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Top Ten National Liquor in China
1 ? Wuliangye

Wuliangye liquor won the gold medal of "National Famous Liquor" year after year, and 199 1 was named "Top Ten Famous Trademarks" in China. 80 years after 19 15 won the Panama Prize, 1995 won the only liquor gold medal in Panama International Trade Fair.

2 ? Maotai

Kweichow Moutai is exclusively produced in Renhuai Town, Zunyi County, Guizhou Province, China. One of the three major distilled spirits, which are equally famous with Scotch whisky and French cognac, is the originator of Daqu Maotai-flavor liquor.

3 ? National pits 1573

Luzhou Laojiao Tequ was recognized as a typical representative of Luzhou-flavor liquor by the state in 1952. 1996 the pits of LU ZHOU LAO JIAO CO.,LTD co., ltd. were identified by the State Council as the only national key protected cultural relics in China liquor industry, and were known as "national treasure pits".

4 ? Langjiu

China liquor, a famous brand with a history of one hundred years, is a rising star in China Famous Wine Garden.

5 ? Jiannanchun

Produced in Mianzhu County, Sichuan Province. Its predecessor should be the famous wine sword "Burning Spring in the South" in the Tang Dynasty. In the later period of Tang Xianzong, Li Zhao listed "Jian Nan Burning Spring" as one of the thirteen famous wines in the world at that time in Tang Shi Supplement. Today, the winery was built in April of 195 1.

6 ? Xinghua village Fenjiu

Fenjiu has a long history of about 4000 years. /kloc-During the Northern and Southern Dynasties 0/500 years ago, Fenjiu was highly praised by Wu Chengdi in the Northern Qi Dynasty and recorded in the twenty-fourth history, making Fenjiu famous in one fell swoop.

7 ? Xifeng liquor

Produced in Liulin Town, Fengxiang County, Baoji City, Shaanxi Province, it is one of the four famous wines in China. It began in Shang Dynasty and flourished in Tang and Song Dynasties. It has a history of more than 3,000 years, and there are many allusions such as Su Shi's chanting of wine, which has a splendid culture.

8 ? gujinggong liquor

This wine is produced in Gu Jing Distillery, Bo County, Anhui Province. At the end of the Eastern Han Dynasty, the "Nine Brewing Spring Wine Method" handed down by the late magistrate of Wang Cao Jiang was dedicated to Emperor Xian of Han Dynasty.

9 Zhuyeqing

Zhuyeqing wine is an ancient traditional health wine in China, and its history can be traced back to the Southern and Northern Dynasties. It is based on high-quality Fenjiu, with more than ten kinds of precious medicinal materials, and is processed by unique production technology.

10 white wine

White wine is made of high-quality grapes and aged by fermentation with reference to the production technology of internationally renowned brands. The alcohol content is 12%, and the sugar content is below 1.5%.

References:

Top Ten Famous Liquor in China-Baidu Encyclopedia