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Poetry about the aroma of vegetables

1. What are the poems that describe the fragrant fragrance of flowers?

A branch of red dew condenses the fragrance, and the clouds and rain in Wushan are in vain.

Late in the day, the rivers and mountains are beautiful, and the spring breeze is fragrant with flowers and grass - Du Fu's "Quequatrains"

I would rather die with the fragrance on the branches than blow down among the flowers. (Zheng Sixiao's "Cold Chrysanthemum")

One flower suddenly changes first, and all flowers are fragrant later (Chen Liang's "Plum Blossom")

The plum blossoms are three points whiter than the snow, but the snow loses the fragrance of the plum blossoms (Lu Meipo's "Snow Plum") < /p>

If it’s not a bone-chilling cold, how about the fragrance of plum blossoms? (Pei Xiu's "Ode to the Enlightenment of Wanling Lu")

The pines in the stream turn straight from the cold, and the mountain chrysanthemums are fragrant in autumn. Wang Ji of the Tang Dynasty "Giving Li Zhengjun a Happy Birthday"

The fragrant plum blossoms and vegetables fill the sleeves , I am secretly happy that the spring red is still there. Song Yan Jidao's "Qing Ping Le"

I know it is not snow from a distance, so I come to "Plum Blossoms" written by Wang Anshi for the secret fragrance

The beauty and pink are peerless, who can pass on the fragrance? ? "Sauve Acacia" by Li Bai

It should be the stockings of Luo Shenbo, and the lotus stamens are still fragrant. Wen Tingyun's "Lotus"

Yiyi's emotions in the dream. Observe the floating flowers in tea, one The fragrance lingers on the stick and Tao Qian's "The Legend of Xihuang" 2. Good sentences about the aroma of food

The words and sentences describing the aroma of food are as follows:

Smooth, tender and juicy meat with a full taste The aftertaste is long, soft, smooth, melts in the mouth, crispy and fragrant

The delicacies on the jade plate are beautiful and delicious, and the phoenix marrow and dragon liver have an endless aftertaste.

Looking closely, the white and tender Xiaolong Soup Dumplings are plump and moist. Well, they look delicious. Look, that skin is so delicate, as delicate as the chubby little face of a fat baby, which will break with a gentle pinch. Through the outer skin, you can clearly see the pure soup inside.

The green color of the siomai reveals the steamed, paper-thin dough, which looks like emerald. Take a gentle bite and the skin will break. You will find the minced shrimp, leek and egg inside, which is refreshing and moist. After eating it, your mouth is still filled with the fragrance of shrimp, which really leaves a fragrance in your teeth and cheeks.

Good words:

Delicious, moist and fragrant to relieve summer heat, cool, light and spicy, fresh and smooth, mellow and sweet, sweet and sweet coffee, secret spicy preparation, special product, translucent, appetizing and smooth

< p> Cool and refreshing, sticky, slippery and sour

Rich in fragrance, cool and refreshing, crystal clear as jade, icy and delicious, appetizing, sweet as honey, fragrant and tangy, clear color, moderately sweet and sour

A mouthful of jade juice The nectar is fat but not greasy, a feast for the eyes with endless aftertaste. The fragrance is fragrant. Chew slowly and swallow with unique flavor. Delicious food

Good sentence:

Citrus is a special product of sea salt. There are golden berries living inside the orange peel. The little moon lives in a house affectionately.

The skin of salted duck is white and tender, fat but not greasy, fragrant and delicious, and has the characteristics of fragrant, crispy and tender.

The skin of the soup dumplings is thin and even translucent. When you open your mouth and take a bite, the delicious juice inside will flow into your mouth. When you bite the meat ball soaked in the juice, it is neither fat nor greasy. It's smooth in the mouth...that's so beautiful!

The juicy, red dates are like densely packed, twinkling stars in the sky, each one blinking naughty eyes.

Those candied haws, which are red and sparkling in the sunlight, attract the longing eyes of many children.

Little Chaos is small and thin-skinned. Just scoop it into boiling water, put it into a bowl, and take a bite. It’s so delicious!

I brought a water bottle and poured boiling water into the tea cup. Suddenly, the Longjing tea in the water was like thousands of small fish flying up and down, which was really beautiful.

The roasted sweet potatoes are burnt and covered with grass ash. Take a sniff and the fragrant smell will immediately enter your internal organs and make your mouth water three thousand feet.

Stinky tofu is "hospitable". It always fills the surrounding air with its strong and powerful fragrance, making people pay attention to its fragrance first.

Zongzi is made of pure white glutinous rice and red dates wrapped in green reed leaves. After being cooked, the reed leaves are peeled off, and the rice balls seem to be embedded with a few dark red shiny agates. nice.

3. Poems about fragrance

Huang Tingjian? Poetry about fragrance

Reply to Zizhan

Drinking wine is not enough to leave empty space

On Poetry A guide to the times

Welcome smiles and fragrant sleeves

I wish you a happy new visit to the DPRK

Welcome the warm breeze and gentle breeze

Run the flowers Light Rain Banban

Feeling proud in a stick of smoke

Taking a break in the dust of Jiuqu

Boshan Stove

Flying to the sea peak

Carve out the Huayin green

Burn the incense sticks

Reflect the whiteness of my nose

Listen to the public talk about last night's dream

< p> Dark sand, rain, arrows and stones

This is no longer a dream

There is no trace of the cold smoke

Stone incense cauldron

It is better to take a nap in the incense burner

The tripod is made of Qinglan

The fragrant clouds create the foundation

The smoke is bright and the rainbow passes through the rock

The method starts from the void

p>

Ren Xiang Bi Tou Ginseng

Listening to Autumn Rain with a stick

When will we talk 4. Are there any poems about smelling the aroma of food and missing your family’s hometown

p>

"Linjiang Fairy·Late Spring" was written by Zhao Changqing of the Song Dynasty

After the expedition, Hong came to Yan, and there was no news about his hometown. Who can pity a haggard spring? I miss my family and eat cold food at night, and drink in the sun.

