1. Ancient poems about saving food
Ancient poems about saving food 1. What are the ancient poems about saving food
1. "Farmer Father"
Tang Dynasty: Zhang Bi
The stars are rising, and the long acres are full of joy.
In the end, the grain and millet belong to someone else, and I don’t know where to leave my wife.
Interpretation:
Every day before the stars fall (we work under the stars and the moon), we go to the fields to work hard. When the harvest is in sight, the whole family is so happy!
In the end, all the proceeds from the harvest will be exploited by the officials. I can't live at home, and I don't know if I will sell my wife and children one day!
2. "Yong Tian Jia/Shang Tian Jia"
Tang Dynasty: Nie Yizhong
Selling new silk in February and selling new grain in May.
Heal the sores in front of your eyes, but cut out the flesh in your heart.
I wish the king’s heart to turn into a candle of light.
Not the Qiluo Banquet, but the Fugitive House.
Interpretation:
The silkworms in February have not yet spun cocoons and have long since become debt repayments; the grains in May are still immature and have been reluctantly sold.
This is to dig out the flesh of the heart to mend the sores in front of the eyes.
The heart of the emperor of hope turns into a candle of light.
Instead of a luxurious banquet, we only care for the empty houses of the victims.
3. "People of Other Prefectures"
Tang Dynasty: Bai Juyi
The elders covered the way back, and the pots were full of pulp for the farewell feast.
There is not a single tree in Gantang, so I shed tears.
The tax burden is too heavy for poor households, and farmers are hungry for dry land.
There is only one lake left to save you from the bad years.
Definition:
The elders in Hangzhou prepared a feast full of water and wine and blocked the way to see each other off.
As a local official, he felt ashamed that he had accomplished nothing during his tenure and could not help but burst into tears.
Because of heavy taxes, there are many poor farmers; and because there are many dry fields, farmers also suffer from famine.
I can only leave a lake of water for the elders (referring to the lake embankment construction project in Qiantang) to save the drought and famine.
4. "Compassion for Farmers Part 2"
Tang Dynasty: Li Shen
It was noon on the day of hoeing, and sweat dripped from the soil.
Who knew that every meal on the plate is hard work?
Definition:
At noon in midsummer, the sun is scorching, and farmers are still working, sweat dripping into the soil.
Who would have thought that every grain of rice in our bowls is filled with the blood and sweat of farmers?
5. "Returning to the Garden and Living in the Fields·Part 3"
Wei and Jin Dynasties: Tao Yuanming
At the foot of the southern mountain where beans are planted, the grass is rich and the bean seedlings are sparse.
In the morning, I clean up the wasteland and filth, and return with a hoe in the moonlight.
The road is narrow and the grass and trees are long, and the evening dew touches my clothes.
It is not a pity to have stains on your clothes, but your wishes are true.
Definition:
I plant beans at the foot of Nanshan Mountain, where weeds are lush and bean seedlings are sparse.
Get up early in the morning and go to the fields to weed weeds, and return home with a hoe under the moonlight at nightfall.
The narrow mountain path was overgrown with vegetation, and my clothes were wet with night dew.
It’s not a pity that my clothes got wet. I just hope it doesn’t go against my intention to return to farming.
2. Ancient poems about saving food
Compassion for farmers
Li Shen
Plant one grain of millet in spring and harvest ten thousand grains in autumn.
There is no idle land in the world, and farmers are still starving to death.
Two poems "Compassion for the Peasants". "Viewing the Cutting of Wheat"
Bai Juyi
Tang Dynasty
The Tian family has few free months, but in May people are twice as busy.
The south wind blows at night, and the wheat is covered with yellow.
The women carry baskets of food, and the children carry pots of pulp.
I went with him to the salary field, and Ding Zhuang was in Nangang.
The feet are full of heat and rustic, and the back is scorching with the light of the sky.
I am too exhausted to know the heat, but it is a pity that the summer is long.
There is a poor woman with her baby next to her.
The right hand holds the earrings, and the left arm hangs a basket.
Hearing his words of care makes those who hear them feel sad.
The taxes on the family fields have been exhausted, and this is left to satisfy the hunger.
