Question 1: How to fill in the outbound and inbound orders? The unit in the sales issue document can fill in the name of the other party's unit, and the raw material issue document cannot fill in the name of the other party's unit in the unit name. Only the name of the own unit can be filled in.

I hope you will adopt it, thank you!

Question 2: How to fill in the outbound and inbound orders? 1. The account item in the lower left corner of the header should be filled with inventory products. There is an opposite account in the lower right corner, which refers to where the product went when it was received? For example: should you collect it and sell it or send it to the production workshop? If it is sold, the other party's account will be included in the income. If it is used by the production workshop, then the other party's account will be included in the production cost - raw materials. 2. The goods number is the name of the product you are shipping. Generally, products have code numbers, such as N98 for mobile phones; 3. The attachment should be the specific details of the various items for delivery (this situation generally refers to one-time items) Receive a lot of items); 4. The supervisor refers to the signature of the leader who mainly manages the warehouse, hence the name accountant. The custodian refers to the signature of the warehouse keeper, and the handler generally refers to the person who specifically delivers and receives the goods; 5. A special financial seal must be stamped, which means that the finance department is aware of the occurrence of this business. The invoice and the warehouse receipt will be the original documents for financial accounting in the future.

Question 3: What is the company that receives the goods in the "unit" column on the outbound order? If it is your company that sends the goods, what does it mean?

Question 4 : How to write warehouse-out orders and warehouse-in orders? Shipping order: time, number, product name, quantity, specifications, unit price, amount, and finally signed by the shipper and consignee

Incoming work order: time, number, product name, quantity, specifications, The unit price, amount, and finally the delivery and consignee sign each

Question 5: How to fill in the outbound receipt: Your company’s consignee: fill in the person who inspects the goods in your company

Warehouse receipt: the company that sells the goods to your company. Deliverer: fill in the salesperson of the company that sells the goods to your company.

Question 6: How to fill in the warehouse delivery and warehouse receipt orders? urgent! 50 points. Just match the outbound and inbound orders based on your product information. , the name of each product, the corresponding price and quantity are horizontal.

Question 7: How to fill out the warehouse-out slip? The warehouse-out slip and the warehouse-in slip are sold in stationery stores in triplicate. The main format is: Name Unit Quantity Unit Price Amount Remarks The bottom line is: Supervisor Accountant Warehouse Handler (Biller)

Question 8: How to fill in the outbound and inbound orders? Requirements for filling out the outbound document: Receiving location (department) Outbound date, product number, product name, specification, unit quantity, amount and total amount, remarks, etc., all must be entered after checking according to the product, and the order maker, shipper, and consignee must all sign for confirmation.

The warehousing form requires filling in: Receiving unit (department), warehousing date, supplier name and number, product number, product name, unit quantity, amount, and the order maker, reviewer, purchaser, and picker all need to sign for confirmation

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Use the department's financial delivery handler in triplicate

Question 9: How to fill in the warehouse-in and warehouse-out orders for finished products? The finished product's warehousing single form is in four copies, and there is no unit cost of the product (that is, the unit price of the warehousing order). This is because although the factory already has a BOM (bill of materials), the manufacturing expenses (worker wages and benefits, workshop water and electricity expenses, equipment depreciation expenses, sewage treatment chicken expenses, etc.) have not yet been released. One of these four copies of the warehouse receipt is sent to the Finance Department for accounting, and that copy can be used to calculate the unit cost of the finished product (the unit price of the warehouse receipt) at the end of the month in cost accounting. However, other Sanlian custodians do not have product cost unit prices. This is also an internal control management process operation to keep product cost considerations confidential. The finished product's delivery slip is in four copies. Except for the accounting copy, which is filled in by the salesperson with the unit price and sent to the finance department, the other three copies do not have the unit selling price of the product (that is, the unit price of the delivery slip). This is also an internal control management process operation to protect the interests of the company and sales personnel. The unit cost on the finished product receipt is based on a series of data such as the bill of materials, picking list, salary schedule, water and electricity bills, fixed asset depreciation schedule, etc. The cost accountant calculates the finished product in accordance with the company's cost accounting system. Cost allocation among semi-finished products and unfinished products. In short, whether it is raw materials, finished products, or semi-finished products, there is no price on their warehouse-in orders and warehouse-out orders. Both warehouses and factories only have product specifications and quantities. The purchase price, cost and selling price should not be known. All price-related components are summarized by the cost accountant in the Finance Department. Cost accountants will know the prices of raw materials in a timely manner; the unit costs of finished products can only be calculated at the end of the month. As for the calculation method (first in, first out, individual pricing, moving weighted average) for the issuance (outbound) of raw materials and finished products from the warehouse, the decision needs to be made based on the actual situation. Once decided, it cannot be changed. Therefore, when a new cost accountant takes over the work, the calculation method of the previous cost accountant must be continued.

Question 10: How to fill out the warehouse-in and warehouse-out documents based on the accounting vouchers 1. As mentioned in the question, in accounting processing work, the accounting vouchers must be prepared based on the warehouse-in and warehouse-out documents, not the accounting vouchers Please verify as a basis for filling in and outgoing documents;

2. Generally, the business operation department fills in the corresponding incoming and outgoing documents based on the actual incoming and outgoing items, and the financial department uses them as original vouchers. To prepare accounting vouchers;

3. Please operate in accordance with relevant rules and regulations.