The slogan 1 1 is "practise economy and put an end to waste". Wealth is limited, and saving is infinite.
2. Food is the most important thing for the people, and frugality is the first.
3. Advocate "compact discs" and reject "leftover" banquets.
4. Stick to the virtue of diligence and thrift, and lead the fashion economy.
What is saved is money, and what is rich is heart.
6. Spending money is not generous, and frugality is not stingy.
7, a grain, a drop of sweat, save two days of waste.
8. Trees preserve fresh air and waste old habits.
9. Without waste, there is no hunger.
10, advocate consumption and oppose waste.
1 1, saving is not for small, wasting is not for small!
12, saving pride and waste of civilized dining.
13, before the dinner table, carry forward the traditional virtues of thrift; On the tip of the tongue, oppose the bad atmosphere of extravagance and waste.
14, don't forget to hoe away the bitterness when tasting delicious food, and don't be extravagant when tasting delicious food.
15, CD, you, me, him, saving depends on everyone 16, eating delicious food is a wonderful enjoyment, and not throwing it away is a virtue.
16, frugality first, proud of it after dinner.
17, the grain of rice is small, but it's not easy. Don't play with your efforts.
18, the rice is left in the bowl thinking about the stomach, and the food is left in the plate with tears.
19, frugal positive energy, extravagance and waste negative growth.
20, advocate thrift, no more banquets, and talk about saving CDs to add color.
Strictly practise economy, put an end to wasting slogan 2 1, and enhance the awareness of saving and cherishing food.
2. One grain at a time, sweating profusely, cherishing food and benefiting mankind.
3. Cherish food and build a conservation-oriented society.
4, three years of rotten rice to build a tall building, three years of porridge to buy cattle.
5. Severely crack down on the illegal operation of grain and maintain the order of grain circulation.
6. Use food scientifically, save food and build a conservation-oriented society.
7, the mouse still has three points of grain. The head of the grain is not frugal, and the tail of the grain is called rice.
8, the grain harvest is full of stones, but also rough tea and light rice.
9. You and I have read the ancient poem "Hoe Wo" and remember the bitterness of Chinese food on the plate.
10, one meter and one millet are hard-won, and it is everyone's responsibility to cherish food.
1 1, don't forget to be hungry when you are full!
12, the "grain" heart of heaven and earth, precious grain does not erode.
13. Although we don't lose a grain of rice, we are thrifty.
14, saving glory, everyone likes it; Waste is shameful, and anyone who smells it is evil.
15, cherish the fruits of labor and oppose wasting food.
16, eating and drinking in front of you, saving money for famine.
17, commemorating the first World Food Day.
18, popularize the knowledge of grain saving and raise the awareness of grain saving.
19, cherish the fruits of labor and oppose wasting food.
20, saving food is glorious, and wasting food is shameful.
2 1, people live on food.
22, a porridge and a meter of sweat change.
23. Save rice today, save fuel tomorrow and buy Daniel next year.
24. I don't know how expensive rice is if I don't take care of it.
25, one meter and one millet are hard-won, and it is everyone's responsibility to love food and save food.
26, heaven and earth "food" heart, precious food does not erode search.
27, food safety chief executive responsibility system.
28. Food is life, and knowledge saves the soul.
29. A grain of rice on the dining table is a drop of sweat from farmers.
I have food in my hand, but I don't panic.
3 1, famine relief, natural famine relief.
32, drink water to think of the source, eat frugally. Every Chinese food on the plate is hard work.
33, the grain harvest is full of stones, but also rough tea and light rice.
34. Cherish food and stay away from waste.
35, the benefits of living, the pain of using money.
Don't forget the hardships of farmers when eating, and don't forget the busyness of workers when dressing.
37. Save food and stay away from waste.
38, mutual humility, like a family.
39. Food is earned by blood and sweat!
40, heaven and earth "eat" the heart, precious food does not erode.
4 1, if everyone saves a grain of rice, millions of people in the world will be saved.
