Hello, dear teachers and classmates.
B: The class meeting entitled "Cherish food, start with me" by the class leader of Bayi will begin now.
A: The ancients said that if you wear a wisp, you should think of the job of Weaver Girl. Every time you eat three meals, you will miss the suffering of farmers. Without food, human beings can't survive. If there is no food, how can China develop?
A: Since ancient times, food is the most important thing for people. Eating, as one of the most basic principles of human existence, has not changed since ancient times, whether in primitive society or in the information society with rapid development of high technology.
What is the source of food? Food. It is the material food for human survival and development. We say that agriculture is the foundation of national economic development, and grain is the foundation of the foundation.
A: Let's look at the first article: Review the emotions in ancient poems.
The first one: reviewing the emotions in ancient poems;
Transition: B: Next, let's read Compassion for Farmers with emotion.
1, the host organized the whole class to read Compassion for Farmers.
Transition: A: Next, let's talk to our classmates about our feelings after reading this poem.
2, the host asked questions reading feelings (2-3 times)
Transition: B: As the saying goes, food is the most important thing for the people. Next, let's talk about famous aphorisms about food.
3. The host asked famous aphorisms about food.
Transition: A: Grain is hard to come by, and grain after grain has soaked the hard sweat of farmers. Next, please enjoy the poem "Watch the Harvest of Wheat". Principal:
4. Recite the poem "Looking at Millet" with music.
Transition: B: Next, we enter the second chapter: On the other hand, waste in life.
Part II: On the other hand, waste in life:
Transition:
A: China has always been frugal. Cherishing food is not only the traditional virtue of the Chinese nation, but also the inevitable requirement of China's national conditions at this stage, and it is also the obligation of a qualified citizen.
B: Maybe the school food is not the best, but as the hope of the motherland in the future, we have the responsibility and obligation to cherish this hard-won food. Look at these common phenomena in life!
1. release the picture (explained by the commentator)
Commentary: On the dining table and in the trash can, there are often leftovers and other foods left by students. Maybe some students will say that I paid for this meal myself, so I can do whatever I want. But I don't know if you realize that you are wasting not only food, but also the blood and sweat of your parents. You throw away not only some rice, but also the virtue of thrift. Because, a grain from sowing to harvesting, and then processed into finished grain, at least 20 processes, which includes how many farmers' efforts! It can be said that every grain is soaked with the hard work and sweat of the farmer's uncle.
Transition: A: In order to understand the students' dining habits, we sent four reporters to conduct on-the-spot interviews and asked the students to tell the truth. (Click on the reporter's name one by one)
2. Interviews with reporters: (Four reporters interviewed 12 students)
So what should we do?
A reporter, as a middle school student, what do you think of such pictures?
Reporter B, do you usually have leftovers in your school meals? Why?
Reporter c, are you picky about food and anorexia when you eat?
Reporter D, do you usually use pocket money to buy snacks to satisfy your hunger?
Transition: B: A short summary. Next, please enjoy the sitcom "So Handsome". Performer:
3. Performing a sitcom: "So chic"
Transition: A: Next, we enter the third chapter: Entering World Food Day.
Chapter III: Entering World Food Day
1, see the characters in the picture.
Transition: B: According to the estimation of relevant departments, China wastes enough food to feed 50 million people every year. What an amazing waste! People have lived a hard and simple life since ancient times. Name a story:
2. Storytelling (frugality)
Transition: A: To sum up briefly, let's move on to Chapter 4: Preserving Honor and Abolishing Shame.
Chapter four: Preserve honor and discard shame.
Commentary: Eye-catching warnings remind us that we are becoming numb.
Transition: B: Next, please enjoy the recitation of "Cherish Food":
1, poetry reading "cherish food"
Transition: A: In order to appeal to everyone's awareness of saving, the 8 1 class committee issued an initiative to the whole class:
2, the class stood up and read the initiative:
Transition: B: In order to express the sincerity of our initiative, we printed the contents of the initiative on five pieces of paper. Please sign it, just one.