What merit do I have now? I once did not work in farming and mulberry trees. The official salary is three hundred stones, and Yan has more than enough food every year.
I feel ashamed when I think of this, and I will never forget it.
"The Fisherman on the River" by Fan Zhongyan
Song Dynasty
People come and go on the river, but they love the beauty of sea bass.
You see a boat, going in and out of the storm.
Compassion for farmers
Li Shen
It was noon on the day of hoeing, and the sweat dropped from the soil.
Who knows that every meal on the plate is hard work.
3. Ancient poems and famous quotes about saving food (with author)
1. A gentleman avoids difficulties with frugality.
General idea: A gentleman uses the virtue of frugality to avoid danger.
2. Be diligent in your country and frugal in your family.
General idea: Be diligent in your national career and be frugal in your family life.
3. Frugality is the greatest virtue; extravagance is the greatest evil.
General idea: Frugality is the greatest virtue among good deeds; luxury is the greatest evil among evil deeds.
4. People’s livelihood depends on diligence, but diligence means nothing.
General idea: The livelihood of ordinary people depends on hard work. Only by working hard can there be no shortage of property.
5. Frugality leads to prosperity, while immorality leads to ruin.
The general idea: Frugality will lead to prosperity, while licentiousness and pleasure will lead to ruin.
6. It’s noon on the day of hoeing, and the sweat is dripping from the soil.
Who knows that every meal on the plate is hard work.
General idea: The farmer was hoeing under the scorching sun at noon, and drops of sweat fell on the soil where the seedlings grew. Who knew that every grain of food on the plate was obtained with such hard work.
7. Looking at the virtuous countries and families in the past, success was achieved through diligence and frugality, and destruction was achieved through luxury.
General idea: Throughout history, whether it is a country or a family, they all thrive on thrift and fail on extravagance.
8. Worry and labor can rejuvenate a country, while leisure can destroy one's life.
Main idea: Worrying about state affairs can make the country prosperous, while pursuing ease and enjoyment can lead to one's own destruction.
9. It is easy to go from frugality to luxury, but it is difficult to go from luxury to frugality.
General idea: It is easy to go from frugality to luxury, but it is very difficult to go from luxury to frugality.
10. Take it in moderation and use it in moderation, and you will always have enough.
General idea: If you ask for things in a planned way and consume in a controlled way, you will always be rich.
11. Only frugality can help integrity, but forgiveness can achieve virtue.
General idea: Only frugality can make people honest and honest, and only tolerance can make people develop good moral character.
12. A porridge and a meal, when you think about the difficulty of getting there;
Half a thread, half a strand, always remember the difficulty of material resources.
General idea: Even if it is a piece of porridge or a meal, you should remember that it is not easy to come by; even if it is half a piece of silk or half a thread, you should also think of the hard work.
4. Famous quotes about saving food
1. Food is the first priority for the people. ——Sima Qian, historian, thinker, and writer of the Western Han Dynasty, "Historical Records: Biography of Li Sheng and Lu Jia"
Refers to the most important and fundamental reliance. This sentence is also known as "food is the first thing for the people" (see Ban Gu's "Book of Han·Li Shiqi Biography"). The main idea of ??this sentence is: the common people regard eating as the most important thing.
To live, you must eat. Food is the most important and fundamental means of living to maintain people's lives. It is indispensable for an instant, so this sentence compares it to heaven. It can be cited when emphasizing the importance of agricultural production to the national economy and people's livelihood, and can also be used to illustrate the importance of diet to people.
2. Who knows that every meal on the plate is hard work. ——Li Shen, a poet of the Tang Dynasty, "Two Antique Poems"
The general meaning of the two sentences is: Who knows that every grain of food on the plate is the result of hard work. There are four sentences in the poem. The first two sentences are "It's noon on the day of hoeing, and the sweat drops from the grass on the soil", describing the difficulties of farmers in farming.
The last two sentences generate discussion, saying that how many people eating truly understand that every grain of grain embodies the hard work of farmers, thus expressing the author's sympathy for farmers. It can be quoted to warn people to cherish food and value the fruits of farmers' hard work; it can also be used to discuss the hard work of agricultural production and emphasize that a porridge and a meal are hard-won.
