Poems about farm dishes 1. Poetry about food
1. A gust of wind blew catkins, which made the shop more fragrant. A girl Wu poured wine and advised me to drink it. -Li Bai's "Nanjing Hotel Parting" in the Tang Dynasty.
Interpretation: the breeze blows catkins, and the hotel overflows with fragrance; Wu Ji held out the newly squeezed wine and advised the guests to taste it.
2. lanling wine tulips, jade bowls filled with amber light. -Travel Notes of Li Bai in Tang Dynasty.
Interpretation: Lanling wine, with the mellow fragrance of turmeric, looks like amber in a jade bowl.
3. We open your window and overlook the garden and fields, holding cups and talking about mulberry and hemp. -Meng Haoran's Passing Old People's Village in Tang Dynasty
Interpretation: Open the window to face the grain field and vegetable garden and raise a glass to talk about crops.
4. There are more precious fruits in the world, and the jade snow skin is covered with crimson yarn. -Qiu Jun's Lychee Ode in Ming Dynasty
Interpretation: There is nothing better than precious fruit in the world. Its snow-like skin is covered with a red gauze.
Sigh and forget the past, whoever sleeps will have afternoon tea. -Lu You's Living in the Early Song and Summer.
Interpretation: I didn't see you when I met you. Before dreaming back to the teahouse at noon, who talked about that year?
6. There is a ray of green in the old bottle and a trace of red in the quiet stove. -A suggestion for my friend Liu by Bai Juyi in the Tang Dynasty.
Interpretation: The newly brewed rice wine is green and fragrant; A small red mud stove is burning crimson.
7. Don't laugh at farm wine. There are enough chickens and dolphins in good years. -A land tour of Shanxi village in Song Dynasty
Interpretation: Don't laugh at the muddled wine brewed in the twelfth lunar month. In Fengshou Island, hospitality dishes are very rich.
8. Yellow chicken and white wine, you go to the village community for an autumn. -Song Xin Qiji's "Water Tune Songs for Yang"
Interpretation: After you return to your hometown, the yellow wine will celebrate the autumn.
9. Wine cellars prefer bitter tea, and dreams should be fragrant. -Song Dynasty Li Qingzhao's "Partridge Day, Cold Day, Rustling on the Window"
Interpretation: I prefer to taste the bitter taste of group tea after drinking it, which is especially suitable for waking up in a dream and smelling the refreshing fragrance.
10. It's time for orchids to take a bath. Acorus calamus wine is beautiful and clear -Ouyang Xiu in the Song Dynasty, "The Fisherman is proud, and Liu Hua is enchanting in May"
Interpretation: This day is the Dragon Boat Festival. People bathe and change clothes, try to remove dirt and stench from their bodies, and drink realgar wine to ward off evil spirits and avoid harm.
2. What are the poems about food?
1, Su Shi who ate litchi in Song Dynasty
It's spring at four o'clock in Luofu Mountain, and tangerines and bayberries are new. 300 lychees a day, I will grow up to be a Lingnan person without hesitation.
The next four seasons in Luofu Mountain are spring, and loquat and Huangmei are fresh every day. If I eat 300 lychees every day, I would like to be a Lingnan person forever.
Second, "Tour Shanxi Village" land tour in Song Dynasty
Don't laugh at the farmhouse music brewed in the muddled month. In the harvest month, the dishes for guests are very rich.
Don't laugh at the muddy wine brewed in the twelfth lunar month. In the harvest year, dishes are served to guests, and chicken and fish are rich and delicious.
3. Du Fu in Tang Dynasty.
Fresh crucian carp with silver thread, celery and green soup. Rummaging through the bottom of the building, the dinner goes deeper and deeper.
Cut the fresh crucian carp into silver thread and cook it with celery by the clear stream to make a delicious soup. This is obviously eating New Year's Eve in Vietnam, where is it eaten under the pagoda in Shaanxi?
4. "Fisherman by the River" Song Fan Zhongyan
People who come to the river often only love perches. Look at those poor fishermen, floating up and down in the big waves and rocking in the boats.
People coming and going on the river only like the delicious perch. Look at those poor fishermen, who are driving their boats up and down in the big wind and waves.
5, "Send Hu Cake and Yang Wanzhou" Tang Bai Juyi.
Sesame cakes are like Kyoto, and crispy noodles are freshly baked.
The appearance of sesame cakes here is made according to the appearance of Beijing, and the newly baked cakes are crisp and fragrant.