3. Student proposal signature
Transition: A: Based on the dining situation last semester, the Class Committee of Class Bayi decided to select five "saving stars" in this class. Next, please recommend each other.
Step 4 choose
Transition: B: Next, please ask the head teacher to introduce Mo Bao and name the winners.
A: Let's invite Mr. Qian and Mr. Fan to present prizes to the winners.
5. Bonuses; prize
6. Students' acceptance speech (depending on time)
Transition: B: Next, please ask the class teacher to say a few words:
7. Message from the class teacher
Summary:
A: Students, saving is a virtue, saving is a quality and saving is a responsibility.
We are all masters of the school. We live in this big family. We should love it with our heart and care for it.
Let's work together in Qi Xin to be thrifty communicators.
Speech by the host of the theme class meeting on cherishing food 2 "Saving and cherishing food" theme class meeting team activities
Female: Teachers and students.
M: Today, there is a class activity with the theme of "being thrifty and saving food".
Man and woman: Let's start now! (Applause)
In the corner, a group of grain dolls are twittering around Grandpa Grain.
Woman (asking questions): Look, class! Who's that? (point by hand)
M (happy): Oh? ! That's ... (Grandpa Grain takes over the class)
Grandpa cereal walked slowly to the center of the stage and touched his long beard with his hand.
Grandpa Grain: Hello, children! I am Grandpa Grains, and all the Grains dolls over there are my children! (with a wave of his hand)
Doll (together): Yes, yes, yes! We have the same name as * * *, and we are called "Five Grains". But we like to be friends with classmates who cherish food the most!
Grandpa Grain: Hehe, right, right!
W: Would you please introduce yourself to the food doll? (Laughter)
M: Right, right, right. Around us, many students don't know these gourmet dolls!
Grandpa Grain: OK, OK, OK! Children, let's talk! With a wave of his hand, he brought the cereal doll to the stage. Applause)
Peanut: Hello, I am peanut, which is one of the main oil crops in China. My seeds are rich in fat, protein and other vitamins. My peanut oil is still a favorite edible oil for many people. Now my nutritional value is attracting more and more attention! In addition, my adaptability is very strong, and I can grow peanuts everywhere. This is me.-Peanut!
Thank you!
Potato: Hello, everyone! I am a lovely little potato. I know some students don't like me very much, because I am poisonous when I sprout, and I can't eat any more. But you don't know that my nutritional value is very high! Just like the potato chips, mashed potatoes and shredded potatoes fried by your parents, they taste delicious and sweet!
Wheat: Hello, I'm Wheat. My protein content is very high. Contains 18 kinds of amino acids and 12 kinds of mineral elements, which has a strong anti-cancer effect! Scientists say that children can develop well if they eat wheat regularly!
Corn: Hello everyone, I am corn, which is the main crop widely planted all over the world! My body contains magnesium, unsaturated fatty acids, crude protein, starch, minerals, carotene and other nutrients. Eating regularly is beneficial to the metabolism of the body, and girls can become more beautiful after eating!
Paddy: Hello, class! (A little shy) Do you know that I am the one you eat every day? It is said that man is iron and rice is steel. Students, you are all grown up now. You should eat more and eat less snacks! Do you feel hungry every time you smell delicious rice? Hehe, I'm Paddy. Do you still remember me
(sketch performances A, B and discussion)
Woman: It turns out that food has so many uses!
M: Yes, but there are always some students who do this while eating!
W: You see, this classmate did this, didn't he?
M: What should I do? Ask your classmates for help.
Woman: Everyone said, is this right?
Grandpa cereal: OK, OK, great! I'm glad to see that you have corrected your bad habits! (Facing the food doll) Children, (Facing the classmates) Students, how about we celebrate? (thunderous applause)
(group performance:
A corn group, b peanut group, c wheat group, d potato group, e rice group)
Woman: What a happy day!
