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Poems to celebrate the Spring Festival
Spring Festival is the New Year in China, and it is the biggest and most lively traditional festival of the Chinese nation. Throughout the ages, Spring Festival poems, famous masterpieces, are well-known. Let's feel the truest taste of the year in the most beautiful poems ~

First, "Yuanri" Wang Anshi was in Song Dynasty

The roar of firecrackers, the old year has passed; The warm spring breeze ushered in the New Year, and people happily drank the newly brewed Tu Su wine.

The rising sun sheds light on doors of each household, New peachwood charm is put up to replace the old.

The spring breeze warms up, the sun rises, and every household sets off firecrackers and drinks Tu Su wine. They are busy taking off the old peach charms on the doors and replacing them with new ones with door gods. The author chose these typical scenes of the Spring Festival, showing a folk picture with a strong flavor of life.

Second, "Tian Jia Yuan Ri" Meng Haoran in Tang Dynasty

Bucket handle of the Big Dipper turned to the east last night and got up again this morning.

I am forty years old. Although I have no official position, I am worried about farming.

A farmer working in a field full of mulberry trees is carrying a hoe and working with a shepherd boy.

Tian said that this year's climate is abundant.

Last night, bucket handle of the Big Dipper turned to the east. This morning, the new year began again. I am forty years old. Although there is no official position, I am still worried about farming. Close to farmers working in fields covered with mulberry trees, carrying hoes and working with shepherds. Farmers speculate on this year's harvest, saying that this year is a bumper harvest year.