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Two boys in Jinan, Shandong Province tried to eat chicken feet all afternoon. Why didn't the stall owner stop them?
Two boys in Jinan, Shandong, ate a chicken claw stall all afternoon. The reason why the stall owner didn't stop them was that they were two very young children. Secondly, their taste may lead their parents to buy. Besides, it may cause man-made traffic. It is necessary to explain and analyze the reasons why stall owners don't stop from the following three aspects.

First of all, these are two very young children.

First of all, these are two very young children. For the stall owner, he couldn't bear to stop the two children. After all, it's normal for children to be greedy, and the stall owner also cooked food for the masses to taste. The child's behavior did not touch the legal behavior. At the same time, the stall owner also took care of the children's actual age, and finally chose to let them feel at ease and try boldly.

Second, their tasting can guide parents to buy.

Secondly, their tasting can guide parents to buy. After the tasting, the two children will tell their parents that the chicken feet in the booth are delicious, and then parents will be curious and take their children to the corresponding booth for consumption, which will help the stall owner and win consumers through tasting.

Third, it can create artificial flow.

Besides, it can create artificial traffic. For two boys in Jinan, Shandong Province, tasting food in front of the booth can create a good picture of the booth business, or make the chicken feet of the booth look delicious, which will promote the business of the booth to a certain extent. After all, when people choose to buy food, they will look at whether there is enough traffic at the booth, and if there is enough traffic, they will attract more buyers.

Two boys in Jinan, Shandong want to eat chicken feet stalls all afternoon. Advantages of stall owners not stopping:

It can create a delicious atmosphere for the chicken feet of the booth, attract more people to eat, and promote the business of the booth in the long run, so that the business of the stall owner can survive and develop for a long time.