1, Manitowak Wan Li do
Wanliduo ice maker was born in Manitowa, Wisconsin, USA. Manitowa (Wanliduo) Ice Machine Company acquired the brand and manufacturing right of Kodiak brand ice machine through 1964, and entered the catering equipment industry. At that time, Manitowa, as a manufacturer of household refrigerators, had developed high-level refrigeration technology.
1968, it is precisely because of the revolutionary breakthrough in the design of evaporation tray of ice maker that Manitowoc Wanliduo became the leading brand of ice maker in the world.
2. Ferguson
Shanghai Ferguson Refrigeration Equipment Co., Ltd. was established in May 2009 1 1, with its registered address at Room Kloc-0/06, Building 9, No.285 Yisheng Road, Situan Town, Fengxian District, Shanghai. The business scope includes the manufacture, processing, wholesale, retail, installation and maintenance of refrigeration equipment, mechanical equipment (except special equipment and agricultural machinery and equipment) and electronic equipment, and the import and export of goods and technologies. ?
3. Scottish Scott Mann
Scotes Man Ice Making System (Shanghai) Co., Ltd. was established on May 25th, 1995, with its registered address at Room 70 1-77, No.83 Yangcheng Road, Jing 'an District, Shanghai, and its legal representative is Fabio Garbin. The business scope includes the installation, maintenance, wholesale, import and export of ice-making equipment, commission agency (except auction), and provision of relevant technical consultation and supporting services.
4. Snowman
Fujian Snowman Co., Ltd. is a high-tech enterprise and a large-scale professional manufacturer integrating the research and development, design, manufacture, sales, engineering installation and after-sales service of industrial and civil ice-making equipment, cold water equipment, refrigeration equipment, ice storage air conditioning and complete refrigeration system.
5. Hoshizaki Qi Xing
Qi Xing Cold & Hot Machinery (Shanghai) Co., Ltd. was incorporated in the Market Supervision Administration of Bonded Area on August 5, 2004. The legal representative is IKEURA HIROSHI, and the company's business scope includes industrial ice machines, cold storage, refrigerators, tableware washing machines, etc.
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Precautions for ice maker
1. The ice maker should not be placed outdoors. It is best to install it in a safe, clean and well-ventilated environment, not in direct sunlight and rain.
2. The ice maker should not be close to the heat source, and the use environment should not be lower than 5℃ and higher than 40℃, so as not to affect the heat dissipation of the condenser due to too high temperature and not achieve good ice making effect.
3. The ice maker should be installed on a stable platform, and the anchor screw at the bottom of the machine should be adjusted to ensure that the machine is placed horizontally, otherwise it will not deice and will generate noise during operation. There should be room around. In order to facilitate heat dissipation, the left, right and rear spaces of the machine shall not be less than150 mm. ..
4. The ice maker should use an independent power supply that meets the national standards, and the power supply should be reliably grounded, equipped with fuses and leakage protection switches, and the voltage fluctuation should not exceed 10% of the rated voltage.
5. The ice maker should use water sources that meet local drinking water standards and install filters. In order to remove impurities in water and avoid blocking water pipes, polluting water tanks and ice molds and affecting ice making performance. The lowest water temperature is 2℃ and the highest is 35℃, and the lowest water pressure is 0.02Mpa and the highest is 0.8Mpa.
6. The ice maker must unscrew the head of the water inlet hose for two months, and clean the filter screen of the water inlet valve to prevent the silt impurities in the water from blocking the water inlet, causing the water inlet to become smaller and unable to make ice.
Although at the end of each ice-making process, the ice maker will discharge the cooled residual water in the water tank to achieve the cleaning effect, which can effectively reduce the generation of scale in the evaporator and water circulation system, in general, the water distributor, water tank, refrigerator and water baffle should be cleaned and disinfected with ice maker cleaning agent and disinfectant for about six months, and the ice cubes produced in the cleaning process are inedible.
When it is not used for a long time, it should be cleaned and the water in the ice mold and box should be dried by a hair dryer. Should be placed in a dry and ventilated place, no corrosive gas, avoid open storage.
8. Handle the ice maker carefully to prevent violent vibration. The handling inclination shall not be less than 45 degrees. After long-distance transportation, the ice maker should be left for 2-6 hours before it can be turned on to make ice.
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