We all know that trotters contain a lot of collagen, which is very beneficial to people's health, so many people especially like to eat it. But when it comes to eating trotters, we have to mention stewing trotters, but there are many ways to stew trotters, some of which are greasy and make people feel timid. So today I will teach you how to cook stewed pig's trotters with mushrooms. The trotters stewed in my way will be delicious.

One ingredient is pig's trotters and mushrooms; Auxiliary materials salt and oil

working methods

1. Wash trotters and cut into pieces for later use.

2. Boil in cold water.

3. After boiling, remove the blood foam on the surface.

4. After cleaning the blood bubbles, continue to cook with high fire.

5. Wash the mushrooms and cut them into small pieces for later use.

6. After the pot is boiled, add the chopped mushrooms and continue to cook.

7. After boiling, turn on low heat and continue to cook for one hour.

8. Cook until the soup is slightly less.

Ingredients: trotters and mushrooms

Ingredients: rape heart

Seasoning: salt, monosodium glutamate, soy sauce, pepper, onion, ginger, aniseed, cooking wine.

Exercise 1. First, chop the washed trotters into small pieces with a knife.

2. Slice the cooked mushrooms with a blade.

3, stir-fry the spoon on the fire, put the bottom oil into the onion, ginger, aniseed and stir fry to give a fragrance.

4. Add chopped trotters, cooking wine and soy sauce, and add soup stock, salt and monosodium glutamate. After boiling, put the mushrooms in a spoon and cook together for 20 minutes.

5, put the rape heart, point the oil, and put it in the soup bowl.

Three ingredients: trotters, mushrooms and tremella.

Accessories oil (right amount), salt (right amount) and soy sauce (right amount)

Practice 1, wash pig's trotters for later use, soak mushrooms and tremella, and tear tremella into small flowers.

2. Put the trotters and mushrooms in a saucepan, add water to the trotters of mushrooms, and add ginger slices.

3. Add tremella after stewing 1 hour.

4, add salt, soy sauce stew for a while, the meat is very tender.