Personal experience. 1994, Zhang Yong established the first Haidilao in Jianyang, Sichuan. 16 years, the company has developed into more than 50 direct stores, 4 large modern logistics distribution bases and 1 raw material production bases in Beijing, Shanghai, Tianjin, Xi 'an, Zhengzhou, Nanjing and Shenyang, with a turnover of nearly 2.2 billion yuan and employees108. Four large-scale logistics distribution bases have been set up in Beijing, Shanghai, Xi 'an and Zhengzhou respectively, with the goal of "purchasing scale, production mechanization, warehousing standardization and distribution modernization", forming a large-scale logistics supply system integrating purchasing, processing, warehousing and distribution. The production base is in Chengdu, and its products have passed HACCP certification, QS certification and ISO international quality management system certification. After in-depth and meticulous market research and analysis, 1994, the first "Haidilao Hot Pot" was officially opened. At the beginning of the business, the goal was not to be in Sichuan, but to look at the whole country. After seven years' efforts, jianyang city Haidilao Catering Co., Ltd. was formally established in April, 20001.
Personal achievements. Haidilao has opened 9 1 direct branches all over the country, and the number is increasing by five to seven every year. He has accumulated rich market experience and management experience in business operation for more than ten years. I have also visited Europe and America for many times to learn from large international catering enterprises. He has become a member of China Catering Association and the executive director of Sichuan Catering Association. Forbes Asia magazine released the latest list of Singapore's 50 richest people on the 29th, showing that Zhang Yongcheng, founder of Haidilao, has become the new richest man in Singapore. His net worth is $6543.8+03.8 billion.