A talented chef has a natural talent for cooking. "Golden Soup" is his specialty. This seemingly simple but rich dish is also the top performance of his insistence on cooking quality. But because the supervisor didn't agree with his idea, he left the professional French restaurant and went to Bear. He chose to be a small chef in a family-style place and personally checked the presentation of each dish.
Because of the background of being abandoned by his parents in Nantes Forest Restaurant when he was a child, he was withdrawn, indifferent and inaccessible, but in fact he devoted his enthusiasm to his own food in a hidden way, and Baihui's enthusiasm for people and persistence in cooking gradually disintegrated his disguise.
Oda has a famous saying, "My soup is no exception. Every day should be soup made with the same intention. 」
Chang Baihui-Patty Hou
I grew up in a rich family and tasted delicious food. Although I have no other expertise, I have a keen tongue and taste sensitivity, and I am a little confused under naive optimism.
After a sudden change at home, I came to bear, tasted the golden soup in my field and felt the taste of my father in my memory. Therefore, I want to leave this place to work. I decide to be a chef who can warm people's hearts with delicious food. I promise to bring happiness to everyone.
After being scolded loudly by Master Oda, he was gradually fascinated by Oda's focused expression and agile skills when working in the kitchen. ...
Baihui famous saying: I want others to be moved by my cooking.
He Mayang-Ke Youlun
The second chef, nicknamed Hippo and Bear, is plain and gentle, full of enthusiasm for cooking, but has no confidence in his own craft, so he is unwilling to inherit his family business, and is willing to work as a second chef outside to hone his studies and seek to cultivate his field as a disciple.
I love Baihui. When Baihui first arrived at Bear, she often silently guarded her. Later, Baihui and I became good friends who encouraged each other.
Famous saying: Good craftsmanship should be passed down from generation to generation, and I am the rough jade.
Ren Kexin-Megan Lai
Elegant and intelligent in appearance, smart in mind, capable of restaurant planning at work, able to handle it properly, but emotionally unstable and full of insecurity.
My father is the owner of Nantes Forest Restaurant, so I have known Oda since I was a child. Later, because my father ran away from home for an affair and my mother got sick, my restaurant encountered a business crisis. I often come to bear to find Zhitian and ask Zhitian to help me as a cook in Nantes Forest. Because of too much pressure, on the one hand, I lost my sense of taste, on the other hand, I began to hope to find comfort in Oda.
Famous saying: shouldn't eating be a pleasure?
Cheng Jiajun-Zhu Degang
Bear's boss, a gentle and kind gentleman, has no great dreams, but is very kind to his employees. Whenever ODA scolds Baihui, it is he who speaks for Baihui.
Cheng Qiang-Teresa Daley Teresa
Little Bear's daughter, nicknamed Xiao Qiang. A little girl dressed in a neutral dress, as an outfield attendant in Bear, often bravely expresses her ideas!
Gao Qiao-Yung-Chih Chang
He is a chef in the same school as Oda, and now he is a chef in Aimo Restaurant. When he cooks, he is relaxed and exudes noble temperament from time to time. Although my girlfriend Lin Chuan and I love each other very much, there are still many tests in their relationship because of Lin Chuan's family background.
Lu ren
Lovely girl, Shenchuan enterprise, gentle and graceful. Gao Qiao is a talented person and a beautiful woman, but because of his father's stubbornness, he finally had to obey his father's wishes.
Grandmother Golden Knife-Billie
He is the chef of Gao Qiao and Oda, and he adopted Oda to grow up. He is a master in cooking. The personality is stinging on the outside, and the words are mean and critical, but the heart is stubborn and delicate about food. Because I am surrounded by male disciples, I will show tenderness to Baihui, and I can't help but care more. Even the old woman wants to pair ODA with Baihui.
Gu Jianxian-Gu Xuanchun
The president of a marine enterprise, who took over the family business at a young age, is smart, calculating and versatile, taking advantage of other people's creative businessman characteristics. For marriage, I agree with the company's marriage. I would rather treat Kexin as a mistress than marry Kexin into the house.
Windy-Beian Luo
He is a retired expert in cooking martial arts. Serious, unsmiling, very low-key. And the golden knife are long-lasting friendships. If she has something to do, she will ask him for help.