-Read "The Taste of Man"
"I want to eat from south to north and from east to west. I want the world to see me and know who I am. I want my legs and my mouth to live up to the delicious food in this world ... "After reading Master Wang Zengqi's" The Taste of Man ",I suddenly thought of Cui Jian's" Fake Monk "and made some changes to make fun of it. The master said that art must be imaginative, so must painting and writing ... This book tells me that the owner seems to eat it, too. His old man's works really want to tell the world that if people want to live, they must love something.
Wang Zengqi is known as a literary master, a life scientist and the most interesting literary master in life. Master Wang's eating theory is "What is culture? -Eating is also a kind of culture. " Culture is divided into regions, and eating is also divided into regions, and it has been successfully eaten all over the region.
Wang Lao, a good drinker, said that the old man has three pleasures: "one is drinking, the other is wearing rags, and the third is having nothing to do." When he was young, he caught insects and drank wine in Kunming, and also used a dozen ginkgo as a side dish. No matter white wine, yellow wine, beer or foreign wine, you can drink it. Just take a sip and you can identify the origin and quality of the wine. Just like a friend of Netease said: Life suddenly seems to have taken off. I advise you to learn more from Wang Zengqi, and don't let down the good food, wine and weather.
Just like China on the tip of the tongue, it's not just about eating or introducing delicious food. Wang Lao's eating is more related to folk customs, regional customs, cultural inheritance, national history, educational ideas and so on. A few China on the tip of the tongue can be photographed in a single book "Blindly on Earth". You can eat wherever you go, whether it's folk snacks or top-grade delicacies, from small bean sprouts and radishes to delicacies and feasts, you can make some practices and inheritance clear.
But people who can eat will enjoy life, and it is different to enjoy life gracefully. Eating culture absorbs a lot of nutrition from classical culture. Cultural nutrition is the first, followed by special attention from folk customs to lifestyle! For example, in The Analects of Confucius and The Cultural Relics, I am never tired of eating essence, telling stories, Zhou Li and Lun Heng, as well as Juice, Water Mirror Zhu, Water Margin and Tokyo Dream of China mentioned in The Book of Qi Yaomin.
I don't hesitate to praise the taste of my hometown. This kind of admiration can feel Wang Lao's love for his hometown and his yearning for his loved ones. Especially in the chapter of grandparents, the grandfather who introduced the romantic poet's temperament said that "children don't worry about daily necessities, and they don't want to work hard every day", and eating has become a medium for missing their loved ones. Nostalgic cultural masters are artists full of sensibility. In every alley in my hometown, my childhood memories can't be separated from my parents and sister Lian, and even Gaoyou's salted duck eggs. As a second hometown, Beijing is also a kind of hometown feeling that is hard to give up.
Hello, Lao Wang! I once read his classic anecdote: "After he finished writing the script of Shajiabang, a Beijing opera, he was drinking alone at home. As a result, the typist came to him and said with tears that he had accidentally lost the manuscript of Zhi Dou. Wang Zengqi drunk from the first word on the scene to the last word, which made the typist breathe a sigh of relief. " If a typist can do this, he can better understand his feelings for his old friends Lao She, Zhao Shuli and so on!
Literary works with distinctive artistic ideas are the deep experience, yearning and pursuit of masters, and "eating" has become an important matchmaker. Delicious on Earth has brought me a long, colorful and warm life journey. His open-minded attitude towards life, chic lifestyle, exquisite writing style and persistent pursuit of literature and art are examples for our generation to learn, constantly inspiring us to learn to be grateful and greet a brand-new tomorrow with gratitude.