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What fruit is good for gastric ulcer? Can I eat oranges?
Generally speaking, acid, sweet, spicy and irritating diets are not allowed for gastric ulcers. There are a lot of protein in milk and soybean milk, which has protective effect on gastric mucosa, but don't drink too much, so as not to increase the burden on gastrointestinal tract. Milk also contains lipids, so it needs to be heated if you want to drink it. meanwhile

Avoid cold fruit. Most patients with this disease are spleen and stomach weakness and kidney yang weakness. If you eat more cold food and cold fruits, such as all kinds of cold drinks, iced foods, pears, watermelons, oranges, oranges, bananas, tomatoes, mussels, sea cucumbers, lily soup and so on. It will further damage the spleen and kidney yang and make the spleen and stomach weak.

Patients with gastric ulcer can eat more sweet, warm or flat fruits. Although fruits are less harmful to people, patients with stomach diseases should pay attention to the right amount, and those with cold fruits should not eat or eat less.

The sweet and sour fruits are mainly litchi and cherry. Sweet and sour fruits mainly include oranges, peaches, apricots, pomegranates, figs, grapes and apples. Bitter, sour and cold fruits mainly include oranges, grapefruit, persimmons, plums, bananas, pineapples, watermelons, sugarcane, kiwis, tomatoes and lemons.

Pitaya; pitaya; dragon fruit

Pitaya is a tropical fruit, which contains rare plant albumin and anthocyanin, rich vitamins and water-soluble dietary fiber. It is rich in nutrition, unique in function and beneficial to human body, so it is also called longevity fruit.

The content of anthocyanin in pitaya is very high, which has antioxidant and anti-aging effects. Because it is rich in vitamin C, it can eliminate oxygen free radicals, and it can whiten the skin if eaten regularly. For women who love beauty, it is undoubtedly an excellent beauty beauty fruit.

There is a lot of plant protein in pitaya, which has the effect of detoxification. Moreover, albumin has a protective effect on gastric mucosa, so Huayou stomach patients can eat pitaya.

apple

"An apple a day" is a well-known health slogan. Indeed, apples are rich in sugars, organic acids, cellulose, vitamins, minerals, polyphenols and flavonoids, and are called "all-round healthy fruits" by scientists. Apple is sweet and cool, and has the effects of promoting fluid production, moistening lung, invigorating spleen and stomach, and nourishing heart. It is particularly worth mentioning that apples have a good function of regulating the stomach. Pectin and dietary fiber can regulate the stomach and increase the peristalsis of the stomach wall; Vitamins and minerals can protect gastric mucosa and nourish gastric cells.

Apples also nourish the stomach. Stomach patients eat fruit in winter. It is better to heat the microwave oven a little, so as not to irritate the stomach.

What fruit can't stomach disease eat?

The stomach depends on nourishment. As the saying goes, nourishing the stomach is more important. People with stomach problems should not eat more stimulating and acidic fruits. Kiwi, red dates and hawthorn are not suitable for people with stomach problems.

hawthorn

Hawthorn is sweet and sour, and has an appetizing effect. But it should be noted that people with bad stomachs should eat less hawthorn.

Because of the high content of pectin and tannic acid in hawthorn, it is easy to condense into water-insoluble sediment after contact with gastric acid, which will bond with food residues to form gastrolith, which can cause gastric ulcer, gastric bleeding and even gastric wall necrosis and perforation. But boiling hawthorn will reduce the effect of tannic acid.