Famous quotes about saving food

Famous Quotes about Saving Food

1. Don’t throw away the grains of rice even though they are small. Diligence and thrift will leave you with a good reputation.

2. One minute on the plate, more work in the kitchen.

3. Food is the most important thing for the people.

4. When eating, you should remember the kindness of cows and horses, and when wearing silk, you should remember the silkworm breeders.

5. Calculate the food for half a year carefully.

6. Every meter and every grain is the harvest of spring, summer, autumn and winter, please cherish it!

7. Save rice today, save oil tomorrow, and buy a big ox next year.

8. A porridge and a meal should be remembered as hard-earned, and half a thread of constant thought is hard to come by.

9. Save a mouthful when you are full, and get a bucket when you are hungry.

10. The family has thousands of stones of food, but the pile will not grow long.

11. A porridge or a meal should be thought of as hard-won, and half a strand of constant thought is hard to come by.

12. The world belongs to us, and food belongs to the world!

13. When it comes to eating, it’s home-cooked meals, and when it comes to wearing coarse clothes.

14. One porridge and one meal are exchanged for beads of sweat.

15. Saving is glorious, and everyone praises it; waste is shameful, and everyone hates it.

16. If the food is not good enough, it can satisfy the hunger; if the body is not rich, it can be covered.

17. When there is a shortage, save it to save it; when there is a shortage, save it to prepare for it.

18. A grain of rice is worth a thousand drops of sweat, and every grain of grain is worth a thousand drops of sweat.

19. Whoever loves first-class style and high style has to pity the times and frugality in dressing up

20. Saving food is everyone’s responsibility. Saving food benefits everyone.

21. Food is life, knowledge saves the soul.

22. A grain of rice, a drop of sweat, a grain of grain and a drop of sweat.

23. To cherish food is to cherish life!

24. Food is used to satisfy food and clothing, not to waste.

25. No matter how small a grain of rice is, don’t throw it away, but be diligent and thrifty to keep a good reputation.

26. Saving food starts with me. Save food, start now.

27. Save money on cigarettes and alcohol, and ask for help in times of emergency.

28. Love and clothes will always keep you warm, and love and food will always keep you full.

29. If you plan carefully for half a year, you will not suffer in bad years.

30. A porridge and a meal, when you think about the difficulty of getting there; half a thread, half a thread, always think about the difficulty of material resources.

31. There is storage every year, and there will be no shortage of people in famine years.

32. When drinking water, think about the source, and when eating, be frugal. Every plate of Chinese food is a labor of love.

33. Cherish clothes and have clothes, cherish food and have food.

34. Coarse food and rice, but a steady flow of water.

35. If you cherish your clothes, you will have clothes to wear; if you cherish your food, you will have food to eat.

36. Please remember: Food is not easy to come by!

37. Save money on meals, and save money on clothes every day.

38. Don’t forget when you are hungry and when you are hungry!

39. Wasting food is the biggest crime!

40. I forget to shrink my hand when there is more left behind, but there is no way to look back.

41. Every grain in the plate is hard work!

42. Food is obtained with blood and sweat!

43. One meter and one millet are hard-earned, and it is everyone’s responsibility to love and save food.

44. Save food and benefit mankind.

45. Eat well all day long, every grain of it is delicious.

46. Cherish food, start from childhood!

47. If you are not a householder, you will not know how expensive firewood and rice are.

48. Diligence and frugality make the warehouse full of food, but lavishness and extravagance bring the bottom of the warehouse bare.

49. Everyone saves a grain of rice and saves millions of people in the world.

50. Life is precious, but food prices are even higher!

51. If the water flows slowly, there will be no worries in case of disaster.

52. Who loves first-class style and high style, but pity the times when they are frugal in dressing up.

53. It takes three years of rotten rice to build a tall building, and three years of gruel to buy a cow.

54. Save food and avoid waste.

55. Ten spoons make a bowl of rice.

56. Use benefits to settle down and use money to deal with hardships.

57. A pound of food is worth a thousand grains of sweat. Eat frugally and plan carefully.

58. Establish a sense of food saving and cherish the fruits of labor.

59. No matter how much grain you have, you still need to prepare several pots of wild vegetables.

60. Even if you have to harvest tens of thousands of kilo of food, you still have to have a simple meal.

61. Cherish food and save food.

62. Saving food gives you more opportunities for future life!

63. If you don’t eat clean food, you will be sick. If you don’t eat enough, you will have many flies.

64. The mouse still has three cents of food left. The head of the grain is not thrifty, and the tail of the grain is called rice.

