From the point of view of traditional Chinese medicine, this kind of fried noodles can strengthen the spleen and kidney, clear away heat and detoxify, not only stimulate appetite, promote intestinal peristalsis, improve constipation, but also relieve sore tongue and swollen gums caused by excessive internal heat.
Brief introduction of rice noodles
Wenzhou rice noodles (also called soup skin powder in Jiangxi), snacks in Wenzhou, Taoyuan, southern Anhui, western Jiangxi and Yongxin, Ji 'an, are ground into rice pulp, poured with rice pulp on a circular dustpan, steamed into a thin layer, shredded with a knife and cooked in soup.
With shredded pork and mushrooms. You can also add old hen soup, which is delicious. The dough is even in thickness, neatly cut, and the soup is delicious, which can cultivate self-cultivation and nourish the stomach. Mix rice and glutinous rice in a certain proportion, soak for several days, grind into slurry with water, spread the rice slurry evenly in a steaming pan, steam it, peel the steamed dough, cool it, shred it, and store it in the sun.
Rich in carbohydrates, it is an important substance that constitutes the body; Store and provide heat energy; Energy necessary to maintain brain function; Regulate fat metabolism; Provide dietary fiber; Save protein; Detoxification; Enhance intestinal function.