On the sixth morning, my daughter said that she wanted to drink Naan.

Naan has a long history. In Shuo Yuan Zayan, there is a record that "seven days without food, Li Tang is not delicious". "Book of Rites Neize" said: "Nao, take the meat of cattle and sheep, three for one, and cut it into small pieces. Mix with rice 2, meat 1 and fry. "

"San" (pronounced sá in southern Shandong dialect). There is no pronunciation of (sá) in modern Chinese Pinyin, and the pinyin input is Shen. Maybe this dialect can be included in the second edition of Modern Chinese Dictionary in the future? Turn naan into polyphonic characters.

For my family, "drinking naan" is an occasional thing. I know the restaurant is closed during the Spring Festival. On the sixth day of the first month, most merchants open their doors to accept the market. I want to come to the restaurant. I told Comrade Jason: I don't know if the cooker is clean on the first day, so I'd better not buy it. ...

I have to admit that many times I remain skeptical about things around me.

Colleagues' children eat in the school house (probably the canteen). She said that in the first week of each new semester, she would not let her children eat in the canteen, which was also a habit she developed during her college years. Because I don't believe that kitchen utensils that are not used during a holiday will be cleaned by the staff.

To put it bluntly, I don't believe in some people's "business ethics"!

2

I used to go to Jinan for business trips, and occasionally went to Shaxian snack downstairs in the company dormitory for breakfast. I like the crispy wonton there. Once I went to Shaxian snack near my door to buy wonton, and I was going to pack it and make it myself. The proprietress opened the refrigerator, and I saw the wrapped wonton frozen in the newspaper!

I saw in another Shaxian snack bar that the container containing Chili sauce was a chemical thinner barrel, which was obviously washed and reused. Although I look uncomfortable, I can barely accept the idea of not eating their seasoning. The so-called "out of sight is net". I haven't been to any Shaxian snacks since I saw the truth that there was a newspaper stained with ink under wonton.

I think people who run restaurants must pay attention to hygiene and have good living habits in order to be worthy of their "parents"-customers. Unfortunately, many catering practitioners have no requirements for themselves (or don't know the standards and requirements). My colleague once ate a steel ball in the eight-treasure porridge sold in the breakfast car. Once I saw a struggling fly in a hotel dish, and my friend asked for a refund, but I suspected that it was the original one or the waiter's saliva sprayed on it. ...

There is an old Beijing Zhajiang Noodles opposite my home. Soon after I opened the business, I went to eat with great interest. Seeing a middle-aged waiter in a greasy white coat digging a mass of sauce from behind a glass cabinet covered with handprints ... I decided that this was the first and last time.

Some time ago, I saw the Shaxian snack bar in front of my house turned into a flower shop, and "Transfer" was posted on the door of "Old Beijing Zhajiang Noodles". I actually gave birth to a "foresight" wry smile.

To put it bluntly, no business ethics will involve peers; Without business ethics, it will not last long.

three

Reading wanda philosophy begins with the last chapter. This book contains the speeches made by Wang Jianlin, chairman of Wanda Group, on various occasions for more than ten years. In some business management experiences, he mentioned the concept of "business ethics". It is emphasized that the most important thing in studying enterprise management is how to do the word "business ethics" well. The so-called "a gentleman loves money and takes it wisely."

Confucius has seventy-two disciples, and the richest disciple is Zi Gong. He once asked Confucius for the essentials of governing the country. Confucius said: "There are three essentials of governing the country: sufficient food, sufficient soldiers and sufficient faith." Is to have enough food, enough soldiers, people's confidence and integrity. Zi Gong asked him: If you have to leave, which is the first one? Confucius said: Join the army first. Then go there? Go to dinner again, and finally Confucius left honesty. Then, Confucius said an eternal famous saying: people can't stand without faith.

From "business ethics" to all kinds of things around us, especially the most basic food safety and hygiene, sometimes people are sad. The word "letter" has been said for more than two thousand years, but it has not penetrated into bone marrow and blood, and has become the DNA of the nation. Why?

Many times I remain suspicious of things around me. Really don't blame me.

To put it bluntly, I don't know who to blame!

I only know that I once believed that I would open a noodle restaurant. I only know that if I open a restaurant, I will do the most basic hygiene well, so that I can eat with confidence and customers can eat with confidence.

I just hope that one day I want to go out for dinner and walk into a restaurant. I believe they use safe and clean ingredients. They are sincere and trustworthy. I just hope this day, don't wait another thousand years.

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