3. Sentences expressing farmhouses and farmhouses' food
The morning dew falls,
The sound of logging jingled in the valley.
Put down the sickle full of fragrant rice,
Use a basket to put rich fruits and vegetables between bamboo fences.
Live in a farmhouse in autumn.
Drop a round net on the cold fog on the river,
Put away the shadow of Chinese tallow leaves like a herring.
The reed canopy is covered with frost,
Shake the parked paddle gently.
The autumn sports meeting is held on fishing boats.
The grass is getting wider and wider in the cricket's cry.
The stream dried up and the stones became clearer.
Where is the flute on the cow's back?
The flute hole full of summer fragrance and heat?
Qiu Meng in the eyes of shepherdess.
The mountain village is still what it used to be.
The blue tile house braved the smoke from the kitchen.
The path in front of the tile house twists and turns.
At the end of the path, the mountains connect with each other.
Because I spent some time in that rich mountain village, I clearly saw what they described in front of my eyes! The west mountain with the back mountain is in this season.
Festivals are red because the mountains are covered with frosted maple leaves. The agricultural products in the mountains are put into storage by hardworking farmers, and the brown ridged skin is bare and coherent.
Lazy and dull, waiting for the spring breeze to awaken the fighting spirit will be a lonely and pleasant long vacation. Only thatch swaying in the wind.
Sometimes it will disturb its dreams, and everything seems more lonely and empty in the cricket's sneer! There are also scattered autumn chrysanthemums, a cluster here and a group there.
Bound in the beautiful sky, the wilderness is not afraid of loneliness, and its golden face is shining, so the mountain is lively! At this time of autumn, the game is about to start!
At the foot of the mountain, hundreds of blue tile houses are covered with colorful trees, but there is only one flying wing here.
When your son has a spinal pulse, it will appear and disappear, making you feel warm. Crows that don't want to go home rise and fall over the village. The river in front of the village dried up.
On the crystal clear stone, several small fish swim happily in the crystal clear river, and move the stone on the thorn river with pliers like fossils, which has a life of thousands of years, as shown in the following figures.
This small mountain village is made at sunrise and rests at sunset. "Look at the sunset glow over the grove, how luxurious and solemn it burns!" Hard-working farmers are sunset clouds.
He put on a colorful coat, carrying farm tools on his shoulders and holding a cow rope in one hand, and stumbled into the village. The cow still lingers behind the wilderness it once tried, looking back at the sunset.
Colorful Cleisthenes Yamada says goodbye! Oh! Affectionate poet, have you seen the romantic poetic and lyrical style of a crane and Roland in the17th century?
Landscape painting!
"This mountain village is still what it used to be.
The blue tile house braved the smoke from the kitchen.
The path in front of the tile house twists and turns.
At the end of the trail, the mountain is connected with the mountain! "
Walking into the farmhouse, you fall into the real autumn: in the garden under the eaves in front of the porch, the branches are covered with golden corn, especially sunflowers.
Like a crisscross hovering straight into the blue sky, a rich smile faces the sky! It's like a thick curtain on the stage, but they decorate the farmers instead of the plot.
The dream of home! Decorated in the middle or strings of fiery red peppers or various vegetables that lose moisture but remain youthful, firecrackers hang all over the walls, waiting for "explosion"
"Fried in the snowy winter farm stove. Hehe, the roof is autumn! On one side are pieces of dried sweet potatoes with white cheeks, while on the other side
This is a full peanut with many sparkling flowers. There is a unique fragrance waiting for the warehouse! When I entered the house, the simple and enthusiastic host brought it first.
Red, full and thick hawthorn, a bite of sour and sweet will make you cry! Another plate of chestnuts, sweet and thick cotton.
Soft, so that your stomach twitches, so that you can't stop chewing, only your hands are sore and your fingers are swollen! I can't help eating this for myself.
The host smiled and politely served sweet potatoes, Huang Liang, who had just picked tobacco leaves, and a little delicious corn.
Bright pancakes, bowls filled with wheat and rice, and pumpkins picked from the mountains. Glutton, do you regret not having two stomachs at this time? This time is autumn.
Innocence is perched on the farmer's table!
The night is heavy, and the night in the mountain village is silent, which makes your heart return to the original. Occasionally, dogs bark just to let you hear the sound of a mountain village. A round of jiao Jie
The bright moon hangs obliquely on the treetops, which is particularly thin and lonely in this mountain village. Without that exciting noise, the autumn moon is solid and real.
