People eat delicious food and taste life. Food tastes different. The following is a sample essay on food that I brought to you. You are welcome to read it for reference. Let's have a look!

Selected essay on delicious food: model essay 1

"Heap chestnuts and fry them deep yellow, and guests will have a long talk and taste wine". Sugar-fried chestnuts came into my life with boiling temperature.

The shape of chestnuts is a little strange. Some of them are flat on one side, but the other side is round, like a potbellied general. Some have no edges and corners, but are in a circle, like a full baby.

chestnuts are darker in color. Most of its shells are dark brown, but there are also khaki and medium yellow stripes mixed in the dark brown, and these sporadic stripes are dotted with brown chestnuts. At the top of the chestnut, there is a small piece of black, which also embellishes the chestnut to make its color not monotonous.

with a crack, chestnuts cracked their mouths. When I opened the chestnut, a refreshing fragrance came to my face and wrapped me in it. The winter sun shines on its flesh with golden light, which is very beautiful.

looking at chestnuts, I couldn't help taking a gentle bite. The flesh of chestnuts is tender and sweet. Chestnuts can benefit qi and strengthen the spleen, and contain calcium, iron, potassium and other ingredients. Behind the delicious chestnuts, there is an allusion!

sugar-fried chestnuts appeared in the song dynasty. Lu You once wrote: "The old capital Li He fried chestnuts, famous everywhere." Sentence. In the Qing Dynasty, fried chestnuts were also called "elephant sugar". Therefore, there is a poem written like this: "Piles of chestnuts are fried deep yellow, and guests come to talk about wine for a long time." In the middle of the night, the lights are half-lit, and the door is shouting fragrant sugar. "

after reading this story, I realized that sugar-fried chestnuts have a history of more than 1 years.

The sugar-fried chestnuts with delicious color and flavor made me feel its delicacy. What surprised me even more was that it spread from the Song Dynasty to today. China's traditional food culture has a long history!

model essay 2 on delicious food

in the morning, as soon as the alarm clock rang once, I quickly rolled over and got up, cleaned up and washed, and then stepped onto my bike and rode on the street. The city in the morning is lively and harmonious. The hawker's cries come and go, and the smell of pancakes and rice porridge flutters between my nose, which makes me think. But when I think about the treasure in my heart, I have no other thoughts, but I can't wait to run to my destination.

from a long distance, I smelled the smell of thinking about it day and night. "Boss, a bowl of Dandan Noodles with more peppers!" This bowl of Dandan Noodles every morning has unconsciously become my habit. If I don't eat it for a day, I feel uncomfortable all over. In my mother's words, I was poisoned by Dandan Noodles.

Turn over and park neatly. I put four yuan in the money box beside the food stall and found an empty seat. Although it's only after seven o'clock in the morning, the food stall is already crowded. Dandan Noodles, as a special snack of Jiexiu, has been widely loved. In the morning, there are five or six Dandan Noodles stalls in a street, and no one can sit down. Fortunately, I came early today, otherwise I wouldn't have eaten.

My seat is just in front of my boss, so I can observe the boss's dough making movements clearly. I saw that she first picked up the side of the seasoning and sprinkled it evenly into the cauldron, and then poured a spoonful of boiling water. At the moment, the steam came to my nose with the unique fragrance of the soup. I took a greedy breath and suddenly felt that my five cavities and six entrails were full of happiness. Then, the boss grabbed a handful of ready-made Dandan Noodles from one side of the basin and threw them into the pot neatly and accurately. Slightly yellowed noodles and maroon soup are combined together, and with the attractive aroma, my saliva is flooding again. At this time, the boss looked up and just caught my expression of eating food. He quipped, "This man hasn't been here for a minute, and the stool hasn't been hot yet, so he can't help but want to eat it. Is it really so delicious?" When I heard this, I scratched my head shyly and replied, "It's so charming that I can't resist it!"

After listening to my words, the boss couldn't help laughing. While laughing, he quickly cut a handful of onions and sprinkled them into the pot. He turned and asked me, "Or just potatoes, not bean sprouts?" "yeah!" I heard a busy nod. I am very touched under my heart. People come and go in this stall every day, and there are countless people who come here to eat Dandan Noodles, but the boss remembers my preferences. It shows her intentions.

Dandan Noodles's method is simple and takes a short time. Because the noodles prepared in advance are cooked, just put them in the soup and taste them. It takes less than five minutes before and after the boss brings the noodles to me. I looked at the bowl of Dandan Noodles in front of me, and the white soup was red and green, and the Chili oil floating in the soup made people more appetizing. Not to mention the taste, just selling looks makes people want to stay. I also put coriander in the noodles to improve the taste, and with the smell of soup, I couldn't help but move my index finger for a long time. I picked a chopstick and sent it into my mouth.

Smooth noodles, crispy potatoes and spicy peppers made my taste buds dance in an instant. Swallow the noodles with satisfaction, and I feel that life is only beautiful. At this time, the boss smiled and brought a dish of pickles next to me, saying, "This is my new pickle, which is delicious. Yesterday, the guests didn't have enough to eat. Today, I made a lot. Please try it. " I nodded gratefully, put a few dishes with noodles and sent them into my mouth. After chewing a few times, the crispness of the dish and the smoothness of the cotton are fully reflected. At that moment, I only felt that there was nothing more delicious in the world.

I looked up and looked around, and found that all the people eating here had happy and satisfied smiles on their faces. Turning around, I saw the boss's cheeks and fine sweat on his forehead steamed by steam, and I suddenly understood. The delicacy of this Dandan Noodles lies not only in its taste, but also in its meaning and the mind of the people who make it. A bowl of delicious noodles not only satisfies our stomach, but also our mood, our pursuit and desire for a better life. The boss cooked pickles for us for free, and cooked that delicious breakfast for us, not only to make money, but also to see the smiles on people's faces who were satisfied with eating.

