1. Step 1: Put the prepared rice noodles into a bowl, pour boiling water, stir well and let stand for half an hour.
2. Heat the oil in the pan, add chopped green onion and stir-fry until fragrant, and add shrimps to change color.
3. Add a proper amount of carrots, soy sauce, pepper and Chili noodles, and stir well with a shovel.
4. Pour in the soaked rice flour, coriander and rape and stir well with a shovel.
5. Then put the right amount of chicken powder and salt into the pot and stir well.
6, into the plate, just do it.