Method: Wash and chop carrot leaves and cook porridge with washed rice.

Usage: daily 1 dose.

Efficacy: Patients with cervical cancer should eat it often.

2 Red Amaranth Soup Ingredients: Red Amaranth 120g.

Method: Wash amaranth and boil it into thick soup.

Usage: Take it while it is hot.

Efficacy: Suitable for patients with cervical cancer.

3 Ginseng porridge ingredients: 3 grams of ginseng, 0/00 grams of rice/kloc, and appropriate amount of brown sugar.

Method: Slice the ginseng, wash the rice, put it in a casserole, add some water, and cook it into porridge. When the porridge is cooked, add brown sugar to taste, and continue to cook until the porridge is cooked.

Usage: daily 1 dose, twice in the morning and evening.

Efficacy: It has adjuvant therapeutic effect on cervical cancer.

4 Walnut boiled eggs Ingredients: fresh walnut branches 1 feet, 4 eggs.

Method: Wash fresh walnut branches and cook them with eggs. After the eggs are cooked, take them out, peel off the eggshells and put them back into the original soup to continue cooking.

Usage: daily 1 dose, taken twice.

Efficacy: It is suitable for adjuvant treatment of cervical cancer.