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The origin of "vodka"?
Historical stories and recipes of vodka

Speaking of vodka, people can't help but think of Russia. A transparent bottle with a red label is the most familiar smirnoff vodka.

As early as 100 years ago, Peter Minov, the son of a farmer in vogel, works as a bartender in a restaurant in the country. He likes to buy lottery tickets in his spare time and dreams of making a fortune. Sure enough, one day he won the lottery. So he quit his job ambitiously, bought a wine cellar and prepared to be a small boss himself. He not only buys wine, but also loves to drink. He learned from it and wanted to make his own wine, so he bought a small winery at 1860. The wine he produced was quickly loved by everyone and was famous in Vienna, Paris, Barcelona and Brussels. His vodka won a prize at the World Expo.

Vodka produced by smirnoff is recognized because it is transparent, pure and free of impurities, and the carbon filtration method he invented can filter the wine completely. 1886, smirnoff's vodka caught the attention of the Russian emperor, and he was officially named as a royal wine merchant, so he was greatly respected. Peter. Smirnoff built a vodka kingdom from scratch. When he died in 1898, his five sons got a considerable fortune and a winery with 1500 employees.

The eldest son is in charge of the factory, and other sons have sold their shares to their brothers one after another, so the winery belongs entirely to the eldest son Peter. After the October Revolution, Peter died, and his wife left Russia and married an Italian. Since then, the smirnoff family has gradually disappeared in Russia.

After one of the Smithsonian brothers sold his shares, Veradimi became addicted to betting on horses, which led to bankruptcy, so he left Russia, went to Tunisia, Poland and other places, and finally settled in Nice, southern France. I have known how to make vodka since I was a child, so I opened a winery in Nice. But in the 1930s, when the European economy was depressed, he decided to sell his recipe and label to an American wine merchant, Knut.

Knut saw this "colorless and tasteless" Russian wine and wanted to introduce it to the new world. But his plan failed, and he decided to resell it to a small company called Hobolang in 1938. The following year, a world war broke out, which affected the development of the European market, and the domestic vodka market in the United States gradually developed.

Vodka is the most suitable for mixed drinking. Seasoning wine is becoming more and more popular in the American market, so smirnoff vodka has gradually broken out of the sky. Coupled with the help of Hollywood stars, smirnoff is popular all over the United States. As a result, the commercial battle of vodka between the United States and Russia appeared. The reason is a Russian named Boris. People in smirnoff began to recreate "smirnoff". He said, "smirnoff" is a symbol of Russia and the name in the works of Tolstoy and Chekhov.

I re-use the wine-making method of our ancestors, and let everyone taste the most authentic "smirnoff". So there are two kinds of "smirnoff" on the market, one is the Latin alphabet of the United States, and the other is the Russian alphabet of Russia. American company Hobron said, "The appearance of two smirnoff in the market will affect consumers." Russian smirnoff asked the company to stop using the name "smirnoff": "In those days, there was no evidence of sale, and Velard Dimi had sold his shares to his brother, so he could no longer sell the name" smirnoff "." He asked Herberang Company to compensate for the identification fee of the names used since 1939.

Vodka formula

Smirnoff vodka is sold in 120 countries every year1500,000 bottles of vodka. But you can also try to brew a unique wine at home. Want to know how Bloody Mary turns? Haha, look at this recipe!

1- 1/2 ounces of smirnoff vodka; 3 ounces of tomato juice;

A small amount of lemon juice; A little Worcestershire seasoning;

A drop or two of hot sauce; Season with a little pepper and salt;

A spoonful of flavoring agent; Stir with celery root.