42. Once there is no food, the soldiers and horses will be scattered.
43. No food, no soldiers.
44. Be polite and orderly.
45. Saving a grain can save a person's life!
46. Be polite even if you are hungry.
47. Save food and give yourself more opportunities in your later life!
48, a catty of grain, a thousand grains of sweat, save money with careful calculation.
49, rough tea and light rice, fine water flows forever.
50. Cherish clothes, cherish food and cherish food.
Slogan of saving and eliminating waste 3 1. In order to save resources and live a healthy life, let's start with cherishing food.
2. Although the grain of rice is very small, it is especially courteous, and honesty and frugality can help Xing Guoan.
Drinking water becomes the source of thinking and dieting. All Chinese food is hard to change.
People who scrimp on food and clothing on weekdays can easily tide over the difficulties when they are poor; The rich will become extravagant, and the poor will starve to death.
Drinking water should be the source of ideas, and food should be frugal.
6, it is not difficult to eat a porridge and a meal, and the ideas and materials of the half-way route are difficult to develop.
7. Cherishing food means cherishing life, and cherishing life food means loving life.
8. No job, no wealth, no business, no life, no agricultural instability, no food is chaos.
9. A grain of rice, a drop of sweat, a grain of rice plus sweat. Water drops make a river and five grains of rice make a basket.
10, the World Food Organization decided that every year, every month and every day is World Food Day.
1 1. Save a food approved to save lives.
12. Launch "CD Action" to advocate civilized and thrifty dining.
13, your first step is a big step in social civilization, please protect the environment.
14. Please keep the dining table clean and provide us with a clean dining environment.
15, grain, sweat, cherish grain and benefit mankind.
16, everyone has the responsibility to preserve food; Everyone saved food.
17, ten grains, one drop of sweat, cherish the grains and benefit mankind.
18, a bowl of porridge and a meal, is a hard-won idea, and it is difficult to persevere.
19. Save one drop of water at a time and cherish one drop at a time. Waste is like a river, and saving is like a face. Establish a sense of saving and advocate saving behavior.
20. Diligence and thrift can save people's hearts, and a rich and harmonious people's life can save you and others, benefit the country, benefit the people and benefit the family.
2 1. Hotel etiquette slogan: Save one drop at a time and cherish one drop at a time.
22. The road to thrift is the door to extravagance, and the road to thrift is against extravagance and waste.
23, the heart of the world's "five grains", cherish the eclipse.
Strictly practise economy and put an end to waste slogan 4 1, cherish food and save food.
2, heaven and earth grain heart, precious food does not erode.
Save money and start now.
4. It is shameful to waste food, and it is glorious to save food.
5. Saving needs to start from scratch.
Wasting food is the biggest crime.
7. Save water bit by bit and cherish food bit by bit.
8. Resolutely stop the abandonment of cultivated land.
9. It is forbidden to arbitrarily occupy cultivated land and abandon cultivated land.
10, one minute in the dish, more work in the kitchen.
1 1, many kinds of grain are active, and it is illegal to abandon cultivated land.
12, I have food in my hand, but I don't panic.
13, people take food as the sky, and food is frugal first.
14, grain is used to satisfy food and clothing, not to waste.
15, saving food and benefiting mankind.
16, the country is people-oriented, food is the sky for the people, and food is the sky.
17, food is earned by blood and sweat.
18, if you want to live a good life, you must be thrifty and thrifty.
19, what fell was leftovers, and what flowed away was blood and sweat.
20, one meter and one millet are hard-won, and frugality starts from me.
2 1, cherish the fruits of labor and oppose wasting food.
22, the grain harvest is full of stones, but also rough tea and light rice.
Saving food is everyone's responsibility.
24. Food production is related to the national economy and people's livelihood.
25. Although the grain of rice is small, it is not easy. Don't treat efforts as a child's play.
26. Planting double-cropping rice will help ease the safety of grain and oil.
27. Food is hard to come by, and everyone cherishes it.
28. Saving is a virtue. Please cherish the food on your plate.
If everyone saves one grain of rice, millions of people in the world will be saved.
30. Food is the first priority for the people, and safety is the first priority for food.
3 1, cherishing food means loving life.
