The first paragraph: Yanjiao beef
Yanjiao beef, tender, juicy and delicate, is deeply loved by diners. Yanjiao is located in the North China Plain, where the climate is mild and suitable for the growth of cattle, so Yanjiao beef is naturally delicious. In Yanjiao, famous chefs from all walks of life skillfully cook and make braised beef, boiled beef and other flavors, which is memorable.
The second paragraph: Yanjiao big steamed bread
Yanjiao big steamed bread is a local delicacy in Yanjiao, which is made of Yanjiao wheat flour starch, with soft taste and soft skin. This kind of big steamed bread has a long history and can be eaten alone or as a side dish. It is one of the indispensable staple foods in Yanjiao. In the local farmhouse, many families customize Yanjiao steamed bread with a dish of pork radish soup, which is definitely a delicious enjoyment with great value!
Paragraph 3: Yanjiao freshly squeezed peanut oil
Yanjiao freshly squeezed peanut oil is a local specialty, which is known as "liquid gold" because of its rich aroma and high purity. Peanut oil contains no cholesterol and polyunsaturated fatty acids, which is very beneficial to human health. In Yanjiao, you can taste freshly squeezed peanut oil squeezed by local small workshops, and you can also buy brand peanut oil in local supermarkets. Try this peanut-flavored food!