65. Don’t forget the hardship of farmers when eating, and don’t forget the busyness of workers when dressing.

66. Saving a grain of food can save a person’s life!

67. Go out and walk to check the wind direction, dress and eat, and measure your belongings.

68. Store a spoonful of rice a day, and a stone of grain for a thousand days.

6-9. The drizzle falls into a river, and the grains of rice make up a basket.

70. Cherish the fruits of labor and oppose wasting food.

71. The mouth is a bottomless pit. A big meal is better than a little moxibustion.

72. It is everyone’s responsibility to cherish food!

73. Heaven and earth provide food and heart, so don’t search for precious food.

74. Rice bran is a half-year grain.

75. A good harvest should be celebrated in a lean year.

76. Thoughts on porridge and rice are hard to come by, and constant thoughts are hard to come by.

77. Why do you need eight treasures and nine tripods when you have enough food? A seven-foot body can be used in thousands of households?

78. When food is put into warehouses, don’t forget disasters and famines.

79. Who knows that every piece of food on the plate is hard work.

80. Although a grain of rice is small, it is still difficult, so don’t take the hard work as a joke.

81. If you sweat every grain of rice, you should regret it if you don’t spare food.

82. To cherish food is to love life.

83. What falls down is leftover food, and what is shed is blood and sweat.

84. Saving food starts with me and building a conservation-oriented society.

85. It’s noon on the day of hoeing, and the sweat is dripping from the soil. Who would have thought that every meal on the plate is hard work?

86. You can grow old with simple food and rice; you can grow old with coarse cloth and cotton-padded clothes.

87. Advocate the trend of food saving and promote sustainable development.

88. To cherish food is to love life.

89. It is glorious to save food, but it is shameful to waste it.

90. Eat and drink a lot for the sake of the present, and eat frugally to survive the famine.

91. Success comes from diligence and frugality, failure comes from luxury.

92. A grain of rice requires ninety-nine labors.

93. Even if you have to harvest thousands of kilos of food, you still need to have a simple meal.

94. One or two coals, one piece of charcoal, and a little can make a lot of cooked rice.

95. When the family has tens of thousands of burdens, they don’t take off to mend their clothes and don’t throw away leftovers.

96. Gold has no seeds, it comes from thrifty families.

97. Cherishing food starts with me!

98. There are thousands of hectares of fertile land, and one liter of solar eclipse. There are thousands of rooms in the mansion, and seven feet of sleeping space at night.

99. Even if you have a good harvest, you still need a simple meal.

100. Maybe food and clothing are still a problem in some corner, please cherish the food in your hands!

Extended reading

Famous aphorisms for saving food

1. There are thousands of hectares of fertile land, and one liter of solar eclipse. There are thousands of rooms in the mansion, and seven feet of sleeping space at night.

2. If you sweat every grain of rice, you should regret it if you don’t spare food.

3. Bring your own dishes and chopsticks to protect the environment.

4. Save money when there is a shortage, and save when there is a shortage.

5. Saving is glorious, and everyone praises it; waste is shameful, and everyone hates it.

6. Cherish food and stay away from waste.

7. To cherish food is to love life.

8. Saving food is like saving money. Don’t worry if you have food.

9. Save a mouthful when you are full, and get a bucket when you are hungry.

10. One minute on the plate, more work in the kitchen.

11. Why do you need eight treasures and nine tripods when you have enough food? A body of seven feet can be used in thousands of households?

12. Civilized, polite and orderly.

13. Instead of using chopsticks, plant trees to create shade.

14. Food is culture, please start with window civilization.

15. Keep the green, keep the beauty. To make our home better, please don’t use disposable chopsticks.

16. Save money on cigarettes and alcohol, and ask for help in times of emergency.

17. The school cafeteria is really big, and it’s up to everyone to keep it clean and tidy. Please queue up when you come to buy food. It’s really wrong to rush for the first place.

18. Who knows that every meal on the plate is hard work.

19. Gold has no seeds, it comes from thrifty families.

20. The food in the canteen is delicious, so be courteous when buying food.

21. "Hoeing" is not only a poem, but also requires action.

22. Even if you are hungry, you must remain graceful.

23. Heaven and earth are the food and heart, and precious food must not be eaten away.

24. Cleanliness and hygiene, you and I work together.

25. Think of the source when drinking water, and be frugal when eating. Every plate of Chinese food is a labor of love.

26. Although a grain of rice is small, it is still difficult, so don’t take the hard work as a joke.

27. No matter how small a grain of rice is, don’t throw it away, but be diligent and thrifty to keep a good reputation.

28. Even if you have to harvest tens of thousands of kilo of food, you still have to have a simple meal.

29. Food is life, knowledge saves the soul.

30. If you don’t eat clean food, you will be sick. If you don’t eat enough, you will have many flies.

31. Please keep the dining table hygienic and give us a clean dining environment.

32. If the water flows slowly, there will be no worries in case of disaster.

33. A porridge and a meal should be thought of as hard-earned, and every trace of persistent thought is hard to come by.

34. What falls down is leftover food, and what is shed is blood and sweat.

35. When eating, you should be aware of the kindness of cows and horses, and when wearing silk, you should remember the silkworm breeders

