Introduction: jiaozi is the most delicious food in winter. Although jiaozi is more popular in the north, in winter solstice, both the north and the south will taste delicious jiaozi. So, what is the origin of eating jiaozi on the winter solstice? Where does the tradition of eating jiaozi on the winter solstice come from? The following is my introduction to the significance of eating jiaozi on the winter solstice. Interested friends come and have a look.

The origin of eating jiaozi from winter solstice.

According to legend, at the end of the Eastern Han Dynasty, doctor Zhang Zhongjing was appointed as a satrap in Changsha. One winter, Zhang Zhongjing saw the people naked with sores on their ears. So I built a shed and cooked some soup for the patients. After eating, people are warm all over and their ears are hot. Since then, every winter solstice, people will wrap jiaozi with herbs and mutton, which is the origin of eating jiaozi on the winter solstice.

The story of eating jiaozi from the winter solstice.

Every year, during the winter solstice of the Lunar New Year, jiaozi is an indispensable holiday feast for both the rich and the poor. As the saying goes: "On October 1st, when the solstice of winter comes, every family eats jiaozi." This custom was left in memory of Zhang Zhongjing, a "medical sage", who gave up medicine from the winter solstice.

Zhang Zhongjing is from Gedong, Nanyang. Treatise on Febrile Diseases, written by him, is a masterpiece of doctors and is regarded as a classic by doctors in past dynasties. Zhang Zhongjing has a famous saying: "if you advance, you will survive;" If you retreat, you will save the people; " You can't be a good doctor and you can't be a good doctor. "When the Eastern Han Dynasty was the magistrate of Changsha, he visited the sick and took medicine and practiced medicine in the lobby. Later, he resolutely resigned and went back to his hometown to treat his neighbors. When he got home, it was already winter. He saw that the villagers on both sides of the Baihe River were sallow and emaciated, hungry and cold, and many people's ears were frozen. He asked his disciples to build a medical shed and a cauldron in Dongguan, Nanyang, and to give up "Quhan Joule Decoction" to treat chilblain on the day of winter solstice. He boiled mutton, pepper and some herbs for dispelling cold in a pot, then took out mutton and medicine and chopped them up, making ear-shaped dumplings with bread. After cooking, he distributed two horns and a big bowl of broth to everyone who came to ask for medicine. People ate "Joule" and drank "Quhan Decoction", and they were all hot, their ears were hot, and their frostbitten ears were cured. Later generations learned the appearance of Joule and packaged it into food, also called "jiaozi" or "flat food".

When you eat jiaozi on the solstice in winter, you will never forget the kindness of Zhang Zhongjing, a "medical sage", in "Quhan Joule Decoction". Up to now, there is still a folk song in Nanyang, which is called "jiaozi Bowl, and nobody cares about frozen ears." .

The tradition of eating jiaozi on the solstice in winter.

The tradition of eating jiaozi on the solstice in winter comes from the customs in the northern region.

As the saying goes, "the winter solstice is in jiaozi, and the summer solstice" is a traditional custom in many parts of northern China. People in the north like pasta by eating jiaozi every day on the winter solstice. For jiaozi, this kind of pasta is carefully prepared every New Year, served on the table and enjoyed by the family, which means reunion, beauty and happiness.

The implication of eating jiaozi in winter solstice.

1, the meaning of eating jiaozi from winter to Sunday: the financial resources are rolling in.

Some people say that the main reason for eating jiaozi is that they hope to make money in the future. "jiaozi is shaped like an ingot, which means making a fortune. This is the most reasonable explanation in my opinion. So eating jiaozi is to make a fortune. "

2. The significance of eating jiaozi on the solstice in winter: harmony and beauty.

Jiaozi is the staple food and local snacks of the people in northern China, and it is also the winter food in the solstice. There is a folk saying that "lying down is not as comfortable as lying down, but not as delicious as jiaozi." Many parts of China have the habit of eating jiaozi. Old people often say that nothing tastes better than jiaozi, and nothing tastes better than hanging upside down. Jiaozi drinks, and the more he drinks, the more delicious he becomes. As far as jiaozi's stuffing is concerned, it can be roughly divided into two types: vegetarian food; All kinds of meat stuffing, seafood stuffing, vegetable stuffing, meat stuffing and wild vegetable stuffing, among which the most popular are Chinese cabbage pork stuffing, leek pork stuffing, celery beef stuffing, beef stuffing or mutton stuffing, shrimp, sea cucumber, fish three fresh stuffing and leek egg stuffing, as well as amaranth and meat stuffing, which are also cooked in bright red, very beautiful and delicious! According to folklore, it is called "harmonious" noodles because it means "harmony and beauty". Roll a small dough into a round dumpling skin, which is called rolling skin. The wrapped dumpling skin is round, which means "round and round", and this reunion symbolizes the fusion of blood between relatives. It is inevitable to look at the round dumpling skins and think about their beautiful meanings.

3. The meaning of eating jiaozi on the winter solstice: the meaning of long-term wealth.

Eating jiaozi in winter solstice is directly related to the choice and meaning of dumpling stuffing, and the most common leek stuffing indicates the meaning of long-term wealth. The most common Chinese cabbage meat stuffing means "hundred treasures". Mushrooms have the most health-preserving effect. Wrapped in jiaozi, it means to drum up wealth, that is, to drum up and protrude. The shape of mushrooms is like an upward arrow, which means to drum up wealth. Finally, there is the recent rise of sauerkraut stuffing, which is said to mean calculating wealth. Celery stuffing means diligence and wealth, which means that diligence is frequent and frequent. It is called diligence and wealth. Eating jiaozi in winter solstice is directly related to the choice and meaning of dumpling stuffing, and the most common leek stuffing indicates the meaning of long-term wealth.