3. Build walls high and store grain widely.
——Zhang Tingyu, a minister of the Qing Dynasty, "History of the Ming Dynasty·Zhu Sheng Biography"
The general idea of ??these two sentences is: build the city wall high and reserve food widely, and you can be invincible. When Emperor Taizu Zhu Yuanzhang of the Ming Dynasty was conquering the world, he captured Huizhou. Someone recommended Zhu Sheng to Zhu Yuanzhang.
Zhu Yuanzhang asked Zhu Sheng about the situation and strategy at that time, and Zhu Sheng told him three sentences: "Build walls high, accumulate grain widely, and become king slowly." Zhu Sheng's suggestions were praised by Zhu Yuanzhang. Because whether it is to ensure victory in the war or to maintain political stability, "accumulating abundant grain" is very important.
4. Grain is the life of all people and the most important treasure of the country. ——Jia Sixie, an agriculturist of the Northern Wei Dynasty, "Qimin Yashu·Miscellaneous Theory"
The main idea is: Food is the lifeblood of the people in the world and the most precious treasure of the country. "Food is the first necessity of the people", food is an indispensable thing for human survival. Our country has a fine tradition of cherishing food since ancient times, and these two sentences are still a warning to the world.
5. Therefore, Yao and Yu had nine years of water, Tang had seven years of drought, and the country had no one to donate barrenness, so it was necessary to have a lot of livestock to prepare for it. ——Chao Cuo, a political commentator of the Western Han Dynasty, "On Precious Millet"
The general idea of ??these sentences is: The era of Yao and Yu encountered nine years of floods, and the era of Shang Tang encountered seven years of drought, but their country The reason why he was not destroyed by famine due to floods and droughts was because he had plenty of food stored and had made adequate preparations in advance.
Chao Cuo was a political commentator in the Western Han Dynasty and the "think tank" of Emperor Jing of the Han Dynasty. He advocated "focusing on the roots and suppressing the bottom", rewarding grain production, promoting agricultural development, accumulating material and financial resources, and combating businessmen's speculation and profit-making.
"On Guishu" is a very famous discussion article by him. This passage illustrates the importance of reserves in the country's political and economic life. With strong reserves of material and financial resources, political stability can be maintained even in the face of severe natural disasters.
5. Ancient poems about saving food
Staying at Xunni’s house at the foot of Wusong Mountain
Li Bai of the Tang Dynasty
I stayed under Wusong Mountain and was lonely. Liked.
The Tian family’s autumn work is bitter, and the neighbor’s daughter is cold at night.
Kneel down and eat the carved rice, the moonlight shining on the plain plate.
It’s so embarrassing that I can’t eat even if I thank you three times.
A gentleman uses frugality to overcome difficulties.
General idea: A gentleman uses the virtue of frugality to avoid danger.
2. Be diligent in your country and frugal in your family.
General idea: Be diligent in your national career and be frugal in your family life.
3. Frugality is the greatest virtue; extravagance is the greatest evil.
General idea: Frugality is the greatest virtue among good deeds; luxury is the greatest evil among evil deeds.
4. People’s livelihood depends on diligence, but diligence means nothing.
General idea: The livelihood of ordinary people depends on hard work. Only by working hard can there be no shortage of property.
5. Frugality leads to prosperity, while immorality leads to ruin.
The general idea: Frugality will lead to prosperity, while excessive enjoyment will lead to ruin.
6. It’s noon on the day of hoeing, and the sweat is dripping from the soil.
Who knows that every meal on the plate is hard work.
General idea: The farmer was hoeing under the scorching sun at noon, and drops of sweat fell on the soil where the seedlings grew. Who knew that every grain of food on the plate was obtained with such hard work.
7. Looking at the virtuous countries and families in the past, success was achieved through diligence and frugality, and destruction was achieved through luxury.
The main idea: Throughout history, whether it is a country or a family, they all thrive on thrift and fail on extravagance.
8. Worry and labor can rejuvenate a country, while leisure can destroy one's life.
Main idea: Worrying about state affairs can make the country prosperous, while pursuing ease and enjoyment can lead to one's own destruction.
9. It is easy to go from frugality to luxury, but it is difficult to go from luxury to frugality.
General idea: It is easy to go from frugality to luxury, but it is very difficult to go from luxury to frugality.
