1. Who knows that every meal on the plate is hard work.
2. A grain of rice, a thousand drops of sweat, every grain of grain is worth a drop of sweat.
3. When drinking water, think about the source, and when eating, be frugal. Every plate of Chinese food is a labor of love.
4. Cherish food, start with me!
5. Saving is glorious, and everyone praises it; waste is shameful, and everyone hates it.
6. Stay calm to cultivate your character, and be frugal to cultivate your virtue.
7. It is easy to go from frugality to luxury, but it is difficult to go from luxury to frugality.
8. Frugality is the greatest virtue; extravagance is the greatest evil.
9. Frugality and simplicity are human virtues.
10. Be diligent in your country and frugal in your family.
11. People’s livelihood depends on diligence, but diligence will lead to failure.
12. The foot is full of rustic heat, and the back is scorching with the scorching sky.
13. What falls down is leftover food, and what is shed is blood and sweat.
14. Take it in moderation and use it in moderation, and you will always have enough.
15. A gentleman uses frugality to overcome difficulties.
16. It’s noon on the day of hoeing, and the sweat is dripping from the soil. Whoever wants to eat a plate of food has to work hard every step of the way.
17. Pearls are treasures and rice is king.
18. There is no idle land in the world, and farmers are still starving to death.
19. One meter and one millet are hard-earned, and everyone is responsible for loving and saving food.
20. A porridge and a meal, when you think about the different places where you come from; half a thread, half a thread, always remember that material resources are difficult.
21. Saving food is glorious, wasting food is shameful.
22. No matter how small a grain of rice is, don’t throw it away, but be diligent and thrifty to keep a good reputation.
23. If you don’t eat enough, you will be sick, and if you don’t eat enough, you will have flies.
24. A grain of millet planted in spring will turn into ten thousand grains in autumn. There is no idle land all over the world, and farmers are still starving to death.
25. Life is precious, but food is more expensive!
26. Food is earned with blood and sweat!
27. The world is ours, and food is World!
28. Saving food is like saving gold. Don’t worry if you have food.
29. Looking back at the virtuous countries and families in the past, success was due to diligence and frugality, and failure was due to extravagance.
30. The right hand holds the earrings, and the left arm hangs the basket.
31. Frugality leads to prosperity, while immorality leads to ruin.
32. Advocate the culture of food saving and promote sustainable development.
33. Food is the most important thing for the people.
34. Every grain on the plate is hard work!
35. Cherish the fruits of labor and oppose wasting food.
36. Only frugality can help integrity, but forgiveness can achieve virtue.
37. Please remember: Food is not easy to come by!
38. Wasting food is the biggest crime!
39. Save food and benefit mankind.
40. Don’t forget when you are hungry when you are full!
41. Cherish food, start from the baby!
42. Saving food is glorious, wasting food is shameful .
43. "Hoeing" is more than just poetry. It knows the hard work and requires action.
44. When you and I read the ancient poem "Hoeing," we should remember that the food on the plate is bitter.
45. Cherish food and save food.
46. Success comes from diligence and frugality, failure comes from luxury.
47. If you sweat every grain of rice, you should regret it if you spare no food.
48. Although a grain of rice is small, it is still difficult, so don’t take the hard work as a joke.
49. Saving food is everyone’s responsibility. Saving food benefits everyone.
50. One minute on the plate, more work in the kitchen.
51. It is everyone’s responsibility to cherish food!
52. Saving a grain of food can save a person’s life!