4. The significance of eating jiaozi on the winter solstice: family reunion.

For the eating habits of the 24 solar terms, many places have the saying "the solstice in winter and the solstice in summer in jiaozi". This means that jiaozi is indispensable in winter solstice.

Jiaozi is full in shape, rich in content and delicious. It is a delicious food for family reunion, especially when the family is working together and sitting around to wrap jiaozi, which gives jiaozi more significance for reunion and celebration. Therefore, eating jiaozi on the solstice in winter means family reunion.

What is the origin and custom of eating jiaozi on the solstice in winter?

The custom and origin of eating jiaozi from winter solstice are as follows:

According to legend, eating jiaozi in winter is related to Zhang Zhongjing, a famous doctor in the late Eastern Han Dynasty. Zhang Zhongjing was born in a declining official family. His father, Zhang, is a scholar. Be an official in the court. Due to the special conditions of his family, he was exposed to many classics since he was a child. He is studious and loves medicine.

At the end of the Eastern Han Dynasty, years of melee, "the people abandoned agriculture", the urban grange became a wilderness, and the people were displaced, hungry and cold. Plagues continued everywhere, and he worked hard to study medicine and became a doctor who could relieve people's suffering. Later, Zhang Zhongjing really became a good doctor and was called "the sage of medicine and the father of prescription".

According to legend, when Zhang Zhongjing returned to his hometown in his later years, it coincided with the snowy winter. Many people displaced by the war live in the streets without food and clothes, and many people's ears are frozen.

Zhang Zhongjing couldn't bear to see this, so he set up a clinic east of Nanyang Pass. Let the disciples make stuffing with mutton, pepper and some herbs for dispelling cold, and then wrap it into jiaozi. Give alms to the people. This jiaozi has cured many villagers of their frozen ears.

From then on, every winter until September, everyone scrambled to eat jiaozi. There is a proverb, "You can't freeze your ears in jiaozi from winter to Sunday.".

The significance of eating jiaozi from winter solstice.

Moral 1: Make trouble in jiaozi Bowl on the solstice of winter, and no one will care if you freeze your ears.

The proverb says: On 10/day, when the solstice of winter comes, every family will eat jiaozi. This custom is said to commemorate the medical sage Zhang Zhongjing, who gave up medicine on the solstice of winter. Therefore, in the north of China, during the winter solstice of the lunar calendar, jiaozi has become an indispensable holiday food for both the rich and the poor.

Moral 2: The solstice of winter is coming. Eat jiaozi and be round and round.

In some places, on the day of winter solstice, the family will be very busy, preparing all kinds of dumpling wrappers and stuffing, and then the family will sit together to make jiaozi, eat jiaozi and get together for the winter solstice. In addition to eating jiaozi in the north, there is also the custom of eating glutinous rice balls in the south, which means round and round.

What is the origin and custom of eating jiaozi on the solstice in winter?

First of all, the origin of eating jiaozi in winter.

The custom of eating jiaozi in winter has been passed down to commemorate the "medical sage" Zhang Zhongjing who gave medicine to people on the winter solstice. Folk proverb: "On October 1st, the solstice of winter comes, and every family eats jiaozi." During the winter solstice of the Lunar New Year in China, jiaozi is an indispensable holiday feast for every household.

Second, the custom of winter solstice

1, Painting Nine

The so-called Figure 9 is actually a graph to calculate the warm date from winter to the following spring. In the Ming Dynasty, "A Brief Introduction to the Scenery of the Imperial Capital" contained: "From winter to the sun, draw a plum flower, one in eighty petals. Dye one petal a day, and 99 petals will come out, then the spring will be deep, saying that 99 will eliminate the cold. " There are three patterns in "99 Cold Map", namely characters, circles and plum blossoms.

Step 2 brew rice wine

Traditional Gusu people will drink winter wine on the night of winter solstice, and the winter wine will be brewed with glutinous rice or yellow rice and osmanthus.

Step 3 eat glutinous rice balls

Eating dumplings is a traditional custom from winter solstice, especially in the south of the Yangtze River. "Tangyuan" is an indispensable food in winter solstice, and "round" means "reunion" and "perfection". Eating glutinous rice balls on the solstice in winter is also called "the solstice in winter". There is a folk saying that "eating glutinous rice balls makes you one year older".

Step 4 eat barbecue and ginger rice

Some places in the south want to eat barbecue on the solstice in winter. On the solstice of winter, roasted meat becomes an indispensable delicacy on the table of Guangdong and Guangxi people, which means adding vegetables to add new year. On the solstice of winter, Wuchuan people have the custom of "eating ginger rice" on the solstice of winter.

Step 5 Eat jiaozi.

In many parts of northern China, it is a custom to eat jiaozi every winter solstice. North China will eat jiaozi on this day, because jiaozi means "dispelling cold". Up to now, there is a folk proverb that "on the solstice of winter, jiaozi bowls are improper and nobody cares about frozen ears".