10. Take it in moderation and use it in moderation, and you will always have enough.
General idea: If you ask for things in a planned way and consume in a controlled way, you will always be rich.
11. Only frugality can help integrity, but forgiveness can achieve virtue.
General idea: Only frugality can make people honest and honest, and only tolerance can make people develop good moral character.
12. A porridge and a meal, when you think about the difficulty of getting there;
Half a thread, half a strand, always remember the difficulty of material resources.
General idea: Even if it is a piece of porridge or a meal, you should remember that it is not easy to come by; even if it is half a piece of silk or half a thread, you should also think of the hard work.
"Viewing the Cutting of Wheat" by Bai Juyi
The Tian family has few free months, but in May people are twice as busy.
The south wind blows at night, and the wheat is covered with yellow.
The women carry baskets of food, and the children carry pots of pulp.
I went with him to the salary field, and Ding Zhuang was in Nangang.
The feet are full of heat and rustic, and the back is scorching with the light of the sky.
I am too exhausted to know the heat, but it is a pity that the summer is long.
There is a poor woman with her baby next to her.
The right hand holds the earrings, and the left arm hangs a basket.
Hearing his words of care makes those who hear them feel sad.
The taxes on the family fields have been exhausted, and this is left to satisfy the hunger.
What merit do I have now? I once did not work in farming and mulberry trees.
The salary of an official is three hundred stones, and there is more than enough food every year.
I feel ashamed when I think of this, and I will never forget it.
6. Seven Rhythms for Saving Food
1. Who knows that every grain of food on the plate is hard work.
2. A grain of rice is worth a thousand drops of sweat, and every grain of grain is worth a thousand drops of sweat.
3. A porridge and a meal should be thought of as hard-earned, and every trace of constant thought is difficult to obtain.
4. When drinking water, think about the source, and when eating, be frugal. Every plate of Chinese food is a labor of love.
5. What falls down is leftover food, and what is shed is blood and sweat.
6. Food is the most important thing for the people.
7. Every grain on the plate is hard work!
8. Don’t forget when you are hungry and when you are hungry!
9. Cherish food, start from childhood!
10. Cherish food, start with me!
11. Life is precious, but food prices are even higher!
12. Food is obtained with blood and sweat!
13. The world belongs to us, and food belongs to the world!
14. Cherish the fruits of labor and oppose wasting food.
15. Please remember: Food is not easy to come by!
16. Wasting food is the biggest crime!
17. It is everyone’s responsibility to cherish food!
18. Saving a grain of food can save a person’s life!
19. To cherish food is to cherish life!
20. Everyone saves a grain of rice and saves millions of people in the world.
21. Every meter and every grain is the harvest of sweat in spring, summer, autumn and winter, please cherish it!
22. Save food to give you more opportunities in future life!
23. Food is used to satisfy food and clothing, not to waste.
24. Save food and avoid waste.
25. Saving food starts with me. Save food, start now.
26. Maybe food and clothing are still a problem in some corner, please cherish the food in your hands!
27. Establish a sense of food saving and cherish the fruits of labor.
28. Eat well all day long, every grain of it is delicious.
29. Success comes from diligence and frugality, failure comes from luxury.
30. Cherish food and save food.
31. To cherish food is to love life.
32. Even though a grain of rice is small, don’t throw it away. Diligence and thrift will leave you with a good reputation.
33. Saving food starts with me and building a conservation-oriented society.
34. Advocate the trend of food saving and promote sustainable development.
7. Verses about being frugal and cherishing food
Who knows that every grain of food on the plate knows the hard work!
Meaning: Who knew that the grains on our plates embody the hard work of farmers.
Source:
Compassion for farmers
< p> (Tang Dynasty) Li ShenIt was noon on the day of hoeing,
The sweat dropped from the soil.
Who knew that the food on the plate would be hard work
Appreciation: This poem depicts the scene of farmers working in the fields at noon under the scorching sun. It summarizes It vividly expresses the life of farmers who work hard all year round. In the end, the poet expresses the poet's sincere sympathy for the farmers with a similar and far-reaching motto such as "Who knows that a plate of Chinese food is hard work for every grain".