1, spirits
Jin Jiu used to be the "big brother" of domestic health wine. Once sitting firmly in the leading position of health wine, everyone blurted out a familiar saying-gold (fine) wine is good, but don't drink too much. It is still in the hearts of many men.
2. Hainan Coconut Island Deer Turtle Wine
As the saying goes, "there is tiger bone wine in the north and deer turtle wine in the south." Deer turtle wine is the main health wine product of Hainan Coconut Island Group, and it is the health wine of many Hainan people. The longer it takes, the better it tastes. Although some people now call it "Hainan soy sauce" because of its taste, its overall reputation is good.
3. Guling God in Guangxi
Guling Shenjiu is produced in Liuzhou, Guangxi. It is based on rice wine and brewed by traditional soaking process with a variety of medicinal materials. It is loved by many people in Guangdong and Guangxi and has become a local specialty wine in Liuzhou. It has a high status in the eyes of local people, and every household can see the existence of this cup.
4. Bamboo leaf green wine
Although the sales volume of Zhuyeqing is not as good as that of Jin Jiu, it has a long history of development and a good reputation in China. As a branch of Fenjiu, Zhuyeqing Liquor is even comparable to many well-known liquors when it is most famous, and its audience is quite large. Because of its unique flavor, it was once sought after by domestic good drinkers who love health preservation. It is really a "bottle is hard to find" health wine.
5. Neutralization of old wine in Qing Dynasty.
Zhizhonghe brand was first founded in Qianlong period, marked by the establishment of "Zhizhonghe Wine Shop", and has a development history of more than 300 years. The acanthopanax senticosus wine introduced by Zhizhonghe is mellow and sweet, with a long aftertaste. Can taste the aroma of Lycium barbarum and Gardenia, and the taste is quite good.