Famous quotes about loving food and saving food 1. Even if you harvest thousands of pounds of food, you still need a simple meal. 2. One meter and one grain are the harvest of sweat in spring, summer, autumn and winter, please cherish it! 3. If you don’t eat cleanly, you will be sick, and if you don’t eat enough, there will be many flies. 4. One grain of rice takes ninety-nine jobs. 5. One minute on the plate, the kitchen is full of energy. 6. Plan carefully for half a year’s food. 7. Rice bran is a half-year grain. 8. Don’t forget when you are hungry when you are full! 9. Although a grain of rice is small, it is not easy, so don’t take your hard work as a joke. 10. Food is the most important thing for people. 11. Cherish food

1. Who knows that every grain of food on your plate is hard work. ——Li Shen of the Tang Dynasty, "Compassion for the Farmers"

2. The earthy weather is full of heat, and the sky is burning on the back. ——Bai Juyi of the Tang Dynasty, "Viewing the Cutting of Wheat"

3. The right hand holds the left ear, and the left arm hangs a basket. ——Bai Juyi of the Tang Dynasty, "Guan Mao Mao"

4. Looking at the virtuous countries and families in the past, success was achieved by diligence and frugality, and failure was achieved by extravagance. "Ode to History" by Li Shangyin of the Tang Dynasty

5. A porridge and a meal, when you think about the place where you came from; half a thread, half a thread, always thinking about material resources

1. "Hoe the Crops" 》More than just poetry, it is hard work and requires action.

2. Cherish food and save food.

3. It is everyone’s responsibility to cherish food!

4. To cherish food is to love life.

5. Save a mouthful when you are full, and get a bucket when you are hungry.

6. Eat well all day long, and every grain will be delicious.

7. If you are not a householder, you don’t know how expensive firewood and rice are.

8. Don’t use chopsticks, plant trees to create shade.

9. Success comes from diligence and frugality, failure comes from luxury.

10. When eating, you should be aware of the kindness of cows and horses, and when wearing silk, you should remember the sericulture people.

11. Advocate the culture of food saving and promote sustainable development.

12. "Hoeing the Crops" is more than just poetry. It is hard work and requires action.

13. Saving food is like saving money. Don’t worry if you have food.

14. What falls down is leftover food, and what is shed is blood and sweat.

15. Clean and hygienic, you and I work together.

16. Use money when you are in trouble, use money when you are in trouble

17. Gold has no seeds, it comes from thrifty families.

18. Even if you are hungry, you must remain graceful.

19. If a family has thousands of kilos of grain, the pile will not grow long

20. Saving food starts with me and build a conservation-oriented society.

21. Saving is glorious, and everyone praises it; waste is shameful, and everyone hates it.

22. Saving food starts with me. Save food, start now.

23. Saving food is everyone’s responsibility. Saving food benefits everyone.

24. Save food and stay away from waste.

25. Save food and benefit mankind.

26. Saving food will give you more opportunities in future life!

27. Saving food is glorious, but wasting food is shameful.

28. If you plan carefully for half a year, you will not suffer in times of famine

29. Even though a grain of rice is small, don’t throw it away. Diligence and thrift will leave you with a good reputation.

30. Although a grain of rice is small, it is still difficult, so don’t take the hard work as a joke.

31. There are thousands of hectares of fertile land, and one liter of solar eclipse. There are thousands of rooms in the mansion, and seven feet of sleeping space at night.

32. Food is life, knowledge saves the soul.

33. Food is used to satisfy food and clothing, not to be wasted.

34. Even if one has to harvest thousands of kilos of food, he still needs a simple diet.

35. Keep the green, keep the beauty. To make our home better, please don’t use disposable chopsticks.

36. If you sweat every grain of rice, you should regret it if you spare no food.

37. With storage every year, there will be no shortage of people in lean years

38. One minute on the plate, more work in the kitchen.

39. Please keep the dining table hygienic and give us a clean dining environment.

40. Everyone saves a grain of rice and saves millions of people in the world.

41. I forget to shrink my hands when I have more money behind me, but I have no way to turn back.

42. Save money on cigarettes and alcohol, and you will inevitably ask for help in an emergency

43. Save one Food can save a person's life!

44. If you don’t eat enough, you will be sick, and if you don’t eat enough, you will have flies.

45. The food in the cafeteria is delicious, so be courteous when buying food.

46. Establish a sense of food saving and cherish the fruits of labor.

47. Who loves fashion and high style, but pity the times and frugality in dressing up?

48. Who knows that every meal on the plate is hard work.

49. The “food” heart of heaven and earth should not be eaten away.

50. Be polite and orderly.

51. Cherish the clothes you have, and cherish the food you have.

52. If the water flows slowly, you will not worry when encountering disaster.

53. The school cafeteria is really big, and it’s up to everyone to keep it clean and tidy. Please queue up when you come to buy food. It’s really wrong to rush for the first place.

54. Maybe food and clothing are still a problem in some corner, please cherish the food in your hands!

55. Why need eight treasures and nine tripods when you have enough food? A seven-foot body can be used safely. Thousands of households?

56. A grain of rice, a thousand drops of sweat, a grain of grain and a drop of sweat.

57. One meter and one grain are the harvest of sweat in spring, summer, autumn and winter, please cherish it!

58. One porridge and one meal should be remembered as hard-earned, and each trace will last forever. Thinking of material difficulties.

59. A porridge and a meal are exchanged for beads of sweat

60. Food is culture, please start with civilization at the window.

61. When drinking water, think about the source, and when eating, be frugal. Every plate of Chinese food is a labor of love.

62. If there is a shortage, save it to save it; if there is a shortage, save it to prepare for it.

63. Cherish food and stay away from waste.

64. Cherishing food is loving life.

65. Bring your own dishes and chopsticks to protect the environment.