"Silence in a beautiful whisper.
Talk about a quiet heart.
Staring at the shadow with vacant eyes.
As quiet as in a dream.
There is happiness hidden in the chest.
A thousand hazy lovesickness
A lasting dream
A secret that is difficult to prosecute.
Was liberated at this moment. "
Qiu Meng at this time is in the eyes of the guests!
4. Ancient poems about food
First, Li Bai's "Nanling children don't go to Beijing" in the Tang Dynasty: children are called to cook chicken and drink white wine, and children laugh and attract people's clothes.
I shouted at the little servant, stew yellow chicken and pour white wine for me. The children laughed and made noise, which made my clothes dirty.
Second, Zhang Ji's "Chengdu Qu" in the Tang Dynasty: Jinjiang West is smoky and green, and Xinyu Shantou Litchi is ripe.
Jiangxi has vast misty waves, green waters and green mountains, and litchi on the hillside has matured after the rain.
Third, Li Shizhong's "Bodhisattva Man Zi Gui Crys over the Tower Moon" in the Song Dynasty: Litchi is red on both sides of the strait, and there are many families in the misty rain.
Translation: Litchi on both sides of the strait is delicate and red; The drizzle enveloped thousands of families.
Fourth, Fu Zeng's "Poems of Shangyuan Zhi Zhu" in the Qing Dynasty: Seeing that Majia's dripping powder is good, try to sell Yuanxiao in the wind.
It is said that Ma Siyuan's zongzi is very good, and it sells Yuanxiao in the wind under the light of the test lamp.
5. Fan Zhongyan's Fisherman on the River in Song Dynasty: People come and go on the river, but they love the beauty of perch.
People coming and going on the river only like the delicious perch.
5. Poems about food
1, "Fisherman on the River" Song Dynasty: Fan Zhongyan came and went on the river, but he loved the beauty of perch.
Look at those poor fishermen, floating up and down in the big waves and rocking in the boats. People coming and going on the river only like the delicious perch.
Look at those poor fishermen, who are driving their boats up and down in the big wind and waves. 2, "Fishing Songs" Tang Dynasty: Egrets fly in front of Mount Zhang Sai Sai, and peach blossoms and flowing water are fat.
An old man in the bank, wearing a green bamboo hat raincoat and a green raincoat, braved the wind and rain and fished leisurely. He was fascinated by the beautiful spring scenery and didn't even go home in the rain. Egrets fly freely in front of Mount Cisse. In the river, chubby mandarin fish are swimming happily, and the peach blossoms floating on the water are so bright and full.
The fisherman wore a blue bamboo hat and green hemp fiber, braved the oblique wind and drizzle. 3, "Tour Shanxi Village" Song: Lu You does not laugh at the farmhouse wine, and there are enough chickens and dolphins in a good year.
There is no way to go because of the winding water flow in the mountains, and a mountain village suddenly appears in the willow-green flower bay. The day of playing flute and drums is approaching, and the villagers are still dressed simply.
In the future, if you can go out in the moonlight, I will knock on your door at any time with my cane. Don't laugh at the muddy wine brewed in the twelfth lunar month. There are many dishes for guests to enjoy on Fengshou Island.
The mountains overlap and the water twists and turns. I'm afraid there is no way out. Suddenly, a mountain village appeared in front of me. The day of playing flute and drum in the Spring Festival Club is coming. The villagers are dressed simply and still retain the ancient customs.
In the future, if I can go out for a walk in the bright moonlight, I will definitely knock on your door at any time with a cane. 4, "Shangyuan Zhi Zhu Ci" in the Qing Dynasty: Zeng Guihua was filled with walnuts, and the rice was washed like pearls.
I can see that Ma Jia is good at dropping powder and trying to sell Yuanxiao in the wind. Sweet osmanthus stuffing is wrapped in walnuts, and pearl-like glutinous rice is washed with well water. It is said that Ma Siyuan's dumplings are well made, and they sell Yuanxiao in the wind under the lamp test.
5, "Passing the Old Village" Tang Dynasty: Meng Haoran, prepare chicken rice for me, old friend, you entertain me on your farm. Green Woods surround the village and green hills are located outside the city.
Open the window facing the valley vegetable garden and pass the glass to talk about crops. Please come here to see chrysanthemums when the ninth festival comes.
My old friend prepared a sumptuous meal and invited me to his hospitable farmhouse. Green Woods surround the village and green mountains span the city.
