Required ingredients: Le Jia sour soup fat beef sauce, 200g fat beef, 150g Flammulina velutipes, baby cabbage, millet spicy, minced garlic and white sesame.

Production steps

1 Prepare the required ingredients, remove the roots of Flammulina velutipes, wash the baby dishes, chop the garlic, and chop the millet.

2. Boil the water in the pot, add the fat beef roll and boil it out.

3 put the baby cabbage in the bottom of the casserole, add the Flammulina velutipes, add the fat beef roll, squeeze into the sour soup fat beef sauce, and add 350g of water.

4. Cover the pot and boil for 2~3 minutes. Turn off the heat, add minced garlic+millet spicy+white sesame seeds, pour in hot fried incense and sprinkle with a little chopped green onion.