As a housewife, I need to prepare three meals for my family every day so that they can eat healthily and deliciously. Today, I'm going to share an auto faster home cooking-fried meat with bean sprouts. This dish is not only simple and easy to cook, but also nutritious, which is very suitable for family daily consumption.

1. Prepare materials

Soybean sprouts, lean meat, ginger, garlic, soy sauce, salt, oil, cooking wine, starch.

Processing material

Wash soybean sprouts, shred lean meat, mince ginger and slice garlic.

Pickled shredded pork

Add cooking wine, soy sauce and starch to the shredded lean meat, mix well and marinate for 10 minute.

4. Stir-fried soybean sprouts

Cool the oil in a hot pan, add Jiang Mo and garlic slices and stir-fry until fragrant, then add soybean sprouts and stir-fry evenly, and season with salt.

5. Fried shredded pork

Heat oil in another pan, add pickled shredded pork and stir-fry until it changes color, and add fried soybean sprouts and stir-fry evenly.

Leave the pot

Finally, add a little soy sauce, stir well and serve.

Conclusion: Fried meat with bean sprouts is a simple and delicious home-cooked dish, which is not only suitable for daily consumption at home, but also can be used with staple foods such as rice and steamed bread. It is nutritious and delicious. I hope everyone can try to make their family's diet healthier and more delicious.