Open the window to the grain field and vegetable garden and raise a glass to talk about crops. The Double Ninth Festival is here. Please come here to see chrysanthemums.
6. Poems about food
1, sweet-scented osmanthus stuffed with walnuts and glutinous rice like pearl well water. I can see that Ma Jia is good at dropping powder and trying to sell Yuanxiao in the wind. -"Shangyuan Zhi Zhu Ci" Fu Zeng in Qing Dynasty
Sweet osmanthus stuffing is wrapped in walnuts, and pearl-like glutinous rice is washed with well water. It is said that Ma Siyuan's dumplings are well made, and they sell Yuanxiao in the wind under the lamp test.
2. In the spring of the next four seasons in Luofu Mountain, Lu Juyangmei is new. 300 lychees a day, I don't want to grow up to be a Lingnan person. -Song Sushi's "A Unique Skill in Huizhou"
At the foot of Luofu Mountain, you can see the four seasons of spring. Lu Ju and Yang Mei bloom in turn and can eat 300 lychees every day. You can always be a Lingnan person.
3. The wool needles are soft, sweet and sour, and half red. -Song Fan Chengda's "Late Spring Pastoral Miscellaneous"
The pointed thatch hidden in the green stems is about to bloom, and the white buds are fragrant and refreshing. Food containers decorated with gluttonous patterns were dyed red.
4, don't laugh at the farmer's wax wine, keep chickens and dolphins in good years. -"Tour Shanxi Village" Song: Lu You
Don't laugh at the muddy wine brewed in the twelfth lunar month. In the harvest year, the hospitality is very rich.
5, the pot should be clean, the water should be less, and the firewood can't afford it. Don't rush him when he is ripe, it looks good when the fire is full. -Pork Song Dynasty: Su Shi
Wash the pot, drain a little water, burn firewood to contain the fire, and simmer with a virtual fire that does not emit flames. Don't rush it when it matures. If you have enough calories, it will be delicious naturally.
7. Ancient poems describing food
First, "eat litchi"
Author: Su Shi in Song Dynasty
1, original text
It's spring at four o'clock in Luofu Mountain, and tangerines and bayberries are new.
300 lychees a day, I will grow up to be a Lingnan person without hesitation.
2. Translation
The next four seasons in Luofu Mountain are spring, and loquat and Huangmei are fresh every day. If I eat 300 lychees every day, I would like to be a Lingnan person forever.
Second, give my friend Liu a piece of advice.
Author: Bai Juyi in Tang Dynasty
1, original text
There is a glimmer of green in the old bottle and a hint of red in the quiet stove.
With dusk and snow coming, how about a glass of wine?
2. Translation
Made light green rice wine and burned a small stove.
It's getting late and it's snowing harder and harder. Can we have a cup of hot wine together?
Third, "Tour Shanxi Village"
Author: Lu You in Song Dynasty
1, original text
Don't laugh at the farmhouse music brewed in the muddled month. In the harvest month, the dishes for guests are very rich.
2. Translation
Don't laugh at the muddy wine brewed in the twelfth lunar month. In Fengshou Island, hospitality dishes are very rich.
Fourth, "it is difficult to move."
Author: Li Bai
1, original text
The cost of pure wine is a gold cup, 10 thousand copper coins and a hip flask, and I am ashamed of 10 thousand yuan.
2. Translation
The wine in the golden cup 1000 yuan a barrel, and the food in the jade plate 10000 yuan.
V. "Guest Bank"
Author: Li Bai in Tang Dynasty
1, original text
Lanling wine tulips, jade bowls filled with amber light.
But I got the host drunk and didn't know where it was.
2. Translation
Lanling wine is mellow, just like tulips. Xing lai is full of jade bowls, and amber light is crystal clear and charming.
If the host provides such good wine, he will certainly take away guests from other places. How can we tell where home is?
8. What are the poems praising food?
1, "Sweet-scented osmanthus stuffed with walnuts, rice is like a pearl well."
In Zhi Zhu Ci of Shangyuan in Qing Dynasty, Fu Zenggui's flowers were stuffed with walnuts, and his rice was like pearl well water. I can see that Ma Jia is good at dropping powder and trying to sell Yuanxiao in the wind.
Interpretation: Sweet-scented osmanthus stuffing wraps walnuts, and well water washes pearl-like rice. It is said that Ma Siyuan's zongzi is very good, and it sells Yuanxiao in the wind by the light of the lamp test.
