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# I learned to write a composition 1#
When I got home in the afternoon and found no one at home, I called my mother. She said, "I have to work overtime today. Go and cook for yourself! " "After hanging up the phone, I went to the kitchen to open the rice cooker and found that there were still some leftovers in it. I thought to myself: What dish should this white rice be fried with? I went to open the refrigerator again, and there were some eggs in it. I decided to cook scrambled egg rice.
First of all, I want to beat some eggs and pour them into a bowl, but I dare not cook with them for long. I'm afraid I'll be finished. If I hit the egg on the ground, it's over. After thinking for a long time, I finally beat the eggs.
Then I began to stir the eggs. But no matter how I stir, it is uneven. I thought to myself, it's not the same thing to watch my mother do it so easily. It's really "easy to look at, but difficult to do"! I remember how my mother taught me to stir eggs. I stirred and stirred like this, and finally I stirred the eggs evenly.
This is scrambled eggs. I turned on the gas stove and poured salad oil. When the oil is hot enough to smoke, I pour the eggs into the iron pan and then scramble them. I'm afraid the oil will spill on me, and I'm shaking my head. Thank god, it finally exploded. I tasted it again. It's not salty or light. I can score more than 70 points.
I put the rice in the microwave oven and heated it again, only to hear a "ding". Rice is hot. I hurried to the kitchen and carefully took out the rice. When I took it out, I felt too hot, and the rice became soft, so I couldn't hold it with chopsticks.
I tried cooking for the first time today, and I feel grown up. In the future, I will learn more life skills and become a useful person!
# I learned how to write a composition # 2#
Today, my father went out to eat, and my mother couldn't cook, so the heavy responsibility of lunch fell on me.
First of all, I put a spoonful of rice into the rice washing pool for cleaning, but the rice always falls out of my hand, just like a naughty child jumping up and down. I remember my father saying that I have to calm down before I can get things done. So I settled down to wash rice and washed it soon. I steamed the rice in an electric cooker.
After steaming, I began to fry steak. I put the cow in water to thaw first, then I pour the oil into the pot, and then I put the cow in the pot to fry. I don't know if the steak has feet, but it flew out of the pot at once. I grabbed a steak in a hurry and put it in the pot. This time, I learned the last lesson, moved a lot lighter, put a little pepper and cumin, and then continued to roll. After about 5 minutes, the steak was fried.
Finally, I started making scrambled eggs with tomatoes. I first beat three eggs in a bowl, then fired, poured soy sauce and black pepper into the pot, and then poured the eggs. Suddenly, the oil jumped at me like a flea. I immediately "stayed away from it" and wanted to get close, but the oil "shells" became more and more fierce, and I had no strength to fight back. Suddenly, I thought of another foreign aid-apron. I put the eggs aside and put the tomatoes in the pot. I looked at the time, then poured water into it, and the oil finally stopped laughing. Then I put the eggs in and fry them for a while, and a plate of delicious scrambled eggs with tomatoes is ready!
My mother and I are eating my cooking, and my mother has always praised my cooking for its delicious taste. At this moment, I understand a truth: what I pay, what I will gain in the future.
# I learned how to write a composition # 3#
Animals must learn the first skill when they are born, that is, running, because animals learn to run to avoid enemy attacks. We are no exception, because the first need for people to live is to eat, so people must learn a skill-cooking, and I learned to cook this summer vacation.
This summer vacation is really not easy for a junior two student, because we will face the entrance examination next semester, so both teachers and parents will give us great pressure, but my head teacher has asked us to learn to cook a dish every day at home in recent days, and what impressed me most is the first cooking.
Noodles are the most common kind of pasta in our daily life. It's not only delicious, but also very simple to make, so I'll start with cooking noodles.
I like noodles in clear soup cooked by my mother best. Let's think back to my mother's steps of cooking noodles in clear soup. The most important thing in cooking noodles is boiling water, followed by ingredients and seasonings. Pour the water into the pot first, and remember to light it, or the water won't boil.
I use the time of boiling water to make ingredients. First, I washed a handful of small vegetables for use, then I mixed a juice, and put soy sauce, salt, chicken essence and a little vinegar in the bowl for use.
Ah! When the water boils, first scoop a spoonful into the freshly prepared juice, then scald the washed vegetables in boiling water for one minute and take them out. I put a proper amount of noodles in the pot, stir for a while, cover the pot and cook for about five minutes. When the noodles are cooked, I take them out of the pot and put them in a bowl with mixed juice, then put the small vegetables in, and finally sprinkle some chopped green onion. A bowl of clear soup noodles is cooked and tastes like mom's cooking.
From this cooking, I realized how hard it is for grandma and mom to cook, so I decided to learn to cook more and let them relax.
# I learned how to write a composition # 4#
As I grew older, I learned many skills, such as riding a bike and skating ... but what I remember most is the time when I learned to cook.
One day on the weekend, it was sunny and sunny, and only my father and I were at home. Dad said, "Let me teach you how to cook today!" " "I hesitated, finally agreed.
