1, buckle meat

It's a troublesome China famous dish. You need to fry the pigskin until it is crisp, and then steam it! Family banquets and state banquets can be served!

2. Dongpo meat

A super simple China famous dish, cooked with hot yellow wine, is delicious and beautiful.

3. Sichuan style pork

Boiled pork in cold water, sliced and fried.

Domestic local pig stock