36. Who loves fashion and high style, ***pity the frugal dress of the times

37. Save a mouthful when you are full, and get a bucket when you are hungry

38. If the water flows slowly, you will not have to worry about disaster

39. Save money on cigarettes and alcohol, and ask for help in emergencies

40. When there is a shortage, save it to save it, and when there is a shortage, save it to prepare for it

41. There are thousands of hectares of fertile land, and one liter of solar eclipse. There are thousands of rooms in the building, seven feet of sleep at night

42. When you need a full meal, why do you need eight treasures and nine tripods? A body of seven feet can be used for thousands of households?

43. Behind the scenes I forgot to shrink my hand, and there was no way to turn back.

44. A gentleman uses frugality to overcome difficulties.

45. Be diligent in your country and frugal in your family.

46. Looking back at the virtuous countries and families in the past, success was achieved through diligence and frugality, and destruction was caused by extravagance.

47. It is easy to go from frugality to luxury, but it is difficult to go from luxury to frugality.

48. Only frugality can help integrity, but forgiveness can achieve virtue.

49. A porridge and a meal, when you think about the difficulty of getting there; half a thread, half a thread, always think about the material resources.

50. Don’t forget when you are hungry when you are full!

51. Cherish food, start from childhood!

52. Life is precious, and the price of food is even higher High!

53. Food is earned with blood and sweat!

54. The world is ours, and food belongs to the world!

55. Cherish the fruits of labor and oppose Waste of food.

56. Please remember: Food is not easy to come by!

57. Wasting food is the biggest crime!

58. It is everyone’s responsibility to cherish food. !

59. Saving a grain of grain can save a person’s life!

60. Cherishing food is cherishing life!

61. Everyone saves a grain of rice and saves millions of people in the world.

62. One meter and one grain are the harvest of spring, summer, autumn and winter. Please cherish it!

63. Saving food gives you more opportunities in future life!

64. Food is used for food and clothing, not for waste.

65. Save food and avoid waste.

25. Saving food starts with me. Save food, start now.

66. Maybe food and clothing are still a problem in some corner, please cherish the food in your hands!

67. Establish a sense of food saving and cherish the fruits of labor.

68. Eat well all day long, and every grain will be delicious.

69. Success comes from diligence and frugality, failure comes from luxury.

70. Cherish food and save food.

71. To cherish food is to love life.

72. Even though a grain of rice is small, don’t throw it away. Diligence and thrift will leave you with a good reputation.

73. Saving food starts with me and building a conservation-oriented society.

74. Advocate the trend of food saving and promote sustainable development.

75. Saving food is glorious, wasting food is shameful.

76. No matter how small a grain of rice is, don’t throw it away. Diligence and thrift will leave you with a good reputation.

77. If you don’t eat clean food, you will be sick. If you don’t eat enough, you will have many flies.

78. One meter and one millet are hard-earned, and it is everyone’s responsibility to love and save food.

79. Save food and benefit mankind.

80. Saving is glorious, and everyone praises it; waste is shameful, and everyone hates it.

81. Saving food is glorious, wasting food is shameful.

82. Although a grain of rice is small, it is still difficult, so don’t take the hard work as a joke.

83. Saving food is everyone’s responsibility. Saving food benefits everyone.

84. One minute on the plate, more work in the kitchen.

85. If you sweat every grain of rice, you should regret it if you don’t spare food.

86. To cherish food is to love life.

87. Even if you have to harvest tens of thousands of kilo of food, you still have to have a simple meal.

88. If you are not a householder, you will not know how expensive firewood and rice are.

89. "Hoeing" is more than just poetry. It knows the hard work and requires action.

90. When you and I read the ancient poem "Hoeing," we should remember that the food on the plate is bitter.

English quotes about saving food

1. Everyone saves a grain of rice and saves millions of people in the world.

Everyone saves a grain of rice and saves millions of people in the ting.

16. I forget to shrink my hands when there is more left behind, and there is no way to look back.

There is more to be forgotten than before. There is no ter than small gambling.

35. Save money when there is a shortage, and save when there is a shortage.

There is a shortage of resources to save the land.

36. A meter and a millet are hard-earned, and it is everyone’s responsibility to love and save food.

It is not easy to think of one meter or one grain. It is everyone's duty to love grain and grain.