Man: Yes, we all made friends with the cereal doll today!
Woman: Yes, everyone is friends now! We should cherish every grain more in the future!
Students, let's shout out our slogan!
Diligence and thrift start with me. Cherish food and give from childhood.
Cherish the grain, cherish the grain!
Woman: Dear students,
Dear teachers:
W: Team activities with the theme of "Diligence, Saving and Cherishing Food",
Man and woman: That's it!
W: Thank you.
Moderator (female): Hello, dear students! The class meeting with the theme of "cherish food and save food" begins now.
Moderator (male): Students, now that our living standard has improved and our living conditions have improved, we don't worry about not having food every day, and delicious food is no longer so attractive to us.
W: This makes us form the bad habit of wasting food.
Moderator (male): Some students said that it is very simple to change this situation. Just give us less food every day when eating, won't it save a lot of food?
Moderator (female): This won't work! It's time for us to grow up. If we don't have enough to eat, won't it affect our physical development?
Moderator (male): Therefore, after discussion, we decided to carry out the activity of "cherishing food and saving food" in the whole class.
Moderator (female): We asked some students to do a lot of surveys about food waste. Now, please ask the representative of the investigation team to report the investigation to us. Let's clap.
Team member 1: Our investigation found that 77% of students in primary schools often don't eat their meals clean, and some students throw away the rest of their meals directly after eating their own dishes. Others just take a few bites and throw them away. The old man in the canteen told us that we need to use more than 600 kilograms of rice and 200 kilograms of vegetables every day, and waste more than 300 kilograms every day. So, how much food will be wasted in a year or a month?
Team member 2: China has a population of 654.38+300 million. Although life has improved, 38% people still live at a subsistence level. About 27% of the food some people buy from the market is discarded as garbage, of which 65,438+08% is still edible but discarded. On average, one quarter of the food they buy is discarded. A survey by a charity shows that as long as 5% of waste food is recycled, about 4 million hungry people can be fed, which is amazing!
Team member 3: Every year, countries around the world lose and waste 654.38+300 million tons of grain in the process of production and consumption, which is equivalent to 654.38+0/3 of the global grain output!
Team member 4: However, if we can donate the saved food to the hungry people in Africa or North Korea, then we can save more than 654.38 billion lives, and the children will not starve to death!
Moderator (male): Students, listen to these amazing data!
Moderator (female): If every student can save and cherish food, we can also extend our friendly hand to help those hungry people!
Moderator (male): Let's ask Wang Feifei to tell us a story!
Team member 5: In Fengyang, the hometown of Emperor Zhu Yuanzhang, there is also a song with four dishes and one soup: "The emperor treats you, four dishes and one soup, radish and leek, so sweet; Onion tofu, profound and clear, makes corrupt officials flustered. When Zhu Yuanzhang celebrated the queen's birthday, he only used two bowls of carrots, leeks, vegetables and spring onion tofu soup to entertain the officials. Moreover, there are three chapters in the Covenant: in the future, no matter who hosts a banquet, only four dishes and one soup are allowed, and anyone who violates it will pay in hell.
Moderator (female): What do you think after listening to Zhu Yuanzhang's story? Who wants to talk about it?
Classmate 1: Zhu Yuanzhang is a thrifty man. Even as an emperor, he is not extravagant and wasteful.
Classmate 2: Zhu Yuanzhang is not stingy, but he is scrimping.
Classmate 3: Even if our living conditions are getting better and better now, we should not waste food.
Moderator (male): Let's ask Jia Zhu to tell us a story!
