Jinsha wine-making has a long history and profound cultural heritage. According to the Records of Southwest Guizhou, as early as the Daoguang period, the liquor produced by Jinsha had a hymn of "No need to give credit for staying in the village". At the beginning of the Republic of China, Liu Kaiting of Maotai Distillery introduced Maotai Daqu Maotai-flavor technology to brew Jinsha fine wine.
Brief introduction of Guizhou Jinsha cellar wine co., ltd.
The company is one of the earliest state-owned liquor producers in Guizhou. In 2007, the former Jinshajiao Winery was restructured into Guizhou Jinshajiao Wine Co., Ltd. through capital increase and share expansion. The company has more than 3,000 employees and an annual output of 24,000 tons of base wine. Ranked No.1 12 in China Liquor and No.3 in China Maotai-flavor Liquor.
Company * * * has two brands, one is abstract, which is positioned as "high-end Maotai-flavor liquor from Jinsha, Guizhou", and abstract Maotai-flavor liquor is a new high-end choice, with the national sales growth exceeding100%; Second, Jinsha Huisha is positioned as "Maotai-flavor liquor from Jinsha, Guizhou", and Jinsha Huisha Maotai-flavor liquor has been selling well in Guizhou for 60 years.