kiwifruit can't be ripened before it reaches a certain maturity, but it was almost destroyed when it was picked early. A few years ago, many netizens stepped on the pit, and the kiwifruit they bought was still hard and could not be eaten at all. This makes its reputation go from bad to worse, and it is also directly reflected in the market conditions. The purchase price of a catty of a few cents to a dollar, not to mention how much planting profit there is, and many fruits are used to make preserved fruits and other products. Originally delicious kiwifruit was sold to a processing factory at a low price, which is really different from that of imported kiwifruit, not to mention that China is the origin of kiwifruit.
Because of the collapse of word-of-mouth caused by early harvest and the depressed purchase price, fruit farmers feel the importance of variety selection and quality improvement, so they must bid farewell to early harvest completely and stop blindly pursuing yield and immediate interests with good quality and quantity. So in Shaanxi, one of the main producing areas of kiwifruit, the development trend of Xuxiang kiwifruit and Cuixiang kiwifruit has gradually formed, because these two varieties have good quality, distinctive characteristics and obvious variety advantages. But in terms of quality, kiwifruit that is not lost to imports at all depends on how fruit farmers plant and manage it.
In fact, in some kiwifruit producing areas, there have been relevant documents prohibiting early harvesting for a long time, and it is difficult to put an end to early harvesting, and the phenomenon of confusing the real with the fake is also obvious. Cuixiang Kiwifruit, which has just been listed recently, was sold online by vendors as early as a month ago. Even though the purchase price of the place of origin now reaches 6 yuan, some people still shout out the slogan of "one suitcase and one parcel in 9.9 yuan" for live broadcast.
But in fact, as long as most fruit farmers insist on quality first and don't be misled by individual businesses and pick early, word of mouth will naturally win back. Now Cuixiang Kiwifruit is the best example.
Since most fruit farmers refused to harvest early, the price of Cuixiang kiwifruit has also increased step by step every year. In 22, it was 2 kilos in 3 yuan, and in 221, it went to 5 yuan, and this year it reached 6 yuan. Visible good quality kiwifruit, consumers are willing to pay the bill, even if it is more expensive than other varieties, the market is not short of kiwifruit, only delicious kiwifruit, and the purchase price of 6 yuan Jin is also the echelon with the highest purchase price of kiwifruit in China.
In terms of heat, this year's Cuixiang kiwifruit is hotter than the previous two years. Although many vendors complain that the purchase price has gone up again, they are unwilling to give up the purchase because the market is easy to sell. The cuixiang kiwifruit in the hands of fruit farmers was quickly ordered away, and there was no need to sell it at all.
Compared with previous years, the purchase price of a kilo of 6 yuan is really underground, and the yield per mu has increased several times, which is really worthy of such a good variety. Some fruit farmers said that they have finally turned over. Many anchors with goods are also very confident about the quality of Cuixiang kiwifruit, thinking that as long as the price increase is explained, there is no need to worry about sales.
In the second half of the year, many provinces suffered from drought. This year's kiwifruit production reduction is a foregone conclusion, so the price will increase again. This is an objective factor, so listen carefully to those who have posted a large number of bags in 9.9 yuan online.
Now several kiwifruit varieties are gradually emerging, which also points out the planting direction for fruit farmers. However, it should also be remembered that quality and quantity are the long-term solutions, so don't make the same mistake and lose the reputation of hard-won management.