Dandan Noodles bent his head and picked up a chopstick. I think there are not only my pursuit of food and a better life, but also everyone's pursuit of food and a better life. There are also chefs who make food and create better living conditions for us, and that sincere and pure blessing.

essay selection on food model essay 3

The air is full of fragrance. As a foodie, I don't know what it smells like. Sweet, sour, bitter, spicy and salty, you will know it when you taste it!

Since I was called "Fat Boy", I want to make this name more perfect, so I want to eat harder and get fatter.

as soon as I came to the buffet hall, I kept running and jumping. After running around, I knew the general location of all kinds of delicious food. I charged forward, stopped at the bottom with a sudden brake, and finished the large plate of pickled fish soup as soon as I took it, fished it and poured it. I carefully served it on the table, and of course, I solved it first.

I picked one chopstick from the left and the other from the right, and looked at the thorns with my small eyes. After some careful selection, I found the fresh and tender meat, and then I showed an ugly face. I opened my big mouth that swallowed mountains and rivers without biting, and my lips leaned against the fish soup. When I inhaled it, the essence of the sun and the moon was in my mouth. When I bit it, the aura of heaven and earth melted into the flesh and blood. It was delicious!

I walked for fragrance again and found the spicy crayfish with bright colors and unique smell. I shoveled it with my left hand and dug it with my right hand, and the essence of the shrimp was beaten away. There was a faint voice in the air: "Why is the crayfish gone?"

I rushed back to my seat with crayfish in my hand. I took a bite and took out the shell. The sour and spicy taste made me very happy. In order to eat more comfortably, I even bit off the shell and ate it in my mouth.

I poured a glass of milk, which smelled of milk, and I drank it in one gulp. "Gollum" is full of fragrance and warm.

Then, I ordered many more dishes ...

Ah! My food!

Selected Essays on Food 4

Fishing Noodles

In this hot pot restaurant in Haidilao, there is a dish called Fishing Noodles. Fishing noodles? Is it the noodles that have been fished up? This time, I went to the Haidilao store in 55 square to find out.

when we first entered the store, a hot air came to our faces, and we didn't see the direction until the hot air dissipated. We chose a table and sat down, ordered several dishes according to our habits, and didn't forget to add the dish of noodles.

as time goes by, all the dishes on the list are gradually served, but there is no noodles. While waiting eagerly, a waiter came over with a fist-sized dough in his hand. He stood in front of our table, poked a hole in the dough and divided it into two pieces. He picked up one piece, hooked it with his ring finger, flicked it with his thumb and little finger, and turned his other hand quickly. At the same time, he picked up another piece of dough and spread it like a flower rope. The rotating dough has become four or five thick strips, while the spread dough has become a cake. The waiter put the bread on the coarse noodles and it became a big dough, which was as big as a grapefruit.

I saw him pull it with his hand, and with a bang, a thousand strands of light silk suddenly burst out in the dough. The waiter threw the light silk into the hot pot on the table. I hurriedly covered my face for fear of being splashed by boiling water, but these light silk floated and sank, and didn't splash a drop of water. Instead, it gradually rose into coarse noodles with a diameter of 5 mm.

I picked up chopsticks, but I didn't care about scalding my mouth. I ate them first! The noodles are fresh but not fishy, soft but not sticky, covered with a thin layer of paste and noodles in the middle. Hey! There is something slippery in the noodles, boy! It turned out to be shrimp slippery. No wonder there is a sweet smell of seafood in the soup.

I can't help but indulge in the delicious noodles and the world of delicious food. Not only fishing for noodles, there are many delicious foods waiting for me to try in China, just as there is a famous saying in the food industry: there is not a lack of food in the world, but a lack of taste buds for finding food.

model essay 5 on food

I love food very much, so my family call me little greedy cat.

"Wow, it smells good!" As soon as I entered grandma's house, a smell of meat came to my nose. I quickly walked into the kitchen, and grandma was cooking chicken wings. I couldn't help swallowing saliva and said to my grandmother, "I'll help." I helped grandma wash the vegetables, but my eyes kept looking at the chicken wings in the pot. Grandma looked at my greedy appearance and said with a smile, "The chicken can't be eaten until it is cooked. It will be ready soon." I waited patiently for grandma to put chicken wings on the plate, and then I couldn't wait to put one in my mouth. "Be careful!" Grandma didn't have time to finish, and I already spit out the chicken wings. It's really hot. Grandma smiled from ear to ear when she saw me spitting out my breath. After that, I got the nickname "Little greedy cat".

usually, I have no immunity to good food. "Mom, I heard that there is a food street on Guangming Road. Please take me around." My mother couldn't stand my dead pestering and beating, so she had to go to the food court with me to eat. When I came to the food street, a fragrance came into my nose, which was mutton kebabs. "Boss, I want 1 strings." I rushed to the boss and said loudly, "Daughter, do you have any money? Eat so much. " My mother said to me, "Oh, what are you afraid of? You have money." I stared at the mutton string and answered absently.

"But you should eat alone, so you shouldn't ..." Before my mother finished, I said impatiently, "Go home and give it back to your mother." Say that finish from mother bag 1 yuan to the boss. Mother saw that I had given the money, so she had to follow me. "Mom, look, there are marshmallows and one 3 yuan. I want to eat it." I pointed to a stall selling cotton candy and said to my mother. "I don't know which child just ate 1 kebabs, and now he still has to eat cotton candy, so be careful to become a fat girl." Mom smiled and scared me. I said to my mother while biting sweet cotton candy, "I love food, I am proud, I have gained weight, I am proud."

Food is my favorite, and I will definitely be indispensable where there is food.

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