2. "Don't laugh at farm wine, keep chickens and dolphins in good years." "Tour Shanxi Village" Song: Lu You does not laugh at the muddy wine of farmers, but raises enough chickens and dolphins in good years.
There is no way to go because of the winding water flow in the mountains, and a mountain village suddenly appears in the willow-green flower bay. The day of playing flute and drums is approaching, and the villagers are still dressed simply.
In the future, if you can go out in the moonlight, I will knock on your door at any time with my cane. Interpretation: Don't laugh at the muddled wine brewed in the twelfth lunar month. In the harvest year, the hospitality is very rich.
The mountains overlap and the water twists and turns. I'm afraid there is no way out. Suddenly, a mountain village appeared in front of me. The day of playing flute and drum in the Spring Festival Club is coming. The villagers are dressed simply and still retain the ancient customs.
In the future, if I can go out for a walk in the bright moonlight, I will definitely knock on your door at any time with a cane. 3. "I don't hesitate to be a Lingnan person with 300 lychees a day."
"Huizhou a must/eat litchi" Song Dynasty: Su Shi Luofu Mountain at four o'clock in spring, Lu Juyang Mei Erxin. 300 lychees a day, I will grow up to be a Lingnan person without hesitation.
Interpretation: The next four seasons in Luofu Mountain are spring, and loquat and Huangmei are fresh every day. If I eat 300 lychees every day, I would like to be a Lingnan person forever.
4. "The red hump is bought from Jed's roast chicken shop, and the fragrant fish is ordered on a crystal tray." "The Yellow Gate trotters don't stir up dust, and they keep sending delicacies from the royal chef."
Two roads in the Tang Dynasty: Du Fu, on the third day of the third March, took a walk with many beautiful women on the Chang 'an seaside in the fresh weather. Dignified attitude, lofty and quiet personality, plump skin, thin and moderate figure.
Embroidered gold and silver silk unicorn in late spring. Jade flowers hanging from their temples hang on their temples.
The jewelry skirt behind them is safer. Several of them are relatives of the imperial concubine and two wives of Guo and Qin.
The jade steamer is served with fragrant pots and purple humps, and the crystal plate is served with delicious white fish. They held their horns and chopsticks for a long time, and the chef held a sharp knife.
The eunuch flew away, afraid to raise the dust, and the cook came to the sea, enjoying delicacies. My music, music, music, music, music, music, music, music, music, music, music, music, music, music, music, music, and so on.
How arrogant a horse owner is. He dismounted from the embroidered carpet and went into the tent. Snow-like duckweed is easy to fall and cover, and bluebirds fly to the ground in red silk handkerchief.
Yang Jiaqi's flame is extremely powerful and unparalleled. Please don't go near it, lest the Prime Minister be furious! Commentary: On March 3rd, spring was full, and beautiful women gathered along the Qujiang River in Chang 'an. Dignified posture, lofty expression, quiet and natural, plump skin, clear fat and thin, well-proportioned figure.
Ling Hua's silk dress sets off the late spring scenery. Peacocks are embroidered with gold thread, and Kirin is stabbed with silver thread. What jewelry are you wearing on your head? Ornaments made of jadeite are hung on the temples.
What can you see behind them? How to stabilize and fit jewelry skirt waist. Several of them are relatives of empresses, including two wives, Guo Guo and Guo Qin.
The emerald steamer brings out the fragrant purple hump, and the crystal plate brings the fat white fish fresh. They held rhinoceros horn chopsticks for a long time, and the chefs were busy sharpening their knives.
Eunuchs galloped without daring to raise dust, and the seafood dishes brought by the chef were endless. The flute and drums are lingering, touching ghosts and gods, full of guests and dignitaries.
How arrogant an officer riding a horse was, he dismounted in front of the car and walked into the tent door from the embroidered carpet. Snow-like poplars fell and covered with duckweeds, and bluebirds flew to pick up red silk handkerchiefs on the ground.
The Yang family is powerful and unparalleled. Don't go near, lest you make the Prime Minister angry! 5. "Jade color is even when rubbed in hand, and blue is fried until it is light yellow and dark." Song Dynasty: Su Shi rubbed the jade with his hands, and the jade was even, and the blue oil was fried into a light yellow color.
Sleep at night, spring knows the weight, and the plaque is beautiful and wrapped around the arm. Commentary: Sandy rubbed the white dough with his slender hands and fried it in the oil pan until both sides were golden.
As night falls, people are sleeping soundly, and the woman with a gold belt around her arm is still sleeping soundly.