Seeing the faint spring waves at the head of the river, I eagerly wanted to send him back to the boat. Don't come here the most lingering. It rains in Nanpu with a short canopy, and there is smoke from sparse willows and broken bridges.

Vernacular translation

How many times have Zheng Hong passed by, and Liang Yan has returned. I was looking forward to it, but there was no news about my hometown. From the Spring Equinox to the Spring Society, I lost weight in the torment of homesickness. Who can sympathize with me? I often miss the Cold Food Festival nights in my hometown, where I can get drunk while the flowers are falling.

Suddenly I heard that the spring tide of the Qiantang River was high, and it seemed that they wanted to send me back. When it comes to parting, this place still haunts me. The rain in Nanpu beat against the low boat awning, and only the willow trees beside the broken bridge were like smoke.

Extended information

After the "Jingkang" incident, the Northern Song Dynasty was destroyed by the Jin people, and the clans moved south one after another and settled in Lin'an (now Hangzhou, Zhejiang). Some people live in peace and quiet, singing and dancing all day long, drunk and dreaming. However, there are also some people who do not forget their homeland and often express their nostalgia for their homeland through their poems and express their desire to regain their lost land.

In this context, the poet wrote this lyric with sadness and ambition.

Baidu Encyclopedia - Zhao Changqing

Baidu Encyclopedia - Linjiangxian·Late Spring 5. What are the poems describing fragrance

1. A branch of red dew condenses the fragrance, The clouds and rain in Wushan are in vain. ——"Qing Ping Diao·A red branch is fragrant with dew" Li Bai

2. The river and mountains are beautiful in Chiri, and the spring breeze is fragrant with flowers and grass - Du Fu's "Quequatrains"

3. I would rather hug the branches The fragrance of death has never blown down among the flowers. ——Zheng Sixiao's "Cold Chrysanthemum"

4. One flower suddenly changes first, and all flowers are fragrant later. ——Chen Liang's "Plum Blossoms"

5. Plum blossoms are less white than snow, but snow loses some of the fragrance of plum blossoms. ——Lu Meipo's "Snow Plum"

6. If it's not a bone-chilling cold, how about the fragrant plum blossoms? ——Pei Xiu, "Wanling Lu's Ode to Speech in the Hall"

7. I would rather die holding the fragrance on the branches than blow it down among the flowers. ——Zheng Sixiao's "Cold Chrysanthemums"

8. The pines in the stream straighten out from the cold, and the mountain chrysanthemums fragrant in autumn. Wang Ji of the Tang Dynasty "Giving Li Zhengjun a Happy Birthday"

9. I am secretly happy to have my sleeves full of fragrant vegetables and plums. Spring is still red. "Qing Ping Le" by Yan Jidao of the Song Dynasty

10. I know it is not snow from a distance, because there is a faint fragrance. Wang Anshi wrote "Plum Blossoms"

Original text:

1. "Qing Ping Diao·A branch of red dew condenses the fragrance" Author: Li Bai Tang Dynasty

A branch of red dew condenses the fragrance, and the clouds and rain in Wushan are in vain.

May I ask who in the Han Palace looks like him? Poor Fei Yan, who relies on her new makeup.

2. "Two Quatrains" Author: Du Fu Tang Dynasty Appreciation

In Chiri, the mountains and rivers are beautiful, and the spring breeze is fragrant with flowers and grass. The mud melts and swallows fly, and the sand is warm and mandarin ducks sleep.

The green birds on the river are more than white, and the blue flowers on the mountains are about to burn. This spring has come and gone again, when will it be the return year?

3. "Plum Blossom" by Chen Liang (Song Dynasty)

The branches are sparse, the jade is thin, and the small calyx is a little pearly.

One flower suddenly changes first, and all flowers smell fragrant later.

If you want to convey the message of spring, you are not afraid of being buried in snow.

The jade flute has stopped playing three games, Dong Junzheng advocated

4. "Snow Plum" by Lu Meipo (Song Dynasty)

The plum and snow contended for the spring but refused to fall, so the poet stopped writing Fee review.

The plum blossoms are three cents whiter than the snow, but the snow is less fragrant than the plum blossoms.

5. "Han Ju" by Zheng Sixiao (Song Dynasty)

The flowers are not in full bloom, but the fun of being independent and sparse is not exhausted.

I would rather die with the fragrance on the branches than blow it down in the north wind.

6. "Plum Blossom"

There are several plum blossoms in the corner, and Ling Han blooms alone.

I know it’s not snow from a distance, because there is a faint fragrance coming.

7. "Qingpingle"

The smoke is light and the rain is light. There is less fragrance and dust in Zimo. Green grass grows in Xieke's pond. Red plum blossoms grow old overnight.

Rotate the title with new poems. Good times to look for willows again. After the strong cold of spring has gone, several letters of flowers come.

8. "Giving Li Zhengjun a Longevity"

Lan Ying still has enough wine, but bamboo has no grain.

The pines in the stream turn straight from the cold, and the mountain chrysanthemums are fragrant in autumn.

9. "Han Chrysanthemum"

The flowers are not in full bloom, but the fun of being independent and sparse is not endless.

I would rather die with the fragrance on the branches than blow it down in the north wind.

10. "The Ode of Wanlinglu's Speech in the Hall"

A peach blossom is like a tree and a fish is three feet long.

The boat will not return until it is drunk and the moon shines brightly.