The process for filing a prepackaged food license is as follows:

1. First, register the company;

2. After the company name is approved, prepare industrial and commercial application materials :

(1) Submit a food business license application, a copy of the business license or other subject qualification documents;

(2) The layout and operating procedures of the main equipment and facilities suitable for food business operations Documents such as food safety self-examination, employee health management, purchase inspection records, food safety accident handling and other rules and regulations to ensure food safety;

(3) For those who use automatic vending equipment to engage in food sales, the applicant Materials such as the product qualification certificate of the automatic vending equipment, the specific placement location, the operator's name, residence, contact information, and the method of publicizing the food business license should also be submitted.

3. After obtaining the business license, fill in the food business license application form and apply for the food business license.

Food business operators who sell food other than pre-packaged food or engage in food production and sales activities should still obtain a food business license in accordance with the law and do not need to apply for food business registration (only sell pre-packaged food).

Legal basis:

"Measures for the Administration of Food Business Licenses"

Article 14

Local Food and Drug Supervision and Administration at or above the county level The department shall handle the food business license application submitted by the applicant according to the following circumstances: (1) If the application does not require a food business license according to law, the applicant shall be informed immediately that it will not be accepted.

(2) If the application matter does not fall within the scope of authority of the food and drug regulatory department according to law, a decision shall be made immediately not to accept the application and the applicant shall be informed to apply to the relevant administrative agency.

(3) If the application materials contain errors that can be corrected on the spot, the applicant shall be allowed to make corrections on the spot, and the applicant shall sign or seal the correction and indicate the date of correction.

(4) If the application materials are incomplete or do not comply with the legal form, the applicant shall be informed of all the content that needs to be supplemented and corrected on the spot or within 5 working days. If notified on the spot, the application materials shall be returned to the applicant; if notified within 5 working days, the application materials shall be collected and a receipt of receipt of the application materials shall be issued. If no notification is made within the time limit, the application will be accepted from the date of receipt of the application materials.

(5) If the application materials are complete and comply with the legal form, or the applicant submits all supplementary and corrected materials as required, the application for a food business license shall be accepted.

Article 15

If the local food and drug administration department at or above the county level decides to accept the applicant's application, it shall issue an acceptance notice; if it decides not to accept the application, A notice of non-acceptance shall be issued, stating the reasons for non-acceptance, and informing the applicant of its right to apply for administrative reconsideration or initiate administrative litigation in accordance with the law.