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What are the eight special dry goods in Fujian?
Fuzhou specialties: olive, orange, longan, Fujian ginger, hibiscus plum, jasmine tea, bodiless lacquerware, wood painting, wood carving, paper umbrella, shell carving, porcelain, etc. Quanzhou specialties: all kinds of melons and fruits, famous wood flowers, Dehua porcelain, Hui 'an stone carving, Anxi oolong tea (Anxi Tieguanyin), Laofanzhiwan Yingshenqu, Yongchun vinegar, Yuanhetang candied fruit, Quanzhou puppet head, Yongchun lacquer basket, artificial flowers, etc.

Zhangzhou specialties: "three famous flowers" such as narcissus, camellia and orchid, and "six famous fruits" such as citrus, litchi, banana, longan, grapefruit and pineapple; There are also all kinds of dried seafood, Pien Tze Huang, Babao Indy, Pien Tze Huang, pearl paste, Zhenbei lacquer decorative board, Narcissus brand wind oil essence, Zhangzhou puppet show and so on.

Xiamen specialties: all kinds of subtropical melons and fruits, pies, fish-skin peanuts, Bodhi pills, olives, Xiamen bead embroidery, lacquered carving, Xiamen colored plastic, Xiamen porcelain plastic, mushroom sauce, Xiamen medicated wine, dried seafood, etc.

Nanping specialties: rich in dried bamboo shoots, mushrooms, Wuyi rock tea, Jian 'ou salted duck, Jianlian, Beiyuan tribute tea, northern Fujian citrus, root carving, bamboo weaving crafts, Zhenghe Kung Fu tea, Jianzhan, Castanea henryi, Ganoderma lucidum, Fu Nan battery, etc.

Putian specialties: litchi, longan, Jinsha Coix seed, Xianyou preserved eggs, flat food, barbecue, Putian noodles, Xinghua rice noodles, lacquered wooden bowls, Xianyou wood carvings, etc.

Longyan specialties: Baguazhang series, Hejiang, Shanma duck, etc.

Sanming specialties: red mushroom, Shaxian snack, Shaxian Xiamaodong wine, Shaxian Zhenghu salted duck, Yong 'an snack, Mingxi dried meat, Youxi Guanqian kumquat, Ninghua dried mouse, Jiangle Leicha, Jianning lotus seed, Datian bone snack series, etc.

Ningde specialties: hibiscus plum, Gutian edible fungi, bamboo weaving, tea, red yeast, scissors and so on.