1, Maotai
Maotai liquor was famous overseas in China a hundred years ago, and now it is regarded as the maotai-flavor type of national wine.
2. Langjiu
Langjiu brewed with natural Longdong mountain spring water is not only rich in nutrition, but also very good in taste.
Step 3: Drink
The typical style of wine learning is to use base wines with different rounds, different alcohol degrees and different wine ages to blend with wine, forming the style characteristics of "light yellow and transparent, outstanding sauce flavor, mellow and full, delicate and clean, long aftertaste, leaving fragrance in an empty cup".
4. Jinsha cellar wine
Jinshajiao Liquor is the first Daqu Maotai-flavor liquor in Guizhou besides Maotai Liquor. It has a unique flavor of outstanding sauce flavor, elegance and delicacy, mellow taste, mellow wine body, long aftertaste and empty cup fragrance.