1, plant color
The difference between green pepper and red pepper
Green pepper and red pepper can be easily distinguished by the color of plants. The color of green peppers is lush and beautiful green, and there are also variations of yellow and so on. The color of red pepper is mainly red, but also yellow and red, red and green.
2. Morphological differences
The difference between green pepper and red pepper
The fruit style of red pepper is spherical, with petal-shaped protrusions on the outside, which looks very regular and has a strong turquoise stalk at the top. The fruit of green pepper is relatively large, and some styles of green pepper are not particularly regular, but the volume of artificially cultivated green pepper will be relatively large and the pulp will become thicker.
3, the difference of spicy degree
Being both peppers, the spicy degree of red pepper is obviously higher than that of green pepper. Red pepper is very irritating after being imported, and it is rich in capsaicin, which can stimulate the taste receptors of human tongue. The characteristics of green peppers are slightly spicy, and some green peppers are not even spicy, but a little sweet.
4. efficacy
The difference between green pepper and red pepper
Eating green peppers can enhance people's physical strength, and has the ability to warm the middle and lower the qi, dispel cold and remove dampness. It is mainly used for treating abdominal pain, vomiting, diarrhea, chilblain, spleen and stomach weakness, and colds. Red pepper is pungent, which can warm the middle warmer, strengthen the stomach, dispel cold and dry dampness, and help the human body sweat. Oral administration can stimulate appetite and promote gastrointestinal digestive function.