32, a variety of food, to ensure stability and promote development.
33. Although the rice grains were not thrown by Xiaojun, they were thrifty.
34. It is everyone's responsibility to cherish food.
35, a grain, a drop of sweat.
It is shameful to waste food.
Saving food is the duty of every citizen.
38. A grain of rice on the table makes farmers sweat.
39. The world belongs to us and food belongs to the world.
40. Life is precious and food prices are higher.
4 1, please remember: food is hard to come by.
42. Water drops make rivers and rice makes baskets.
43. Cherish food and stay away from waste.
44. It's the leftovers that are dumped and the sweat that flows away.
45. Save food, starting with me.
46. Don't forget to be hungry when you are full.
47. Save food and stay away from waste.
48. Saving food is good for everyone.
49. Commemorate World Food Day and carry out activities to love and save food.
50, intensive cultivation is proud, and it is shameful to abandon farming and waste land.
The slogan "5 1, one porridge and one rice stall" is hard to come by. It is difficult to keep thinking about material resources.
Saving food is a virtue, a quality and a responsibility.
3, ordering food is not arbitrary, and monitoring is meaningful.
4. A mess is by no means a luxury. Don't order until you weigh it. Leftovers are embarrassing.
5. Doing full reduction blindly seems to be a discount, but it is actually a waste.
6. Order food online and place orders on demand. Although full reduction is cheap, it is not advisable to make up the order blindly.
7, eat less, choose a small portion, reasonable collocation is not wasted.
8. If you eat less, you can choose a small meal when you go out to eat. The amount of food is small, and you are just full.
9, delicacies, not as good as nutrition.
10, dinner and diet are not compared, and health is more important than ostentation and extravagance.
1 1.
12, change the dining mode, change the dining table and mat to self-help, and refine the dining, so that every consumer has the right to dine and order according to the quantity as needed.
13, packaging shame? Shame on waste!
14, packaging leftovers is a sign of thrift, and it is by no means a loss.
15, gluttonous "eating and broadcasting" is not advisable, the anchor has been punished and his taste has changed.
16, healthy eating should be supported. If the anchor of Eat Radio overeats in front of the camera, it will not only waste food, but also lead fans to eat wrongly.
17, food is hard to come by, and I have established my consciousness since I was a child.
18, put an end to food waste, schools should do a good job of guidance, so that children can understand the truth of thrift from an early age.
Strictly practise economy, put an end to wasting slogan 6 1, a kilo of grain, a thousand grains of sweat, and scrimp and save.
2, a grain of rice, a drop of sweat, a grain of sweat.
3. Advocate saving food and promoting sustainable development.
4, drink water to think of the source, eat frugally.
5, the grain harvest is full of stones, but also rough tea and light rice.
6, rough tea and light rice, fine water flows forever.
7. Although the rice grain is small, please don't throw it. Be frugal and save your reputation.
8. There is famine and natural famine.
9. Food is life, and knowledge saves the soul.
10, when eating, you should know that cattle and horses are good, and remember the silkworm raiser when reeling.
1 1, store one or two grains a day and use warehouses for ten years.
12, harvest mangoku, but also rough tea and light rice.
13, store one or two grains a day and use warehouses for ten years.
14, cherish clothes and food.
15, frugality, Man Cang, profligate.
16, cherish clothes, cherish rice and cherish food.
17, diet is culture, please start with window civilization.
18, bring your own chopsticks to protect the environment.
19, from frugality to luxury, from luxury to frugality.
20, do not use convenient chopsticks, plant trees to create shade.
2 1, a family has 10,000 bags, does not take off clothes, does not throw leftovers.
22. store grain like gold, and you don't have to worry about it.
23. Leave a bite when you are full, and fight when you are hungry.
24. Be polite and orderly.
25, scrimp and save, scrimp and save, wear one day a day.
26, saving food is a virtue, wasting food is a crime.
27. It is inevitable to save money on alcohol and tobacco and ask for help.
28. There is mangoku grain at home, and the pile is not long.
29, clean and hygienic, you and I work together.
30, please remember: food is hard to come by!