Growers in Washington, Oregon, Edward and other States had been selling their famous Northwest cherries for more than 100 years before the establishment of 1966 Northwest Cherry Association. Sweet and sweet cherries from the northwest of the United States travel across the United States and around the world by air, sea and railway.
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Cherry has a particularly high iron content, ranking first among all kinds of fruits. Cherry is rich in nutrition, which has the functions of regulating middle energizer, invigorating spleen and regulating stomach, expelling wind and removing dampness, and "making people look good and beautiful", and is beneficial to anorexia, dyspepsia, rheumatism and body pain.
Eating cherries regularly can supplement the human body's demand for iron, promote the regeneration of hemoglobin, not only prevent iron deficiency anemia, but also enhance physical fitness, brain and intelligence.