Celebrities’ famous sayings about saving food:

1. Who knows that every grain of food is hard work. ——Tang Dynasty poet Li Shen's "Ancient Style Two of Two"

Translation: Who knows that every grain of food on the plate is the result of hard work.

There are only four sentences in the whole poem. The first two sentences are "It is noon on the day of hoeing, and the sweat drips from the soil", describing the difficulties of farmers in farming.

2. Grain is the life of all people and the most important treasure of the country. ——Jia Sixie, an agriculturist of the Northern Wei Dynasty, "Qimin Yashu·Miscellaneous Theory"

Translation: Food is the lifeblood of the people in the world and the most precious treasure of the country.

Food is the most important thing for human survival. Since ancient times, China has had a fine tradition of attaching importance to food, and these two sentences are still cautionary mottos today.

3. A porridge or a meal should be thought of as hard-won, and a ray of constant thought is difficult to obtain. ——From "Zhu Xi's Family Instructions" by Zhu Bailu in the Qing Dynasty

Translation: A bowl of porridge, a meal must be remembered for its hard-earnedness,

Every fiber on the clothes County sewers have to think about how tough it is. The main purpose is to warn people to cherish and not to waste.

4. Being thrifty and economical is the source of promoting Taoism; advocating extravagance and indulgence is the root of bad virtue. ——Tang. Wu Jing's "Zhenguan Politicians·Remonstrance to the Prince"

Translation: Being able to be frugal and frugal is the source of carrying forward the great road; advocating luxury and self-indulgence are the source of moral corruption.

5. Only frugality can help integrity, but forgiveness can achieve virtue. ——Zhao Shanqiong's "Self-police Compilation? Frugality"

Translation: Only frugality can make people honest and honest, and only tolerance can make people develop good moral character.