37. If you cherish your clothes, you will have clothes to wear; if you cherish your food, you will have food to eat. .

Clothes are ables.

44. You can grow old with simple food and clothing; you can grow old with coarse cloth and cotton-padded clothes.

Plain food, old age, coarse cotton clothes and old clothes.

45. Although a grain of rice is small, don’t throw it away. Diligence and thrift will leave you with a good reputation.

If you are small, don't throy.

53. If your family has ten thousand loads, you will not take off your clothes to mend your clothes or throw away leftovers.

There are tens of thousands of shoulders, no clothes to be taken a the disaster and shortage.

Famous aphorisms about saving food

1. Diligence and thrift The warehouse is full of frugal grains, but the bottom of the warehouse is bare of extravagance.

2. There are thousands of hectares of fertile land, and one liter of solar eclipse. There are thousands of rooms in the mansion, and seven feet of sleeping space at night.

3. If you are not a householder, you don’t know how expensive firewood and rice are.

4. A pound of food is worth a thousand grains of sweat. Eat frugally and plan carefully.

5. Store a spoonful of rice a day, and a stone of grain for a thousand days.

6. Even if you have to harvest tens of thousands of kilo of grain, you still have to have a simple meal.

7. No matter how much grain you have, you still need to prepare several pots of wild vegetables.

8. Coarse food can help you grow old; coarse cotton-padded clothes can help you grow old.

9. One porridge and one meal are exchanged for beads of sweat.

10. Who knows that every piece of food on the plate is hard work.

11. The mouse still has three cents of food left. The head of the grain is not thrifty, and the tail of the grain is called rice.

12. A grain of rice, a drop of sweat, a grain of grain and a drop of sweat.

13. Even if you have a good harvest, you still need a simple meal.

14. Don’t forget the hardship of farmers when eating, and don’t forget the busyness of workers when dressing.

15. Cherish clothes and have clothes, cherish food and have food.

16. Save money on cigarettes and alcohol, and ask for help in times of emergency.

17. Use benefits to settle down and use money to deal with hardships.

18. The mouth is a bottomless pit. A big meal is better than a small gamble

19. Go out and walk to check the wind direction, dress and eat according to your belongings.

20. Ten spoons make a bowl of rice.

21. Eat and drink a lot for the sake of your present, and eat frugally to survive the famine.

22. When eating, you should remember the kindness of cows and horses, and when wearing silk, you should remember the silkworm breeders.

23. Rice bran for half a year.

24. A porridge and a meal, when you think about the difficulty of getting there; half a thread, half a thread, always think about the difficulty of material resources.

25. The family has thousands of stones of food, but the pile will not grow long.

26. Why do you need eight treasures and nine tripods when you have enough food? A seven-foot body can be used in thousands of households?

27. It takes three years of rotten rice to build a tall building, and three years of gruel to buy a cow.

28. Who loves fashion and high style, but pity the frugal dresser.

29. Love clothes to keep you warm and food to keep you full.

30. A grain of rice requires ninety-nine labors.

31. Save money on meals, and save money on clothes every day.

32. Save money when there is a shortage, and save when there is a shortage.

33. I forget to shrink my hand when there is more left behind, but there is no way to look back.

34. It’s noon on the day of hoeing, and the sweat is dripping from the soil. Who would have thought that every meal on the plate is hard work?

35. The drizzle turns into a river, and the grains of rice make up a basket.

36. A porridge and a meal should be thought of as hard-won, and half a strand of persistent thoughts are hard to come by.

37. If you cherish your clothes, you will have clothes to wear; if you cherish your food, you will have food to eat.

38. Plan carefully for half a year’s food.

39. When food is put into warehouses, don’t forget disasters and famines.

40. A good harvest should be celebrated in a lean year.

41. Gold has no seeds, it comes from thrifty families.

42. One or two coals, one piece of charcoal, a little can make a lot of cooked rice.

43. Coarse tea and light food, but a steady flow of water.

44. There is storage every year, and there will be no shortage of people in famine years.

45. The family has thousands of burdens, but they don’t take off to mend their clothes and don’t throw away leftovers.

46. When it comes to eating, it’s home-cooked meals, and when it comes to wearing coarse clothes.

47. If the water flows slowly, there will be no worries in case of disaster.

48. Save rice today, save oil tomorrow, and buy a big ox next year.

49. If the food is not good enough, it can satisfy the hunger; if the body is not rich, it can be covered.

50. Save a mouthful when you are full, and get a bucket when you are hungry.

51. If you plan carefully for half a year, you will not suffer in bad years.

A collection of ancient poems with famous sayings about saving food

1. Diligence, thrift, and frugality fill the warehouse with food, while lavishness brings light to the bottom.