When the train starts, the flight attendants will push the carriages full of fruits, snacks and fast food around the carriages, shouting: "Beer, drinks, mineral water, peanut and melon seeds eight-treasure porridge, passengers in front, make way!" This has become an indispensable experience by train.

Compartment classification

There is an aisle in the middle of the hard-seat car, with two people and three seats on both sides, and a tea table by the window. Each car has two doors, a bathroom and a bathroom. There is a luggage rack above the seat, and there is lighting and air conditioning equipment in the carriage.

The hard sleeper is for long-distance passengers to sleep at night. The carriage is divided into more than a dozen passenger rooms by the diaphragm, and the upper, middle and lower bunks in each passenger room are arranged oppositely; There is a passage on the other side of the carriage, and there are seats and coffee tables by the window for passengers to rest. Sleepers provide simple bedding according to different seasons.