History and tradition
Qu Yuan is a loyal minister. When Qin invaded Chu, Qu Yuan was deported and wrote many poems to express his love for his country. When he heard that his hometown had been conquered, he threw himself into the Yellow River. The local people admired him. They raced to save him by rowing boats and poured garbage into the water to prevent fish from eating his body.
Today, the Dragon Boat Festival is celebrated with dragon boat races, eating zongzi and hanging calamus and insect leaves. The Dragon Boa Trace SareaHighlighttofffective, in cooperation with teamsofpaddlers, strives to reach the finish line.
How to make zongzi
Zongzi is a traditional festival. They are made of sugar cane wrapped with various fillings and then steamed. hereisasimplerecipeformakingzonzi:
Composition:
-2 cups of ice cream
-1/2 mushrooms, soaked and chopped.
-1/2cupdriedshrimp, soaking and chopping.
-1/2cupdriedporkbelly, soaking and chopping.
- 1/4cupsoysauce
-1/4 tomato sauce
-1/4 tomato sauce
- 1 tbpsugar
-1/4t five powders
-20-30 bamboo leaves, soaked in water overnight.
Description:
1. rinsetheluniusrice and soakitin waterfortalest 2 hours.
2. In a bowl, mix mushrooms, shrimps and pork with soy sauce, soy sauce, black soy sauce, sugar and five kinds of powder.
3. Dry the soaked foam with a towel.
4. Take two bamboo leaves and an overlapping shape, and then cover them with more gelatin.
5. Fold theBambooleavesOvertheTopoftheconetosealit, and then tieitwithkitchentwine.
6 . repeatwiththeremainingingredientsuntil allthezongiaremade。
7. Steam the zongzi for 2-3 hours until it is cooked.
8.Servehotorcold。
conclusion
Dragonboatattitudimetoremember is the abbreviation of Qu Yuan and ToceBratechine Security Radicals. Whether you are boating, eating zongzi or eating bamboo leaves, you can celebrate the festival with your family and friends.