Team member 6: The story is that a long time ago, the daughter-in-law of a rich family saw that the family was rich and all kinds of gold, silver and jewelry could not be used up. Instead, she cooks a lot of meals every day and pours them into the sewage tank. Over time, she was sued by the kitchen god to the jade emperor. The jade emperor was very surprised, so he ordered the heavenly soldiers to come down to the rich man's house at three o'clock the next day. If the situation is true, he must go to hell to pay the price. The kind Guanyin Bodhisattva heard the news and wanted to give the family a chance to turn over a new leaf. That night, she had a dream for the daughter-in-law of the rich man's family, asking her to scoop out the food poured in the swill tank and eat it clean, otherwise she and her family would be finished. Daughter-in-law woke up in the middle of the night and clearly remembered the expression and words of Guanyin Bodhisattva when she woke up. Remembering her extravagant behavior in ordinary life, she immediately got up and fished out all the food in the swill tank, washed it repeatedly with clear water, then dried it in a pot and fried it in oil overnight for the whole family to eat. At three o'clock noon the next day, the sunny weather suddenly became stormy and thunderous. Suddenly, three deafening thunder and lightning exploded on the roof of the house. Mountain soldiers came to her kitchen, fished in the sewage tank for three times in a row, and didn't catch a grain of rice, so they had to report to the Jade Emperor. With this lesson, the family has been thrifty since then, and dare not waste another grain.
Moderator (female): This fairy tale is really good! We are more deeply aware that wasting food is shameful and a bad behavior habit.
Moderator (male): So, how can we develop the good habit of saving food? Please share your exercises with your classmates.
Classmate 4: Eat as much as possible when eating, and don't throw away the leftovers;
Classmate 5: When dining in a restaurant, you should order in moderation and pack the leftovers home.
Classmate 6: When you eat in the canteen, you should finish all the dishes.
Classmate 7: three meals a day, no overeating;
Classmate 8: No partial eclipse, no picky eaters;
Classmate 9: When you see waste, stand up bravely and stop it, and do your best to reduce it.
Moderator (female): There are so many students in our class who know how to cherish food!
Moderator (male): Now, please invite Song Kexin to recite the poem "Looking at the Harvest Wheat".
Poetry: watching wheat cutting (Bai Juyi)
The Tian family has less leisure in the month, and people are twice as busy in May. In the evening, the south wind rises and the wheat turns yellow. Mother-in-law is rich in food, and children are full of pot pulp. Go with Tian Xiang. Ding Zhuang is in Nangang. Filled with the heat of the country, the back was scorched by the sun. I don't know about the heat, but I regret the long summer. There is another poor woman with her son in her arms. Grab the ear with your right hand and hang the basket with your left arm. Listening to his words of concern is very sad. My family's taxes are gone, so I can take this to satisfy my hunger. Today, I have no merit, and I have never worked in farming and mulberry. There are three hundred stones in the land, and there is surplus food at the age of eight. I am ashamed to read this in private, and I can't forget it every day.
Host (female): The poor woman is going to pick up rice grains in the field. Shouldn't we save food and cherish it?
Moderator (male): There are many poems about saving food, and many students have collected these poems. Let's share it.
Classmate 10: At noon on weeding day, sweat dripped down the soil. Who knows that every grain is hard.
Classmate 1 1: Plant a millet in spring and reap 10,000 seeds in autumn. There is no waste of heaven and earth, and the toiling peasants are still starving to death.
Classmate 12: store one or two grains a day and store them in the warehouse for ten years.
Classmate 13: one and a half weeks, 20% gold.
Classmate 14: Take it in moderation and save it, and you will always be satisfied.
Classmate 15: It is not easy to think when you have a porridge and a meal; It is difficult to keep thinking about material resources.
Moderator (female): Students, I hope we can save this hard-won grain in the future, cherish the hard work of the farmer's uncle, and don't waste this dish of Chinese food. Try to be a good student and a good boy who cherishes and saves food.
Moderator (male): Now please ask the squadron counselor to speak to us.
Squadron counselor summary.
Moderator (male): Thank you for your encouragement. In the future life, we should cherish food more. Now, please read "Compassion for Farmers" together: At noon on the day of weeding, sweat drips down the soil. Who knows that every meal is hard.