people will call it "oyster".

2. The oysters usually eaten are usually cooked or roasted, and each dish cooked by oysters has its own name. For example: common garlic oysters, steamed oysters, roasted oysters, garlic roasted oysters, lobster sauce oysters and so on. Oysters can also be eaten raw, and some foreign regions such as Europe have the habit of eating oysters raw. People in restaurants often bring live oysters directly to the guests, open the shells of oysters on the spot and then hand them to the guests. Guests eat oysters directly with soup, which is mixed with the delicious taste of oysters and the salty taste of seawater.