Baifu originated in Scotland. Scotch whisky is recognized as the oldest, best quality and most famous whisky in the world. Scotch whisky has incomparable advantages in terms of history and geography, technology and quality.
Scotland is the birthplace of whisky. After centuries of development and improvement, Scots have accumulated rich traditional brewing techniques.
② The soil, climate and natural resources in Scotland provide unique advantages for whisky brewing.
(3) The grade of scotch whisky is higher than that of other producing areas in the world, and the definition is very strict.
● Best taste: from single pure wheat.
Baifu is a single malt whisky with 100% barley as raw material. Single malt whisky is the whisky with the longest history, the most traditional technology and the purest taste.
From the point of origin, a single single malt whisky represents the most authentic lineage. It uses the oldest brewing technology and is the most traditional category of scotch whisky.
In terms of cost, the cost of Baifu single malt whisky is definitely much higher than that of blended whisky.
In terms of quality, most Scottish single malt whiskies are blended with grain whiskies, and only about 3% of single malt whiskies with perfect quality will be selected as single malt whiskies for bottling.
Therefore, Baifu single malt whisky tastes pure and is the best in Scotch whisky.
● Strong background: from Glenn and his son.
Baifu belongs to a whisky producer with a history of 100 years: Glen & Sons Wine Company. Glen & Sons Wine Trading Co., Ltd. is the largest independent family brewing company in Scotland.
As one of the oldest and most famous whisky companies in Scotland, the products of Glen & Sons Wine Company are sold to 180 countries and regions all over the world, which are not only favored by the British royal family and aristocratic families, but also by whisky lovers all over the world. By the end of 20 10, Glen & Sons has been selected as the best winery of the year in the International Wine and Spirits Competition (IWSC) for seven times. Relying on the strength background of Glenn and his son, Baifu's brand and products are well guaranteed in quality.
● Extraordinary quality: handmade.
All products produced by Baifu are hand-made, which is the most traditional and expensive whisky making method and has almost disappeared in the world. Baifu's handmade brewing technology is attributed to Baifu Distillery, which still employs and cultivates a high-level technical team. They go all out for brewing technology and quality, and strictly adopt handmade production at every stage of brewing. Today, Baifu Distillery still grows raw barley by itself, makes malt by traditional ground germination method, and employs barrel makers and coppersmith with traditional skills to maintain and repair oak barrels and distillers.
● Full of honor: from the master's hand
Every Baifu product has won various world-class awards, which is not only the affirmation of the professional field, but also the embodiment of Baifu quality. These top honors are not only attributed to the handmade quality of Baifu, but also to the personal brewing of Baifu's current bartending master. Since the establishment of 1892, Baifu has created five generations of brewing history. At present, the single single malt whisky produced by Baifu is supervised by Mr. David Stewart, the master of malt whisky, and its quality is unparalleled. Moreover, Baifu has Mr. Stewart's autograph on the bottles of single malt whisky brewed in some rare years or with unique techniques, which is even more valuable and of great significance.