At the beginning of cooking, my father cleaned the rice cooker first, then scooped up two bowls of rice and put them in the basin in the rice cooker. He washed rice again and again, and the rice was finally clean. So, dad put the basin in the rice cooker, covered the lid and turned on the power. My father and I waited patiently. After a while, the rice was cooked and the smell came to the nose. I have no choice. I took a bite of rice with chopsticks and tasted it in my mouth. "Wow" smells good!
Unexpectedly, rice is so good to cook.
I said to my father. "Let me try!" Dad nodded his head.
I know from my father's appearance. I washed the pot first, and then washed the rice. "ouch!" I didn't hold the pot properly, and all the rice was spilled, so I had to clean it again. I succeeded this time. I put the rice into the rice cooker and turned on the power. After waiting for a while, I opened the pot and looked, "My God, how did dry rice become porridge?" Hearing this, my dad ran over to me and said, "Hehe, you put too much water." After practicing several times, I finally learned to cook.
Through this study of cooking, I know that everything should be done carefully. Only in this way can we do it well.
# I learned how to write a composition # 5#
My mother wants to cook on Sunday because she has something to do. Before she left, she explained how to cook.
After my mother left, I immediately got into the kitchen and started cooking. The faucet quarreled with the basin, releasing a lot of water, and the little vegetables plunged into the basin and took a comfortable bath. At this time, the gas stove "crackled" and the flame came out. The oil jumped "zi zi", the little green vegetable jumped into the iron pot, and the shovel stirred it "Ding Ding", as if greeting my dear iron pot brother. Add seasoning, and I "bang" out of the plate, put the small vegetables in, and a plate of delicious small vegetables is ready. I brought vegetables to the table and went into the kitchen. The faucet sang a song, and several big ribs jumped into the basin together. I put on my gloves and put my hand into the washbasin to wash the blood off my bones. Bang, bang, bang. The bone was cut into small pieces. I took half a pot of water, put it on the gas stove and began to cook. Then I put the ribs in and cooked them for half an hour. I added some onions, some yellow wine, some salt and some vinegar. Half an hour passed and I opened the lid. It smells really good! I took out the mug, put the soup in, and served it. Made two dishes.
The doorbell rang and my mother came back. My mother and I had a good time.
# I learned how to write a composition # 6#
My hands itch every time I see my mother cooking. I have asked my mother to let me cook many times. But my mother refused me every time, fearing that I would be burned to death!
Finally, one day, the opportunity came! Mom and dad went to work in the morning. I thought my parents would come back to cook for my sister and me. However, who knows that mom and dad will be back soon because they are in a hurry? Let me cook by myself and eat with my sister without waiting for them to come back.
So I picked up the wok. Measure rice and cook in a rice jar. Wash rice like my mother first, and then think about what my father told me: just put two small bowls of water in cooking! So I picked up a small bowl, filled it with a bowl of water, poured it into the pot, and once again, it was OK! Then, I sat next to the rice cooker, waiting for the rice to be cooked! However, I have been waiting for almost half an hour, and the meal is still not ready! So, I checked once and found that I forgot to turn on the power! I secretly blame myself for being so careless that I forgot such an important thing! So, I turned on the power again and sat next to the rice cooker waiting for the rice to be cooked! After another 25 minutes, smoke came out of the exhaust hole of the rice cooker. Seeing that the rice is about to be freshly baked! I'm so happy!
At this time, mom and dad came back! I quickly pushed my parents into the kitchen. When I eat with my parents, I eat very sweetly.
Cooking is an ordinary little thing. But if you don't watch carefully, you will cook rice into a pot of porridge. So students must observe carefully!
# I learned how to write a composition # 7#
Every day when I come home from school and see the delicious food on the table, I can't help but think of the process of learning cooking, which left a deep impression on my growth.
At that time, I thought cooking was a very simple thing, but when I first started learning to cook, reality gave me a loud slap in the face. I hummed into the kitchen and started my "adventure". My lovely grandmother prepared rice and two eggs for me. I thought it was a piece of cake! So I picked up the egg and knocked on the table. Unexpectedly, the egg was like a naughty child. If one of them doesn't hold it firmly, it will roll to the ground. The sticky egg spilled all over the floor, which made me scratch my head. I had to stumble in front of my grandmother and bow my head shyly and say, "Grandma, I screwed up again. Please teach me how to beat eggs! " ".So, grandma taught me to beat eggs!
Finally everything is ready, ready to start showing strength! However, reality quickly poured cold water on me. I turned on the gas stove, but the gas stove that used to be so "docile" in grandma's hand was so terrible now, and the flames kept running around. I carefully pressed the button of the gas stove with a rag, pressed it like grandma, and slowly rotated it over and over again. "pa!" The flame suddenly jumped up and a heat wave came to my face.
I carefully picked up the oil and poured it into the pot. As a result, the oil hissed I think it's such a mess, so give it up! But I finally decided to continue to do it, so I continued to pick up the shovel and stir-fry it back and forth, thinking: I must serve my family a delicious fried rice with eggs! Finally, my first fried rice with eggs is ready!
