1, easy to paste. Nanjing 46 rice granules are short and soft, and there is no starch "core", which will make the granules stick together easily and there is a risk of sticking when cooking.

2. The risk of moth is high. Because the shell of Nanjing 46 rice has low corrosion resistance and is easily attacked by moths, scientific and effective pest control measures should be taken during storage to ensure the quality and safety of rice.