This time, I made fried rice with eggs, which made me deeply understand the meaning of the famous saying "Nothing is difficult in the world, if you put your mind to it".
# I learned how to write a composition # 8#
Over the years, my parents have paid a lot and worked hard for me. I thought to myself: I am ten years old, and I should do something for my parents when I grow up. So, I decided to make a bowl of scrambled eggs with tomatoes before my parents came back.
First, I took a tomato, washed it, cut it into small pieces and put it on a plate for later use. Then I took two eggs and washed the dirty things on them. I tapped the egg, but it didn't break. I knocked on the egg again, and it splashed all over my face. I quickly washed my face, picked up the next egg, carefully knocked out a crack in the egg, and then smashed it down along the crack. A golden "little sun" fell into the bowl. I added a little soy sauce and monosodium glutamate to the bowl. To make the eggs tender, I added a little water. After stirring evenly, I heated the pot, added oil, poured the egg liquid and stirred it repeatedly with a shovel. Suddenly, with a bang, the egg fried and splashed my hand. "ah! It's so hot! " I quickly put my hand under the water and washed it. After a while, the eggs are ripe. I pour the freshly cut tomatoes in, add some water and cover them for a while. After stir-frying, a bowl of delicious scrambled eggs with tomatoes is out of the pot! I thought to myself: it is really difficult to cook a dish, but it is definitely not easy for mom and dad to cook three meals a day, and there are many dishes in each meal!
Mom and dad came back and saw a plate of scrambled eggs with tomatoes on the table. I can't believe it's me. They were very happy and said, "Zheng Haoyu, you have grown up!" At that moment, I grew up! It's not the growth of age, but that I have become sensible and know how to take care of my family. At that moment, I grew up!
# I learned how to write a composition # 9#
We are growing up and learning to do many things. What have you learned that makes you most fulfilled? Some students learned to play the piano, some learned to take selfies, some learned to wash dishes, and I learned to cook.
That morning, before grandpa got up, my mother and I went to the kitchen to prepare breakfast today. Mother said, "I'll teach you to cook today." Mom taught me how to fry eggs first. I watched the orange-white eggs jump into the frying pan and sizzle. Mom picked up the spatula, shoveled off the fried side, turned the egg 180 degrees, and the other side faced the frying pan. A few minutes later, a golden fried egg was scooped out of the frying pan by my mother and put on the plate. I finally saw the full version of Egg Metamorphosis. I thought frying eggs was easy, but when I was frying eggs, I forgot to turn it over. I didn't turn it over until it was as dark as possible. I did remember to turn off the fire the second time. When I put my "masterpiece" on the plate, I was surprised to find that my eggs were yellow and black, just like a two-color record. This has greatly reduced my morale and I dare not fry an egg. I'm afraid the next egg will become a two-color record again.
Gloomily, I ran to the balcony with my mother behind me. I asked my mother, "Why are your fried eggs so golden and attractive?" I cooked a dark dish? "My mother told me with a smile," I cooked dark dishes when I was a child, but I never gave up. Tried again and again, failed again and again, and finally found a bright road in the endless darkness, which made today's success. "I heard that, I went back to the kitchen, picked up an egg, and finally successfully fried a masterpiece egg.
At breakfast, I ate my own fried eggs and was elated.
# I learned to write a composition 10#
On a sunny morning in Wan Li and cloudless in Wan Li, I was bored and decided to go to see my grandmother cooking. Wash vegetables first, then cut them, then fry them in a pot, add some salt and vinegar, and a delicious home-cooked dish is born. I thought it was interesting, so I asked my grandmother to teach me how to cook.
I like to eat scrambled eggs with tomatoes. Let's start with this dish. First, I washed two tomatoes, and then I beat some eggs. When I beat the first egg, I dropped the eggshell into the bowl and my hands were covered with egg white. I didn't give up. Slowly, I became proficient, my hands were clean, and there were no eggshells in the bowl. Then I mixed them with chopsticks and cut the tomatoes into pieces for later use.
Pour oil into the pot, put the tomatoes and eggs into the pot together, and keep stirring, but don't throw salt, or you will lose your soul. I thought a delicious scrambled egg with tomatoes was born, but it was accidentally fried.
I tried again and again, but failed every time. Finally, I gave up. I think: I probably shouldn't learn to cook, study hard and concentrate on other things!
At this time, grandma comforted me and said, "Don't give up yet. You are much better than when I first cooked. Even the most powerful chef is successful after repeated failures! " "
After listening to grandma's words, I was full of confidence. After several exercises, I finally succeeded! My heart is full of joy. I tasted the delicious food I cooked and felt very fragrant. The results of my own efforts are good, and my family also eats with relish. Everyone praised me for my skill, and I am very happy!
Through this incident, I understand that I can't give up easily in doing anything, but learn to persist. Failure is the mother of success, persistence is victory!
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